Trace analysis of three fungicides in animal origin foods with a modified QuEChERS method and liquid chromatography–tandem mass spectrometry
2015 ◽
Vol 408
(5)
◽
pp. 1515-1522
◽
2020 ◽
Vol 13
(3)
◽
pp. 793-801
◽
2016 ◽
Vol 1035
◽
pp. 31-41
◽
2016 ◽
Vol 10
(6)
◽
pp. 1881-1887
◽
2014 ◽
Vol 32
(5)
◽
pp. 524
◽
2017 ◽
Vol 409
(21)
◽
pp. 5057-5063
◽
2017 ◽
Vol 42
(4)
◽
pp. 145-150
◽