Genome-wide association analysis of stem water-soluble carbohydrate content in bread wheat
2020 ◽
Vol 133
(10)
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pp. 2897-2914
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2020 ◽
Vol 28
(3)
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pp. 871-884
2016 ◽
Vol 129
(5)
◽
pp. 1061-1070
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Keyword(s):
Keyword(s):