Effective use rate of generalized water resources assessment and to improve agricultural water use efficiency evaluation index system

2018 ◽  
Vol 86 ◽  
pp. 58-66 ◽  
Author(s):  
Xinchun Cao ◽  
Jie Ren ◽  
Mengyang Wu ◽  
Xiangping Guo ◽  
Zhenchang Wang ◽  
...  
Keyword(s):  
Water Resources ◽  
Water Use ◽  
Evaluation Index System ◽  
Evaluation Index ◽  
Efficiency Evaluation ◽  
Agricultural Water ◽  
Agricultural Water Use ◽  
Use Efficiency ◽  
Effective Use ◽  
Resources Assessment

scholarly journals Water Use Efficiency and Sensitivity Assessment for Agricultural Production System from the Water Footprint Perspective

2020 ◽  
Vol 12 (22) ◽  
pp. 9665
Author(s):  
Weiwei Wang ◽  
Jigan Wang ◽  
Xinchun Cao
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Footprint ◽  
Agricultural System ◽  
Agricultural Water ◽  
Wheat Production ◽  
Agricultural Water Use ◽  
Efficiency Performance ◽  
Use Efficiency

The increasing shortage of water resources and the growing demand for crops make water use efficiency a decisive factor for the sustainable and healthy development of the agricultural system. In order to evaluate agricultural water use efficiency from the water footprint perspective, the current study constructed the comprehensive water efficiency (CWE) index based on eight single agricultural water use efficiency performance parameters. The water resources utilization and efficiency in the wheat production system of China from 2006 to 2015 were analyzed and the sensitivity of single indices for CWE was identified. The results show that the national crop water footprint (CWF) for wheat production was estimated to be, including 46.3% blue, 36.6% green and 17.0% blue components, respectively. The spatial distribution patterns of water use efficiency performance indices were different. CWE of the country was 0.387, showing an upward trend over time and decreased from the southeast to the northwest geographically. Crop water productivity (CWP), productive water ratio (PWR) and rainwater consumption ratio (RCR) turned out to be the first three sensitive parameters for CWE in China. The improvement of China’s overall CWE relied on reducing inefficient blue-green water use and increasing the output capacity for per unit water. Advanced agricultural water-saving technologies were in high need for goal achievement, especially for the Huang-Huai-Hai plain, which held more than 70% of Chinese wheat production and CWF. The results provide support for efficient utilization and sustainable development of water resources in the agricultural system.

Study on Efficiency of Rainfall and Flood Water Resources Utilization in Coastal Area

2013 ◽  
Vol 409-410 ◽  
pp. 79-82 ◽  
Author(s):  
Ying Qin Chen ◽  
Xian Feng Huang
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Environmental Water ◽  
Utilization Efficiency ◽  
Agricultural Water ◽  
Domestic Water ◽  
Flood Water ◽  
Use Efficiency ◽  
Water Resources Utilization

Due to the rich resources of urban rainwater and transit flood in coastal areas, rational utilization of rainfall and flood water resources can improve the sustainable utilization, to better serve the coastal development. In this paper, the available quantity of water rainfall and flood water resources in coastal are distributed to domestic water, industrial water, agricultural water and ecologic environmental water. Water price method is used to calculate domestic water efficiency. Energy synthesis is used to calculate the industrial and agricultural water-use efficiency. Ecologic environmental water-use efficiency-sharing coefficient method is used to calculate the ecologic environmental water-use efficiency. Finally, taking Lianyungang City, a Jiangsu coastal city as an example to analyze the rainfall and flood water resources utilization efficiency. The results provide reference to the research for Chinas plain area rainfall and flood water resources efficiency analysis.

scholarly journals Spatial–Temporal Evolution Characteristics and Influencing Factors of Agricultural Water Use Efficiency in Northwest China—Based on a Super-DEA Model and a Spatial Panel Econometric Model

Water ◽  
2021 ◽  
Vol 13 (5) ◽  
pp. 632
Author(s):  
Weinan Lu ◽  
Wenxin Liu ◽  
Mengyang Hou ◽  
Yuanjie Deng ◽  
Yue Deng ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Water Resource ◽  
Arid Regions ◽  
Econometric Model ◽  
Northwest China ◽  
Agricultural Water ◽  
Agricultural Water Use ◽  
Use Efficiency ◽  
Semi Arid

Improving agricultural water use efficiency (AWUE) is an important way to solve the shortage of water resources in arid and semi-arid regions. This study used the Super-DEA (data envelopment analysis) to measure the AWUE of 52 cities in Northwest China from 2000 to 2018. Based on spatial and temporal perspectives, it applied Exploratory Spatial Data Analysis (ESDA) to explore the dynamic evolution and regional differences of AWUE. A spatial econometric model was then used to analyze the main factors that influence the AWUE in Northwest China. The results showed firstly that the overall AWUE in Northwest China from 2000 to 2018 presented a steady upward trend. However, only a few cities achieved effective agricultural water usage by 2018, and the differences among cities were obvious. Secondly, AWUE showed an obvious spatial autocorrelation in Northwest China and showed significant high–high and low–low agglomeration characteristics. Thirdly, economic growth, urbanization development, and effective irrigation have significant, positive effects on AWUE, while per capita water resource has a significant, negative influence. Finally, when improving the AWUE in arid and semi-arid regions, plans should be formulated according to local conditions. The results of this study can provide new ideas on the study of AWUE in arid and semi-arid regions and provide references for the formulation of regional agricultural water resource utilization policies as well.

Exploring Northwest China's agricultural water-saving strategy: analysis of water use efficiency based on an SE-DEA model conducted in Xi'an, Shaanxi Province

2016 ◽  
Vol 74 (5) ◽  
pp. 1106-1115 ◽  
Author(s):  
L. Mu ◽  
L. Fang ◽  
H. Wang ◽  
L. Chen ◽  
Y. Yang ◽  
...  
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Demand ◽  
Water Governance ◽  
Northwest China ◽  
Water Saving ◽  
Shaanxi Province ◽  
Agricultural Water ◽  
Use Efficiency

Worldwide, water scarcity threatens delivery of water to urban centers. Increasing water use efficiency (WUE) is often recommended to reduce water demand, especially in water-scarce areas. In this paper, agricultural water use efficiency (AWUE) is examined using the super-efficient data envelopment analysis (DEA) approach in Xi'an in Northwest China at a temporal and spatial level. The grey systems analysis technique was then adopted to identify the factors that influenced the efficiency differentials under the shortage of water resources. From the perspective of temporal scales, the AWUE increased year by year during 2004–2012, and the highest (2.05) was obtained in 2009. Additionally, the AWUE was the best in the urban area at the spatial scale. Moreover, the key influencing factors of the AWUE are the financial situations and agricultural water-saving technology. Finally, we identified several knowledge gaps and proposed water-saving strategies for increasing AWUE and reducing its water demand by: (1) improving irrigation practices (timing and amounts) based on compatible water-saving techniques; (2) maximizing regional WUE by managing water resources and allocation at regional scales as well as enhancing coordination among Chinese water governance institutes.

Monitoring regional agricultural water use efficiency for Hebei Province on the North China Plain

2002 ◽  
Vol 53 (1) ◽  
pp. 55 ◽  
Author(s):  
Tim R. McVicar ◽  
Guanglu Zhang ◽  
Andrew S. Bradford ◽  
Huixiao Wang ◽  
Warrick R. Dawes ◽  
...  
Keyword(s):  
Time Series ◽  
Water Use Efficiency ◽  
Water Use ◽  
North China Plain ◽  
North China ◽  
Agricultural Practices ◽  
Water Saving ◽  
Agricultural Water ◽  
Agricultural Water Use ◽  
Use Efficiency

Increasing competition for water in China, due to industrialisation of its economy and urbanisation of its population, has led to the introduction of water-saving agricultural practices in an attempt to increase agricultural water use efficiency (Ag WUE). This study was conducted to assess whether changes in management practices have increased regional Ag WUE for a focus area covering 20% of the 300 000 km2 North China Plain (NCP). An ‘input–output’ definition of regional Ag WUE was used, where ‘input’ is the water available over the crop growing season and ‘output’ is grain yield. Regional databases of precipitation, irrigation, and yield from 1984 to 1996 were established in a Geographic Information System (GIS) to calculate winter wheat and summer corn Ag WUE on a county basis. For wheat, the average Ag WUE was 7.0 kg/ha.mm in 1984, whereas in 1996 it was 14.3 kg/ha.mm. For corn, Ag WUE increased from 9.0 kg/ha.mm in 1984 to 10.1 kg/ha.mm in 1996, although values >11.5 kg/ha.mm were obtained for both 1991 and 1992. Time series plots of the resulting Ag WUE, and its components, were generated to reveal spatial and temporal variability. Counties with a relatively high mean Ag WUE in combination with low year-to-year consistency have been identified as those with the highest potential for improving Ag WUE management. Total county water resources (WR) were also calculated for the time series, and county-basis normalisation of Ag WUE and WR also showed that there have been recent improvements in Ag WUE. For some counties in wet years, there may be an opportunity to plant larger areas of crop to increase county level Ag WUE. For the focus study site (and for the time series data available), it is most likely that recently introduced water-saving agricultural practices in the NCP are associated with improvements to Ag WUE.

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