A comparison of the oleaginous yeast,Candida curvata, grown on different carbon sources in continuous and batch culture

Lipids ◽  
1983 ◽  
Vol 18 (9) ◽  
pp. 623-629 ◽  
Author(s):  
Christopher T. Evans ◽  
Colin Ratledge
Keyword(s):  
Batch Culture ◽  
Oleaginous Yeast ◽  
Carbon Sources

Microbial lipid production by the oleaginous yeast Cryptococcus curvatus O3 grown in fed-batch culture

2011 ◽  
Vol 35 (5) ◽  
pp. 1906-1911 ◽  
Author(s):  
Jie Zhang ◽  
Xu Fang ◽  
Xiao-Ling Zhu ◽  
Yan Li ◽  
Hai-Peng Xu ◽  
...  
Keyword(s):  
Batch Culture ◽  
Oleaginous Yeast ◽  
Lipid Production ◽  
Microbial Lipid ◽  
Cryptococcus Curvatus ◽  
Fed Batch ◽  
Fed Batch Culture ◽  
Microbial Lipid Production

scholarly journals Oil Production by the Oleaginous Yeast Lipomyces starkeyi using Diverse Carbon Sources

BioResources ◽  
2014 ◽  
Vol 9 (4) ◽  
Author(s):  
Ruling Wang ◽  
Jiancai Wang ◽  
Ronghua Xu ◽  
Zhen Fang ◽  
Aizhong Liu
Keyword(s):  
Oleaginous Yeast ◽  
Carbon Sources ◽  
Oil Production ◽  
Lipomyces Starkeyi

Efficient conversion of chitin-derived carbon sources into microbial lipid by the oleaginous yeast Cutaneotrichosporon oleaginosum

2020 ◽  
Vol 315 ◽  
pp. 123897
Author(s):  
Mou Tang ◽  
Yanan Wang ◽  
Wenting Zhou ◽  
Mian Yang ◽  
Yi Liu ◽  
...  
Keyword(s):  
Oleaginous Yeast ◽  
Carbon Sources ◽  
Microbial Lipid ◽  
Efficient Conversion

scholarly journals Draft Genome Sequence of the Oleaginous Yeast Cryptococcus curvatus ATCC 20509

2016 ◽  
Vol 4 (6) ◽  
Author(s):  
Dan Close ◽  
John Ojumu
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Genome Sequence ◽  
Oleaginous Yeast ◽  
Draft Genome ◽  
Carbon Sources ◽  
Draft Genome Sequence ◽  
Cryptococcus Curvatus ◽  
Production Potential ◽  
Fatty Acid Production

Cryptococcus curvatus ATCC 20509 is a commonly used nonmodel oleaginous yeast capable of converting a variety of carbon sources into fatty acids. Here, we present the draft genome sequence of this popular organism to provide a means for more in-depth studies of its fatty acid production potential.

Impact of bioreactor scale on lovastatin biosynthesis by Aspergillus terreus ATCC 20542 in a batch culture

2012 ◽  
Vol 33 (1) ◽  
pp. 71-84 ◽  
Author(s):  
Marta Pawlak ◽  
Marcin Bizukojć ◽  
Stanisław Ledakowicz
Keyword(s):  
Batch Culture ◽  
Organic Nitrogen ◽  
Aspergillus Terreus ◽  
Nitrogen Concentration ◽  
Carbon Sources ◽  
Shake Flask Culture ◽  
Stirred Tank Bioreactor ◽  
Change Of Scale ◽  
Working Volume ◽  
Shake Flasks

Impact of bioreactor scale on lovastatin biosynthesis by Aspergillus terreus ATCC 20542 in a batch culture Biosynthesis of lovastatin (a polyketide metabolite of Aspergillus terreus) in bioreactors of different working volume was studied to indicate how the change of scale of the process influences the formation of this metabolite. The experiments conducted in shake flasks of 150 ml working volume allowed to obtain lovastatin titres at the level of 87.5 mg LOV l-1, when two carbon sources, namely lactose and glycerol were used. The application of the same components in a large stirred-tank bioreactor of 5.3-litre working volume caused a decrease of lovastatin production by 87% compared to the shake flask culture. The deficiency of nitrogen in this bioreactor did not favour the formation of lovastatin, in contrast to the small bioreactor of 1.95-litre working volume, in which lovastatin titres comparable to those in the shake flasks could be achieved, when organic nitrogen concentration was two-fold decreased. When the control of pH and/or pO2 was used simultaneously, an increase in lovastatin production was observed in the bioreactors. However, these results were still slightly lower than lovastatin titres obtained in the shake flasks.

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