Natural and Constructed Cyanobacteria-Based Consortia for Enhancing Crop Growth and Soil Fertility

Author(s):  
Radha Prasanna ◽  
Nirmal Renuka ◽  
Lata Nain ◽  
B. Ramakrishnan
Keyword(s):  
2020 ◽  
Vol 43 (20) ◽  
pp. 3002-3019 ◽  
Author(s):  
Noel Manirakiza ◽  
Cevdet Şeker

2014 ◽  
Vol 30 (3) ◽  
pp. 311-319 ◽  
Author(s):  
X. Zhao ◽  
J. W. Wang ◽  
H. J. Xu ◽  
C. J. Zhou ◽  
S. Q. Wang ◽  
...  

2012 ◽  
Vol 65 ◽  
pp. 100-106 ◽  
Author(s):  
S.S. Bhattacharya ◽  
W. Iftikar ◽  
B. Sahariah ◽  
G.N. Chattopadhyay

2013 ◽  
Vol 177 (1) ◽  
pp. 3-15 ◽  
Author(s):  
Stefanie Kloss ◽  
Franz Zehetner ◽  
Bernhard Wimmer ◽  
Jannis Buecker ◽  
Franziska Rempt ◽  
...  

1995 ◽  
Vol 43 (4) ◽  
pp. 375-389 ◽  
Author(s):  
J.P.A. Lamers ◽  
P.R. Feil

A household survey conducted in the Sahel, combined with an extensive literature search of baseline studies, complemented on-station research on spatial soil and crop growth variability from a farmers viewpoint. Farmers explained spatial variability in crop growth in terms of differences in soil types, soil fertility and degradation, as well as their cultivation and management practices. Farmers counteract spatial crop growth variability by within-field fallow; kraaling; spot applications of manure, crop residues and household waste; by intentionally moving their settlements; and by exploiting the micro-environmental differences around specific tree and shrub species. However, these strategies also enforce the spatial crop growth variability. The accuracy of farmers' comprehensive knowledge of agriculture, soil, animal husbandry and agro-forestry was confirmed by compartmentalized on-farm and on-station studies conducted in the same region, although explanations of farmers and researchers were not always the same. Farmers are aware of soil fertility management technologies, either coming from outside or developed within the farming community, but are often unable to translate these into action on a large scale. This is due to insufficient resources and socioeconomic, as well as institutional, constraints such as cattle ownership, land tenure, labour requirements and prices of inputs. Implications for agricultural research and technology generation are discussed.


1921 ◽  
Vol 11 (1) ◽  
pp. 19-44 ◽  
Author(s):  
E. A. Fisher

Soilfertility is often spoken of as though it were an absolute property of the soil; in reality it is a particular relationship subsisting betweensoil conditionson the one hand andcrop growthon the other. The conditions conducive to soil fertility are the resultant of two main groups of factors, theintrinsicproperties of the soil which are dependent on its chemical, physical and biological nature, and thoseextrinsicproperties impressed on the soil by topographical and climatic factors*. These two groups cannot be sharply distinguished from each other, nor can any hard and fast line be drawn between the various factors comprised in them, because few are at present susceptible of exact measurement. In other words, that particular group of conditions that make up the fertility of a soil is an equilibrium brought about by the interaction of numerous factors some of which however can be varied by the agriculturist by manurial and cultivation operations.


2020 ◽  
Vol 0 (0) ◽  
pp. 0-0
Author(s):  
yasser khalifa ◽  
Mohamed Youssef ◽  
Asem Abdel-Gawad

2020 ◽  
Vol 4 (2) ◽  
pp. 780-787
Author(s):  
Ibrahim Hassan Hayatu ◽  
Abdullahi Mohammed ◽  
Barroon Ahmad Isma’eel ◽  
Sahabi Yusuf Ali

Soil fertility determines a plant's development process that guarantees food sufficiency and the security of lives and properties through bumper harvests. The fertility of soil varies according to regions, thereby determining the type of crops to be planted. However, there is no repository or any source of information about the fertility of the soil in any region in Nigeria especially the Northwest of the country. The only available information is soil samples with their attributes which gives little or no information to the average farmer. This has affected crop yield in all the regions, more particularly the Northwest region, thus resulting in lower food production.  Therefore, this study is aimed at classifying soil data based on their fertility in the Northwest region of Nigeria using R programming. Data were obtained from the department of soil science from Ahmadu Bello University, Zaria. The data contain 400 soil samples containing 13 attributes. The relationship between soil attributes was observed based on the data. K-means clustering algorithm was employed in analyzing soil fertility clusters. Four clusters were identified with cluster 1 having the highest fertility, followed by 2 and the fertility decreases with an increasing number of clusters. The identification of the most fertile clusters will guide farmers on where best to concentrate on when planting their crops in order to improve productivity and crop yield.


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