The preparation, gas liquid chromatography, and some physical and chemical properties of certain higher aliphatic 2,4-diketones—A new lipid class

In Russia, in the production of meat and sausage products, the food colour, named as Red rice, is use. Red rice is obtain by the cultivation the strains of the Monascus fungus on various carbohydrate substrates, for example rice. That Red rice may contain the mycotoxin citrinin, but neither the purity of the food colour nor the safety profile are regulated. The aim of this work was to study the physical and chemical properties of Red rice and to develop method for its determination in sausage products. The experiments were carried out on model and commercial samples of sausages. The samples were analyzed using spectrophotometry and highefficiency planar and liquid chromatography. Spectrophotometric analysis revealed differences in solubility, coloring power, spectral characteristics, composition and ratio of pigments in commercial samples of Red rice. The extraction parameters of colouring substances from sausages model samples were determined. It has been established that Red rice is extracted with chloroform, acetone, ethanol and its aqueous solutions. Petroleum ether was proposed for degreasing sausages. Red rice from sausages was extracted with acetone because it did not extract synthetic colours and carminic acid. It was found, that 90% of Red rice is extracted from samples of sausages by double extraction with ultrasonic treatment with a power of 128 W. High performance thin layer chromatography method and high performance liquid chromatography method for the Red rice identification was proposed. The content of Red rice in the extracts was determined by spectrophotometric method. The developed method for the determination of Red rice was tested on commercial samples of sausage products.

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The analytical potentiality of three different liquid stationary phases in analysing rathylchlorosilanes by gas - liquid ehromatography

Baghdad Science Journal ◽

10.21123/bsj.1.1.13-17 ◽

2004 ◽

Vol 1 (1) ◽

pp. 13-17

Author(s):

Baghdad Science Journal

Keyword(s):

Stationary Phases ◽

Chemical Properties ◽

Good Method ◽

Complete Separation ◽

Gas Liquid Chromatography ◽

Physical And Chemical Properties ◽

Stationary Liquid Phase ◽

Physical And Chemical ◽

Analytical Potentiality ◽

And Chemical Properties

Organohalosilanes conslitute an important subject Ù¡Ù¦Ø› the chemistry oforganosilicon compoundØ›. Being starting materials and intermediates in the synthesis of a large number of various compounds so it is very important to get such materials in its highest purity ,but the separation of rathylchlorosilanes was still a big^oblem, duet^the great similarity in their physical and chemical properties, making its analysing verydifficult, ^or this reason tteir must be a good method o^e^r^iondealing^ththe^compounds, gas- liquid chromatography proved that it was the best, specially when (m- nitrotoluene) was used as a stationary liquid phase, it gave a complete separation and a good statistical results

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Statistical criteria of stellar population types

Symposium - International Astronomical Union ◽

10.1017/s0074180900053304 ◽

1966 ◽

Vol 24 ◽

pp. 101-110

Author(s):

W. Iwanowska

Keyword(s):

Stellar Population ◽

Chemical Properties ◽

Spectrophotometric Study ◽

Physical And Chemical Properties ◽

Population Type ◽

The Galaxy ◽

Distribution Parameters ◽

Physical And Chemical ◽

Statistical Criteria ◽

And Chemical Properties

In connection with the spectrophotometric study of population-type characteristics of various kinds of stars, a statistical analysis of kinematical and distribution parameters of the same stars is performed at the Toruń Observatory. This has a twofold purpose: first, to provide a practical guide in selecting stars for observing programmes, second, to contribute to the understanding of relations existing between the physical and chemical properties of stars and their kinematics and distribution in the Galaxy.

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Only one sugar offers you such a variety of important physical and chemical properties

Chemical & Engineering News ◽

10.1021/cen-v037n007.p004 ◽

1959 ◽

Vol 37 (7) ◽

pp. 4

Keyword(s):

Chemical Properties ◽

Physical And Chemical Properties ◽

Physical And Chemical ◽

And Chemical Properties

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Response of corn (Zea mays L.) to various organic-based fertilizers in marginal upland of Sta. Rita, Samar

Annals of Tropical Research ◽

10.32945/atr39sa3.2017 ◽

2017 ◽

pp. 31-43

Author(s):

Berta Ratilla ◽

Loreme Cagande ◽

Othello Capuno

Keyword(s):

Block Design ◽

Management Strategies ◽

Chemical Properties ◽

Organic Fertilizers ◽

Growth And Yield ◽

Physical And Chemical Properties ◽

Total N ◽

Randomized Complete Block Design ◽

Physical And Chemical ◽

And Chemical Properties

Organic farming is one of the management strategies that improve productivity of marginal uplands. The study aimed to: (1) evaluate effects of various organic-based fertilizers on the growth and yield of corn; (2) determine the appropriate combination for optimum yield; and (3) assess changes on the soil physical and chemical properties. Experiment was laid out in Randomized Complete Block Design, with 3 replications and 7 treatments, namely; T0=(0-0-0); T1=1t ha-1 Evans + 45-30-30kg N, P2O5, K2O ha-1; T2=t ha-1 Wellgrow + 45-30-30kg N, P2O5, K2O ha-1; T3=15t ha-1 chicken dung; T4=10t ha-1 chicken dung + 45-30-30kg N, P2O5, K2O ha-1; T5=15t ha-1 Vermicast; and T6=10t ha-1 Vermicast + 45-30-30kg N, P2O5, K2O ha-1. Application of organic-based fertilizers with or without inorganic fertilizers promoted growth of corn than the control. But due to high infestation of corn silk beetle(Monolepta bifasciata Horns), its grain yield was greatly affected. In the second cropping, except for Evans, any of these fertilizers applied alone or combined with 45-30-30kg N, P2O5, K2O ha-1 appeared appropriate in increasing corn earyield. Soil physical and chemical properties changed with addition of organic fertilizers. While bulk density decreased irrespective of treatments, pH, total N, available P and exchangeable K generally increased more with chicken dung application.

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