Cocoa (Theobroma cacao) shell-based activated carbon by CO2 activation in removing of Cationic dye from aqueous solution: Kinetics and equilibrium studies
2012 ◽
Vol 90
(10)
◽
pp. 1480-1490
◽
Keyword(s):
2011 ◽
Vol 178
◽
pp. 461-467
◽
Keyword(s):
2010 ◽
Vol 174
(1-3)
◽
pp. 9-16
◽
Keyword(s):
Keyword(s):
2015 ◽
Vol 40
◽
pp. 35-43
◽
Keyword(s):
2007 ◽
Vol 42
(9)
◽
pp. 2019-2032
◽
2020 ◽
Vol 71
(1)
◽
pp. 28-38
Keyword(s):
Keyword(s):