Phenotypic plasticity of lianas in response to altered light environment

2016 ◽  
Vol 31 (3) ◽  
pp. 375-384 ◽  
Author(s):  
Chun-ming Yuan ◽  
Tao Wu ◽  
Yun-fen Geng ◽  
Yong Chai ◽  
Jia-bo Hao
2018 ◽  
Vol 32 (5) ◽  
pp. 1227-1236 ◽  
Author(s):  
Jeanine M. Refsnider ◽  
Song S. Qian ◽  
Henry M. Streby ◽  
Sarah E. Carter ◽  
Ian T. Clifton ◽  
...  

2021 ◽  
Author(s):  
Miguel A. Munguía-Rosas

Abstract It is widely recognized that phenotypic plasticity may increase the survival of plants in environmentally variable habitats. However, the manner in which artificial selection affects the phenotypic plasticity of crops is poorly understood and there is no previous study in clonally propagated crops. The goal of this study was to assess the effect of domestication on phenotypic plasticity in leaf traits, growth rates and allocation patterns, under contrasting light environments, in the clonally propagated crop chaya (Cnidoscolus aconitifolious (Mill) I.M. Johnstone). Leaf area, leaf perimeter, leaf specific area, leaf production, trichome density, growth in height, growth in stem diameter and slenderness were measured in 97 clones belonging to 20 genotypes (10 wild and 10 domesticated). The clones were allocated to two contrasting light environments: fully exposed to sun vs. placement beneath a shade cloth. Reaction norms for each trait were compared between wild and domesticated clones. Results suggest that domestication and light environment had a non-additive effect on phenotypic plasticity in leaf production and slenderness. Reduced plasticity in these traits was observed in domesticated plants compared to that of their wild relatives. Leaf production and slenderness are associated with the shade avoidance syndrome, which is evident in wild plants but not manifested in domesticated plants. Reduced plasticity in leaf production also suggests yield stability, since the leaves form the edible part of chaya. I conclude that artificial selection reduces phenotypic plasticity in the yield of chaya and in its response to variation in the light environment.


2019 ◽  
Vol 46 (1) ◽  
pp. 63-74
Author(s):  
Stefano Mattioli

The rediscovery of the original, unedited Latin manuscript of Georg Wilhelm Steller's “De bestiis marinis” (“On marine mammals”), first published in 1751, calls for a new translation into English. The main part of the treatise contains detailed descriptions of four marine mammals, but the introduction is devoted to more general issues, including innovative speculation on morphology, ecology and biogeography, anticipating arguments and concepts of modern biology. Steller noted early that climate and food have a direct influence on body size, pelage and functional traits of mammals, potentially affecting reversible changes (phenotypic plasticity). Feeding and other behavioural habits have an impact on the geographical distribution of mammals. Species with a broad diet tend to have a wide distribution, whereas animals with a narrow diet more likely have only a restricted range. According to Steller, both sea and land then still concealed countless animals unknown to science.


Author(s):  
M. A. Ostrovsky ◽  
K. Donner ◽  
M. Lindström ◽  
I. B. Fedorovich ◽  
T. B. Feldman ◽  
...  
Keyword(s):  

1970 ◽  
Vol 23 ◽  
Author(s):  
M. Van Miegroet

A  certain number of measurable characteristics of tree leaves (morphological  characteristics, absorption of light radiation, intensity of respiration and  photosynthesis) are clearly linked with the presence of physiologically  active pigments in the leaves.     Leaf characteristics are highly and inequally influenced by changing  conditions of light environment, especially those related to light intensity,  light quality and duration of the daily illumination period. These  modifications do not only apply to light radiation as created under  laboratory conditions, but also to light conditions ensuing from the place in  the crown of a single tree, the social position of the tree in a forest stand  and the site factors in general.     There are also changes taking place due to the progression of the  vegetation period, at the end of which all species are less tolerant or more  light demanding. The reaction of the leaves towards light radiation out of  different regions of the spectrum is also different. The so-called blue light  radiation (λmax = 440 nm) seems to be of the greatest importance in this  relation, as species react quite different to its action.     The biggest variation in leaf characteristics due to changing light  environment was measured for oak and beech, which both react quickly and are  qualified as 'photolabile species'. No important variations occur in leaves  of ash and maple, which therefore are qualified as 'photostable species'.      As a consequence of variable reactions to changing light conditions, the  relationships between the species are continually modified, even in such a  way that their potential for dominance is not constant.     The classical division into tolerant and intolerant species or  classification of the species based upon the degree of light demand, is  highly inaccurate and it seems preferable to speak of relative light demands  and relative tolerance. All these observations and conclusions bring about a  clear confirmation of the necessity to recognize the individuality of the  single tree, the special character of each growth condition, the own  structure of each forest stand, the specific reaction to one sided  modifications of environmental factors. This is especially important for an  intensive sylvicultural practice.     They also prove the necessity for more physiological and biochemical  research to arrive at a better understanding of growth and its mechanism.      Sylviculture in fact must try to regulate, on an expanded scale, the  phenomens of growth, which is the exchange, absorption and transformation of  energy.     A practical interpretation and regulation of fundamental laws of physiology  and growth will be possible as soon as a clinical form of sylviculture is  created and the adequate instrumentarium developed.


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