Effect of fishmeal and fish oil replacement by algal meals on biological performance and fatty acid profile of hybrid striped bass (Morone crhysops ♀ × M. saxatilis ♂)

Aquaculture ◽

10.1016/j.aquaculture.2019.04.011 ◽

2019 ◽

Vol 507 ◽

pp. 83-90 ◽

Cited By ~ 6

Author(s):

Martin Perez-Velazquez ◽

Delbert M. Gatlin ◽

Mayra L. González-Félix ◽

Armando García-Ortega ◽

Clement R. de Cruz ◽

...

Keyword(s):

Fatty Acid ◽

Fish Oil ◽

Fatty Acid Profile ◽

Striped Bass ◽

Hybrid Striped Bass ◽

Fish Oil Replacement ◽

Biological Performance

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Effects of Fish Oil Sparing on Fillet Fatty Acid Composition in Hybrid Striped Bass Are Influenced by Dietary Levels of Saturated and Unsaturated Fatty Acids

North American Journal of Aquaculture ◽

10.1080/15222055.2014.963769 ◽

2015 ◽

Vol 77 (2) ◽

pp. 160-169 ◽

Cited By ~ 14

Author(s):

Jesse T. Trushenski ◽

Curtis C. Crouse ◽

Artur N. Rombenso

Keyword(s):

Fatty Acids ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Striped Bass ◽

Unsaturated Fatty Acids ◽

Hybrid Striped Bass

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Fish oil replacement in feeds for juvenile Florida Pompano: Composition of alternative lipid influences degree of tissue fatty acid profile distortion

Aquaculture ◽

10.1016/j.aquaculture.2016.03.009 ◽

2016 ◽

Vol 458 ◽

pp. 177-186 ◽

Cited By ~ 21

Author(s):

Artur N. Rombenso ◽

Jesse T. Trushenski ◽

Michael H. Schwarz

Keyword(s):

Fatty Acid ◽

Fish Oil ◽

Fatty Acid Profile ◽

Fish Oil Replacement ◽

Tissue Fatty Acid ◽

Alternative Lipid

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Effects of dietary fish oil replacement by microalgae raw materials on growth performance, body composition and fatty acid profile of juvenile olive flounder,Paralichthys olivaceus

Aquaculture Nutrition ◽

10.1111/anu.12127 ◽

2014 ◽

Vol 20 (6) ◽

pp. 646-653 ◽

Cited By ~ 22

Author(s):

H. Qiao ◽

H. Wang ◽

Z. Song ◽

J. Ma ◽

B. Li ◽

...

Keyword(s):

Body Composition ◽

Fatty Acid ◽

Fish Oil ◽

Growth Performance ◽

Fatty Acid Profile ◽

Raw Materials ◽

Paralichthys Olivaceus ◽

Fish Oil Replacement ◽

Dietary Fish ◽

Olive Flounder Paralichthys Olivaceus

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The effects of fish oil replacement by vegetable oils on growth performance and fatty acid profile of rainbow trout: Re-feeding with fish oil finishing diet improved the fatty acid composition

Aquaculture ◽

10.1016/j.aquaculture.2017.12.030 ◽

2018 ◽

Vol 488 ◽

pp. 123-133 ◽

Cited By ~ 23

Author(s):

Mustafa Yıldız ◽

Tufan O. Eroldoğan ◽

Samuel Ofori-Mensah ◽

Kenan Engin ◽

M. Ali Baltacı

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Fish Oil ◽

Growth Performance ◽

Fatty Acid Profile ◽

Acid Composition ◽

Vegetable Oils ◽

Fish Oil Replacement

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Effects of dietary fish oil replacement by various vegetable oils on growth performance, body composition and fatty acid profile of juvenile Malaysian mahseer, Tor tambroides

Aquaculture Nutrition ◽

10.1111/j.1365-2095.2011.00907.x ◽

2011 ◽

Vol 18 (5) ◽

pp. 532-543 ◽

Cited By ~ 14

Author(s):

M.S. KAMARUDIN ◽

E. RAMEZANI-FARD ◽

C.R. SAAD ◽

S.A. HARMIN

Keyword(s):

Body Composition ◽

Fatty Acid ◽

Fish Oil ◽

Growth Performance ◽

Fatty Acid Profile ◽

Vegetable Oils ◽

Fish Oil Replacement ◽

Dietary Fish

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Effect of dietary fish oil substitution with linseed oil on the performance, tissue fatty acid profile, metabolism, and oxidative stability of Atlantic salmon1,2

Journal of Animal Science ◽

10.2527/2005.83122853x ◽

2005 ◽

Vol 83 (12) ◽

pp. 2853-2862 ◽

Cited By ~ 63

Author(s):

D. Menoyo ◽

C. J. López-Bote ◽

A. Obach ◽

J. M. Bautista

Keyword(s):

Fatty Acid ◽

Fish Oil ◽

Oxidative Stability ◽

Fatty Acid Profile ◽

Linseed Oil ◽

Tissue Fatty Acid ◽

Dietary Fish

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Individual variation of the extent of milk fat depression in dairy ewes fed fish oil: Milk fatty acid profile and mRNA abundance of candidate genes involved in mammary lipogenesis

Journal of Dairy Science ◽

10.3168/jds.2017-13354 ◽

2017 ◽

Vol 100 (12) ◽

pp. 9611-9622 ◽

Cited By ~ 10

Author(s):

P. Frutos ◽

P.G. Toral ◽

G. Hervás

Keyword(s):

Fatty Acid ◽

Fish Oil ◽

Candidate Genes ◽

Fatty Acid Profile ◽

Individual Variation ◽

Milk Fat ◽

Mrna Abundance ◽

Milk Fatty Acid ◽

Milk Fat Depression ◽

Dairy Ewes

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Effect of dietary fish oil replacement by rapeseed oil on the growth, fatty acid composition and serum non-specific immunity response of fingerling black carp, Mylopharyngodon piceus

Aquaculture Nutrition ◽

10.1111/j.1365-2095.2010.00822.x ◽

2010 ◽

Vol 17 (4) ◽

pp. 441-450 ◽

Cited By ~ 42

Author(s):

S. SUN ◽

J. YE ◽

J. CHEN ◽

Y. WANG ◽

L. CHEN

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Rapeseed Oil ◽

Fish Oil Replacement ◽

Black Carp ◽

Specific Immunity ◽

Dietary Fish ◽

Mylopharyngodon Piceus

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Traditional and Modified Soy Oils as Substitutes for Fish Oil in Feeds for Hybrid Striped Bass

North American Journal of Aquaculture ◽

10.1080/15222055.2012.732673 ◽

2013 ◽

Vol 75 (2) ◽

pp. 295-304 ◽

Cited By ~ 23

Author(s):

Jesse T. Trushenski ◽

Kenson L. Kanczuzewski

Keyword(s):

Fish Oil ◽

Striped Bass ◽

Hybrid Striped Bass

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Addition of lemuru fish oil in the diet on the fat retention and fatty acid profile of silver barb (Rasbora argyrotaenia)

IOP Conference Series Earth and Environmental Science ◽

10.1088/1755-1315/441/1/012116 ◽

2020 ◽

Vol 441 ◽

pp. 012116

Author(s):

A Marini ◽

A S Mubarak ◽

A T Mukti

Keyword(s):

Fatty Acid ◽

Fish Oil ◽

Fatty Acid Profile ◽

Silver Barb

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Effect of fishmeal and fish oil replacement by algal meals on biological performance and fatty acid profile of hybrid striped bass (Morone crhysops ♀ × M. saxatilis ♂)

Effects of Fish Oil Sparing on Fillet Fatty Acid Composition in Hybrid Striped Bass Are Influenced by Dietary Levels of Saturated and Unsaturated Fatty Acids

Fish oil replacement in feeds for juvenile Florida Pompano: Composition of alternative lipid influences degree of tissue fatty acid profile distortion

Effects of dietary fish oil replacement by microalgae raw materials on growth performance, body composition and fatty acid profile of juvenile olive flounder,Paralichthys olivaceus

The effects of fish oil replacement by vegetable oils on growth performance and fatty acid profile of rainbow trout: Re-feeding with fish oil finishing diet improved the fatty acid composition

Effects of dietary fish oil replacement by various vegetable oils on growth performance, body composition and fatty acid profile of juvenile Malaysian mahseer, Tor tambroides

Effect of dietary fish oil substitution with linseed oil on the performance, tissue fatty acid profile, metabolism, and oxidative stability of Atlantic salmon1,2

Individual variation of the extent of milk fat depression in dairy ewes fed fish oil: Milk fatty acid profile and mRNA abundance of candidate genes involved in mammary lipogenesis

Effect of dietary fish oil replacement by rapeseed oil on the growth, fatty acid composition and serum non-specific immunity response of fingerling black carp, Mylopharyngodon piceus

Traditional and Modified Soy Oils as Substitutes for Fish Oil in Feeds for Hybrid Striped Bass

Addition of lemuru fish oil in the diet on the fat retention and fatty acid profile of silver barb (Rasbora argyrotaenia)

Effect of fishmeal and fish oil replacement by algal meals on biological performance and fatty acid profile of hybrid striped bass (Morone crhysops ♀ × M. saxatilis ♂)