Trace level determination of acrylamide in cereal-based foods by gas chromatography–mass spectrometry
2004 ◽
Vol 1035
(1)
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pp. 123-130
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1996 ◽
Vol 732
(2)
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pp. 327-333
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2017 ◽
Vol 143
◽
pp. 176-182
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1999 ◽
Vol 844
(1-2)
◽
pp. 295-305
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2015 ◽
2007 ◽