One size does not fit all: A tale of polycentric development and land degradation in Italy

2022 ◽  
Vol 192 ◽  
pp. 107256
Author(s):  
Maria Lanfredi ◽  
Gianluca Egidi ◽  
Leonardo Bianchini ◽  
Luca Salvati
Keyword(s):  
2019 ◽  
Vol 2 (1) ◽  
pp. 071-084
Author(s):  
Silwanus M. Talakua ◽  
Rafael M. Osok

The study was conducted in Wai Sari sub-watershed, Western Seram Regency Maluku to develop an accurate land degradation assessment model for tropical small islands. The Stocking’s field land degradation measurement and RUSLE methods were applied to estimate soil loss by erosion and the results of both methods were statistically tested in order to obtain a correction factor. Field indicators and prediction data were measured on 95 slope units derived from the topographic map. The rates of soil loss were calculated according to both methods, and the results were used to classify the degree of land degradation. The results show that the degree of land degradation based on the field assessment ranges from none-slight (4.04 - 17.565 t/ha/yr) to very high (235.44 - 404.00 t/ha/yr), while the RUSLE method ranges from none-slight (0.04-4.59 t/ha/yr) to very high 203.90 - 518.13 t/ha/yr.  However, the RUSLE method shows much higher in average soil loss (133.4 t/ha/yr) than the field assessment (33.9 t/ha/yr). The best regression equation of  logD/RP = - 0.594 + 1.0 logK + 1.0 logLS + 1.0 logC or D = 0.2547xRxKxLSx CxP was found to be a more suitable land degradation assessment  model for a small-scale catchment area in the tropical small islands.


2020 ◽  
Vol 748 ◽  
pp. 141552 ◽  
Author(s):  
Chong Jiang ◽  
Haiyan Zhang ◽  
Lingling Zhao ◽  
Zhiyuan Yang ◽  
Xinchi Wang ◽  
...  

2021 ◽  
Vol 12 (1) ◽  
pp. 1797-1818
Author(s):  
Vito Imbrenda ◽  
Giovanni Quaranta ◽  
Rosanna Salvia ◽  
Gianluca Egidi ◽  
Luca Salvati ◽  
...  

Land ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 227
Author(s):  
Yang Yu ◽  
Jesús Rodrigo-Comino

Land degradation, especially soil erosion, is a societal issue that affects vineyards worldwide, but there are no current investigations that inform specifically about soil erosion rates in Chinese vineyards. In this review, we analyze this problem and the need to avoid irreversible damage to soil and their use from a regional point of view. Information about soil erosion in vineyards has often failed to reach farmers, and we can affirm that to this time, soil erosion in Chinese vineyards has been more of a scientific hypothesis than an agronomic or environmental concern. Two hypotheses can be presented to justify this review: (i) there are no official and scientific investigations on vineyard soil erosion in China as the main topic, and it may be understood that stakeholders do not care about this or (ii) there is a significant lack of information and motivation among farmers, policymakers and wineries concerning the consequences of soil erosion. Therefore, this review proposes a plan to study vineyard soil erosion processes for the first time in China and develop a structured scientific proposal considering different techniques and strategies. To achieve these goals, we present a plan considering previous research on other viticultural regions. We hypothesize that the results of a project from a regional geographic point of view would provide the necessary scientific support to facilitate deriving guidelines for sustainable vineyard development in China. We concluded that after completing this review, we cannot affirm why vine plantations have not received the same attention as other crops or land uses.


2021 ◽  
Vol 189 ◽  
pp. 104502
Author(s):  
Gabriel del Barrio ◽  
Maria E. Sanjuán ◽  
Jaime Martínez-Valderrama ◽  
Alberto Ruiz ◽  
Juan Puigdefábregas

2021 ◽  
Vol 13 (13) ◽  
pp. 7007
Author(s):  
Habtamu Nebere ◽  
Degefa Tolossa ◽  
Amare Bantider

In Ethiopia, the practice of land management started three decades ago in order to address the problem of land degradation and to further boost agricultural production. However, the impact of land management practices in curbing land degradation problems and improving the productivity of the agricultural sector is insignificant. Various empirical works have previously identified the determinants of the adoption rate of land management practices. However, the sustainability of land management practices after adoption, and the various factors that control the sustainability of implemented land management practices, are not well addressed. This study analyzed the factors affecting the sustainability of land management practices after implementation in Mecha Woreda, northwestern Ethiopia. The study used 378 sample respondents, selected by a systematic random sampling technique. Binary logistic regression was used to analyze the quantitative data, while the qualitative data were qualitatively and concurrently analyzed with the quantitative data. The sustained supply of fodder from the implemented land management practices, as well as improved cattle breed, increases the sustainability of the implemented land management practices. While lack of agreement in the community, lack of enforcing community bylaws, open cattle grazing, lack of benefits of implemented land management practices, acting as barrier for farming practices, poor participation of household heads during planning and decision-making processes, as well as the lack of short-term benefits, reduce the sustainability of the implemented land management practices. Thus, it is better to allow for the full participation of household heads in planning and decision-making processes to bring practical and visible results in land management practices. In addition, recognizing short-term benefits to compensate the land lost in constructing land management structures must be the strategy in land management practices. Finally, reducing the number of cattle and practicing stall feeding is helpful both for the sustainability of land management practices and the productivity of cattle. In line with this, fast-growing fodder grass species have to be introduced for household heads to grow on land management structures and communal grazing fields for stall feeding.


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