Effects of wetland vegetation on soil microbial composition: A case study in Tumen River Basin, Northeast China

2017 ◽  
Vol 27 (2) ◽  
pp. 239-247 ◽  
Author(s):  
Lei Qin ◽  
Ming Jiang ◽  
Wei Tian ◽  
Jian Zhang ◽  
Weihong Zhu
2021 ◽  
Vol 7 (7) ◽  
pp. 539
Author(s):  
Tamás Plaszkó ◽  
Zsolt Szűcs ◽  
Gábor Vasas ◽  
Sándor Gonda

Plants heavily rely on chemical defense systems against a variety of stressors. The glucosinolates in the Brassicaceae and some allies are the core molecules of one of the most researched such pathways. These natural products are enzymatically converted into isothiocyanates (ITCs) and occasionally other defensive volatile organic constituents (VOCs) upon fungal challenge or tissue disruption to protect the host against the stressor. The current review provides a comprehensive insight on the effects of the isothiocyanates on fungi, including, but not limited to mycorrhizal fungi and pathogens of Brassicaceae. In the review, our current knowledge on the following topics are summarized: direct antifungal activity and the proposed mechanisms of antifungal action, QSAR (quantitative structure-activity relationships), synergistic activity of ITCs with other agents, effects of ITCs on soil microbial composition and allelopathic activity. A detailed insight into the possible applications is also provided: the literature of biofumigation studies, inhibition of post-harvest pathogenesis and protection of various products including grains and fruits is also reviewed herein.


2018 ◽  
Vol 8 (1) ◽  
Author(s):  
Ming-Yi Chou ◽  
Justine Vanden Heuvel ◽  
Terrence H. Bell ◽  
Kevin Panke-Buisse ◽  
Jenny Kao-Kniffin

2019 ◽  
Vol 11 (6) ◽  
pp. 1559 ◽  
Author(s):  
Xiaojun Zheng ◽  
Jing Fu ◽  
Noelikanto Ramamonjisoa ◽  
Weihong Zhu ◽  
Chunguang He ◽  
...  

Understanding what controls wetland vegetation community composition is vital to conservation and biodiversity management. This study investigates the factors that affect wetland plant communities and distribution in the Tumen River Basin, Northeast China, an internationally important wetland for biodiversity conservation. We recorded floristic composition of herbaceous plants, soil properties, and microclimatic variables in 177, 1 × 1 m2 quadrats at 45 sites, located upstream (26), midstream (12), and downstream (7) of the Basin. We used TWINSPAN to define vegetation communities and canonical correspondence analysis (CCA) to examine the relationships between environmental and biological factors within the wetland plant communities. We recorded 100 plant species from 93 genera and 40 families in the upstream, 100 plant species from 57 genera and 31 families in the midstream, and 85 plant species from 76 genera and 38 families in the downstream. Higher species richness was recorded upstream of the River Basin. The plant communities and distribution were influenced by elevation, soil properties (total potassium, pH, and available phosphorus), and microclimate variables (surface temperature, precipitation, average temperature, sunshine hours, and relative humidity). More than any other factor, according to our results, elevation strongly influenced the structure of wetland plant communities. These findings support prevailing models describing the distribution of wetland plants along environmental gradients. The determination of the relationship between soil and plants is a useful way to better understand the ecosystem condition and can help manage the wetland ecosystem.


OENO One ◽  
2021 ◽  
Vol 55 (3) ◽  
Author(s):  
Romain Darriaut ◽  
Guilherme Martins ◽  
Coralie Dewasme ◽  
Séverine Mary ◽  
Guillaume Darrieutort ◽  
...  

Grapevine decline is a top concern in viticulture worldwide and is often associated with many biotic and abiotic factors. Grape trunk diseases and viruses are some of the most frequently identified causes of vine dieback. However, a decline is sometimes observed when no mineral deficiency or excess, or pathogenic causes can be identified. Soil enzymatic and microbial activities are relevant bio-indicators since they are known to influence vine health. Grapevine associated microbiota, linked to vine fitness, is known to be influenced by soil microbiota coming from the microbial pool inhabiting the vineyard. This work describes the microbial diversity and activity of four different vineyard plots of the Bordeaux region, selected due to the presence of localised declining areas unexplained yet by disease symptoms. Soils were sampled in declining areas and areas within the same plot showing no decline symptoms, during autumn and spring periods. Significant differences in enzymatic activities, microbial biomass and activity were found among soils even if those soils presented quite similar physicochemical characteristics that could not explain these observed declines. The results of enzymatic assays distinguished patterns in autumn and spring periods with an overall greater enzymatic activity in soils from non-declining areas. This work suggests that soils displaying decline symptoms present a dysbiosis in functionality and diversity which is linked to vine health.


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