Correction to: Use of an “Intelligent Knife” (iknife), Based on the Rapid Evaporative Ionization Mass Spectrometry Technology, for Authenticity Assessment of Pistachio Samples
2018 ◽
Vol 12
(2)
◽
pp. 569-569
◽
Francesca Rigano
◽
Sara Stead
◽
Domenica Mangraviti
◽
Renata Jandova
◽
Davy Petit
◽
...
Francesca Rigano
◽
Sara Stead
◽
Domenica Mangraviti
◽
Renata Jandova
◽
Davy Petit
◽
...
2018 ◽
Vol 12
(2)
◽
pp. 558-568
◽
Francesca Rigano
◽
Sara Stead
◽
Domenica Mangraviti
◽
Renata Jandova
◽
Davy Petit
◽
...
2018 ◽
Vol 68
(2)
◽
pp. 350-350
◽
Christina Spyridou
◽
Hany Ragab
◽
Ronan A Murphy
◽
Anna Riddell
◽
Mark Wilks
◽
...
2018 ◽
Vol 34
(5)
◽
pp. 840-851.e4
◽
Philippe Saudemont
◽
Jusal Quanico
◽
Yves-Marie Robin
◽
Anna Baud
◽
Julia Balog
◽
...
2013 ◽
Vol 38
(4)
◽
pp. 153
2013 ◽
Vol 41
(8)
◽
pp. 1220
Yan ZHANG
◽
Su-Su PAN
◽
Zhi-Qiang ZHU
◽
Xing-Lei ZHANG
◽
Gao-Si XU
◽
...
2013 ◽
Vol 41
(9)
◽
pp. 1359
Cao LI
◽
Ya-Fei ZHOU
◽
Guo-Bin TAN
◽
Ya-Li LIU
◽
Wei GAO
◽
...
Close
Export Citation Format
Close
Share Document
Close