Enhancing Saccharomyces cerevisiae reactive oxygen species and ethanol stress tolerance for high-level production of protopanoxadiol
2017 ◽
Vol 227
◽
pp. 308-316
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Keyword(s):
2017 ◽
Vol 51
(7-8)
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pp. 657-668
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2015 ◽
Vol 23
(2)
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pp. 1516-1528
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Keyword(s):
2006 ◽
Vol 282
(7)
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pp. 4868-4874
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