Selectivity of potato tuber lipid acyl hydrolase toward long-chain unsaturated FA in esterification reactions with glycerol analogs in organic media

2003 ◽  
Vol 80 (4) ◽  
pp. 335-340 ◽  
Author(s):  
Praphan Pinsirodom ◽  
Kirk L. Parkin
Molecules ◽  
2018 ◽  
Vol 23 (4) ◽  
pp. 766 ◽  
Author(s):  
Lionete de Lima ◽  
Adriano Mendes ◽  
Roberto Fernandez-Lafuente ◽  
Paulo Tardioli ◽  
Raquel Giordano

2014 ◽  
Vol 2014 ◽  
pp. 1-15 ◽  
Author(s):  
Shivika Sharma ◽  
Shamsher S. Kanwar

Lipases are a group of enzymes naturally endowed with the property of performing reactions in aqueous as well as organic solvents. The esterification reactions using lipase(s) could be performed in water-restricted organic media as organic solvent(s) not only improve(s) the solubility of substrate and reactant in reaction mixture but also permit(s) the reaction in the reverse direction, and often it is easy to recover the product in organic phase in two-phase equilibrium systems. The use of organic solvent tolerant lipase in organic media has exhibited many advantages: increased activity and stability, regiospecificity and stereoselectivity, higher solubility of substrate, ease of products recovery, and ability to shift the reaction equilibrium toward synthetic direction. Therefore the search for organic solvent tolerant enzymes has been an extensive area of research. A variety of fatty acid esters are now being produced commercially using immobilized lipase in nonaqueous solvents. This review describes the organic tolerance and industrial application of lipases. The main emphasis is to study the nature of organic solvent tolerant lipases. Also, the potential industrial applications that make lipases the biocatalysts of choice for the present and future have been presented.


Holzforschung ◽  
2020 ◽  
Vol 0 (0) ◽  
Author(s):  
Yuki Tokunaga ◽  
Takashi Nagata ◽  
Keiko Kondo ◽  
Masato Katahira ◽  
Takashi Watanabe

AbstractThe conformation of lignin in solvents is major key factors governing the physicochemical properties of aromatic polymers. However, the conformational changes of lignin in good and poor solvents is not clearly understood at the molecular level. In this study, short- (DP 2.77) and long-chain (DP 4.49) lignin oligomer model compounds composed solely of interunit β–O–4 bonds with a narrow polydispersity were synthesized, and their NMR spectra were recorded to evaluate the molecular structural changes induced by addition of water to an organic solvent. The spectral signals were completely assigned in DMSO-d6 and D2O by applying 2D 1H–13C HSQC, HMBC, and long-range heteronuclear single quantum multiple bond correlation (LR-HSQMBC). The conformation of the long- and short-chain lignin models were analyzed by 2D 1H–1H ROESY. In all the solvent systems, consisting of DMSO-d6 and containing 0–90% volume of acetic acid-d4 buffer in D2O (pD 5.0), the lignin models were found to have folded conformations, but more compact structures were observed in D2O compared with DMSO-d6.


1999 ◽  
Vol 63 (8) ◽  
pp. 1484-1487
Author(s):  
Hiroaki TOSHIMA ◽  
Yuko TAKANO ◽  
Akitami ICHIHARA ◽  
Yasunori KODA ◽  
Yoshio KIKUTA
Keyword(s):  

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Adam Kawiński ◽  
Magdalena Miklaszewska ◽  
Szymon Stelter ◽  
Bartosz Głąb ◽  
Antoni Banaś

Abstract Background Simmondsia chinensis (jojoba) is the only plant known to store wax esters instead of triacylglycerols in its seeds. Wax esters are composed of very-long-chain monounsaturated fatty acids and fatty alcohols and constitute up to 60% of the jojoba seed weight. During jojoba germination, the first step of wax ester mobilization is catalyzed by lipases. To date, none of the jojoba lipase-encoding genes have been cloned and characterized. In this study, we monitored mobilization of storage reserves during germination of jojoba seeds and performed detailed characterization of the jojoba lipases using microsomal fractions isolated from germinating seeds. Results During 26 days of germination, we observed a 60–70% decrease in wax ester content in the seeds, which was accompanied by the reduction of oleosin amounts and increase in glucose content. The activity of jojoba lipases in the seed microsomal fractions increased in the first 50 days of germination. The enzymes showed higher activity towards triacylglycerols than towards wax esters. The maximum lipase activity was observed at 60 °C and pH around 7 for triacylglycerols and 6.5–8 for wax esters. The enzyme efficiently hydrolyzed various wax esters containing saturated and unsaturated acyl and alcohol moieties. We also demonstrated that jojoba lipases possess wax ester-synthesizing activity when free fatty alcohols and different acyl donors, including triacylglycerols and free fatty acids, are used as substrates. For esterification reactions, the enzyme utilized both saturated and unsaturated fatty alcohols, with the preference towards long chain and very long chain compounds. Conclusions In in vitro assays, jojoba lipases catalyzed hydrolysis of triacylglycerols and different wax esters in a broad range of temperatures. In addition, the enzymes had the ability to synthesize wax esters in the backward reaction. Our data suggest that jojoba lipases may be more similar to other plant lipases than previously assumed.


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