Flower yield and chemical composition of essential oil from Rosa damascena under foliar application of Ca(NO3)2 and seasonal variation

2020 ◽  
Vol 42 (2) ◽  
Author(s):  
Mitali Mahajan ◽  
Probir Kumar Pal
2021 ◽  
Vol 20 (4) ◽  
pp. 101-114
Author(s):  
Esmat F. Ali ◽  
Fahmy Hassan ◽  
Sayed S.A. Abdel-Rahman ◽  
Kadambot H.M. Siddique

Potassium (K) levels are decreasing worldwide in agricultural soils, and K deficiency is becoming a major issue. Study on damask rose response to K application is scarce. Furthermore, despite its importance in the cell division, photosynthesis and protein synthesis, there is a lack of published reports on plant responses to zinc (Zn) application. Further research is required to understand the damask rose's response to both elements. This study investigated the effects of K and Zn foliar application on the vegetative growth, flower yield, and volatile oil content and composition of damask rose. K and Zn nutrition was applied either individually or combined as K2SO4 and ZnSO4 at 0.5 or 1.0%. Foliar application of K2SO4 and ZnSO4 was applied with a manual pump four times in each growing season, the first at the beginning of stem elongation and leaf formation, and then at two-weekly intervals. Results showed that K and/or Zn treatments significantly improved the growth characters, flower yield, relative water content (RWC), stomatal conductance, and essential oil content and composition such as linalool, nerol, citronellol, geraniol, and nonadecane. The chlorophyll content, total soluble sugars (TSS), and protein content also increased, but free amino acid content decreased, suggesting that the distribution of nitrogenous compounds (between amino acids and proteins) and their transformation were influenced by K and Zn supply. Individual applications of K or Zn increased the N, P, K, and Zn contents in damask rose leaves, relative to the control, which increased further with combined applications of K and Zn. Results suggest that foliar application of K and/or Zn could be part of the damask rose fertilization program to provide plants with the optimum level of nutrition for improving the quantity and quality of flowers and essential oil yields.


Author(s):  
Mansureh Ghavam ◽  
Afsaneh Afzali ◽  
Maria Manconi ◽  
Gianluigi Bacchetta ◽  
Maria Letizia Manca

Abstract Background Essential oil of Rosa × damascena Herrm. is one of the most valuable and important raw materials for the flavor and fragrance industry. The cultivation of this plant has ancient origins, and Kashan was one of the first mountainous regions of Iran dealing with the cultivation of R. × damascena. In this study, both chemical composition and antimicrobial activity of different rose essential oils obtained from five mountainous areas of Kashan region (Maragh, Qamsar, Sadeh, Javinan, and Kamoo) has been investigated along with the influence of the environmental conditions on these properties. Results Results showed that yield and chemical composition of essential oils obtained from Rosa × damascena were significantly affected by the collection area. In particular, the yield of oils varied from ~0.08 to ~0.132% and citronellol (36.70-9.18%), geraniol (12.82-0.47%), nonadecane (22.73-10.36%), heneicosane (31.7-11.43%), and 1-nonadecene (6.03-3.93%) have been detected as main compounds in all the plants collected, but at different concentrations depending on the collection area. The best fragrance and the highest yield were found in the oil from Kamoo area. Similarly to the chemical composition, the antimicrobial activity of the essential oils was affected by their origin, and essential oil obtained from plants collected from Kamoo area disclosed the highest antibacterial and antifungal efficacy. Its inhibition halos were 17.33±0.58 mm against Aspergillus brasiliensis, 15.67±0.58 mm against Staphylococcus aureus, and 12.33±0. 58 mm against Streptococcus pyogenes. Essential oils of R. damascena were also effective against Gram-negative Pseudomonas aeruginosa and they had a MIC value of 62.50 μg/mL irrespective of the collection area (except the oil from Javinan area). On the contrary, the highest antifungal power against Candida albicans yeast was reached using the essential oil obtained from plants collected in Javinan region (MIC and MBC ~62.50 μg/mL). Conclusions Overall results underline the influence of environmental conditions of the different areas of Kashan region, on the chemical composition of and antimicrobial activity of the essential oils of Rosa × damascena. In addition, results disclosed that Kamoo seemed to be the most suitable area for the competitive cultivation of R. × damascena to the intensive production of aromatic flower oil and natural antimicrobial essential oils.


2006 ◽  
Vol 18 (sup1) ◽  
pp. 30-36 ◽  
Author(s):  
Alvaro M. Viljoen ◽  
Aneesa Moolla ◽  
Sandy F. van Vuuren ◽  
K. Hüsnü C. Başer ◽  
Betül Demirci ◽  
...  

Molecules ◽  
2010 ◽  
Vol 15 (8) ◽  
pp. 5509-5524 ◽  
Author(s):  
Zilda Cristiani Gazim ◽  
Ana Carolina L. Amorim ◽  
Ana Maria C. Hovell ◽  
Claudia Moraes Rezende ◽  
Izalina Ansilieiro Nascimento ◽  
...  

2006 ◽  
Vol 21 (5) ◽  
pp. 839-847 ◽  
Author(s):  
Angelina del C. Coronel ◽  
Carlos M. Cerda-García-Rojas ◽  
Pedro Joseph-Nathan ◽  
César A. N. Catalán

2009 ◽  
Vol 87 (2) ◽  
pp. 157-166 ◽  
Author(s):  
Nadhir Gourine ◽  
Mohamed Yousfi ◽  
Isabelle Bombarda ◽  
Boubakeur Nadjemi ◽  
Emile Gaydou

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