Nanofluid Convective Heat Transfer Considering Magnetic Field Dependent (MFD) Viscosity by Means of CVFEM

Author(s):  
Mohsen Sheikholeslami
2021 ◽  
Vol 11 (10) ◽  
pp. 4683
Author(s):  
Areum Lee ◽  
Chinnasamy Veerakumar ◽  
Honghyun Cho

This paper discusses the forced convective heat transfer characteristics of water–ethylene glycol (EG)-based Fe3O4 nanofluid and Fe3O4–MWCNT hybrid nanofluid under the effect of a magnetic field. The results indicated that the convective heat transfer coefficient of magnetic nanofluids increased with an increase in the strength of the magnetic field. When the magnetic field strength was varied from 0 to 750 G, the maximum convective heat transfer coefficients were observed for the 0.2 wt% Fe3O4 and 0.1 wt% Fe3O4–MWNCT nanofluids, and the improvements were approximately 2.78% and 3.23%, respectively. The average pressure drops for 0.2 wt% Fe3O4 and 0.2 wt% Fe3O4–MWNCT nanofluids increased by about 4.73% and 5.23%, respectively. Owing to the extensive aggregation of nanoparticles by the external magnetic field, the heat transfer coefficient of the 0.1 wt% Fe3O4–MWNCT hybrid nanofluid was 5% higher than that of the 0.2 wt% Fe3O4 nanofluid. Therefore, the convective heat transfer can be enhanced by the dispersion stability of the nanoparticles and optimization of the magnetic field strength.


2021 ◽  
pp. 151-151
Author(s):  
Ruihao Zhang ◽  
Sixian Wang ◽  
Shan Qing ◽  
Zhumei Luo ◽  
Zhang Xiaohui

This paper focuses on the convective heat transfer characteristics of Fe3O4 /Water magnetic nanofluids under laminar and turbulent conditions. After verifying the accuracy of the experimental apparatus, the effects of magnetic field strength, concentration, Reynolds number and temperature on the convective heat transfer coefficient have been studied. The convective heat transfer characteristics of nanofluids under laminar and turbulent flow conditions were studied in depth, and the influence of each factor on the heat transfer coefficient was analyzed by orthogonal experimental design method. Under the laminar flow conditions, the convective heat transfer of magnetic nanofluids performed best when the Reynolds number was 2000, the magnetic field strength was 600, the temperature was 30? and the concentration was 2%. And the convective heat transfer coefficient (h) increased by 3.96% than the distilled water in the same conditions. In turbulent state, the convective heat transfer of magnetic nanofluids performed the best when the Re was 6000, the magnetic field strength was 600, the temperature was 40? and the concentration was 2%. The h increased by 11.31% than the distilled water in the same Reynolds number and the magnetic field strength conditions.


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