The mineral composition (Ca, P, Mg, K, Na) in cheeses (cow’s, ewe’s and goat’s) with different ripening times using near infrared spectroscopy with a fibre-optic probe

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

Quantitative determination of sulfasalazine by near-infrared spectroscopy and multivariate analysis in reflectance mode with a fibre-optic probe

Journal of Pharmaceutical and Biomedical Analysis ◽

10.1016/0731-7085(95)01304-4 ◽

1995 ◽

Vol 13 (4-5) ◽

pp. 415-417 ◽

Cited By ~ 15

Author(s):

Sven P. Jacobsson ◽

Margareta Carlsson ◽

Ulf Jönsson ◽

Gun Nilsson

Keyword(s):

Multivariate Analysis ◽

Infrared Spectroscopy ◽

Quantitative Determination ◽

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

Determination of fatty acids in the subcutaneous fat of Iberian breed swine by near infrared spectroscopy (NIRS) with a fibre-optic probe

Meat Science ◽

10.1016/s0309-1740(02)00273-5 ◽

2003 ◽

Vol 65 (2) ◽

pp. 713-719 ◽

Cited By ~ 50

Author(s):

I González-Martı́n ◽

C González-Pérez ◽

J Hernández-Méndez ◽

N Alvarez-Garcı́a

Keyword(s):

Fatty Acids ◽

Infrared Spectroscopy ◽

Near Infrared ◽

Subcutaneous Fat ◽

Fibre Optic ◽

Fibre Optic Probe ◽

Potential of near Infrared Spectroscopy for On-Line Analysis at the Milking Parlour Using a Fibre-Optic Probe Presentation

NIR news ◽

10.1255/nirn.1271 ◽

2011 ◽

Vol 22 (7) ◽

pp. 11-13 ◽

Cited By ~ 3

Author(s):

Hoang Nam Nguyen ◽

Frédéric Dehareng ◽

Mohamed Hammida ◽

Vincent Baeten ◽

Eric Froidmont ◽

...

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

On Line ◽

Optic Probe ◽

Line Analysis

Determination of the percentage of milk (cow's, ewe's and goat's) in cheeses with different ripening times using near infrared spectroscopy technology and a remote reflectance fibre-optic probe

Analytica Chimica Acta ◽

10.1016/j.aca.2007.10.014 ◽

2007 ◽

Vol 604 (2) ◽

pp. 191-196 ◽

Cited By ~ 19

Author(s):

I. González-Martín ◽

J.M. Hernández-Hierro ◽

R. Morón-Sancho ◽

J. Salvador-Esteban ◽

A. Vivar-Quintana ◽

...

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

The Application of near Infrared Spectroscopy for the Detection of Secondary Uranium Minerals Using a Fibre-Optic Probe

Journal of Near Infrared Spectroscopy ◽

10.1255/jnirs.567 ◽

2005 ◽

Vol 13 (6) ◽

pp. 359-369 ◽

Cited By ~ 12

Author(s):

Matt L. Weier ◽

Ray L. Frost ◽

B. Jagannadha Reddy

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

Uranium Minerals ◽

Near-infrared spectroscopy (NIRS) with a fibre-optic probe for the prediction of the amino acid composition in animal feeds

Talanta ◽

10.1016/j.talanta.2005.11.015 ◽

2006 ◽

Vol 69 (3) ◽

pp. 706-710 ◽

Cited By ~ 8

Author(s):

I GONZALEZMARTIN ◽

N ALVAREZGARCIA ◽

J GONZALEZCABRERA

Keyword(s):

Infrared Spectroscopy ◽

Amino Acid ◽

Amino Acid Composition ◽

Acid Composition ◽

Near Infrared ◽

Fibre Optic ◽

Animal Feeds ◽

Fibre Optic Probe ◽

The application of near infrared spectroscopy technology and a remote reflectance fibre-optic probe for the determination of peptides in cheeses (cow’s, ewe’s and goat’s) with different ripening times

Food Chemistry ◽

10.1016/j.foodchem.2008.11.050 ◽

2009 ◽

Vol 114 (4) ◽

pp. 1564-1569 ◽

Cited By ~ 18

Author(s):

I. González-Martín ◽

J.M. Hernández-Hierro ◽

A. Vivar-Quintana ◽

I. Revilla ◽

C. González-Pérez

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Fibre Optic ◽

Fibre Optic Probe ◽

Prediction of fatty acid and mineral composition of lentils using near infrared spectroscopy

Journal of Food Composition and Analysis ◽

10.1016/j.jfca.2021.104023 ◽

2021 ◽

Vol 102 ◽

pp. 104023

Author(s):

C. Lastras ◽

I. Revilla ◽

M.I. González-Martín ◽

A.M. Vivar-Quintana

Keyword(s):

Infrared Spectroscopy ◽

Fatty Acid ◽

Mineral Composition ◽

Near Infrared

On-line non-destructive determination of proteins and infiltrated fat in Iberian pork loin by near infrared spectrometry with a remote reflectance fibre optic probe

Analytica Chimica Acta ◽

10.1016/s0003-2670(01)01454-4 ◽

2002 ◽

Vol 453 (2) ◽

pp. 281-288 ◽

Cited By ~ 21

Author(s):

Inmaculada González-Martı́n ◽

Claudio González-Pérez ◽

Jesús Hernández-Méndez ◽

Noelia Alvarez-Garcı́a ◽

José-Luis Hernández Andaluz

Keyword(s):

Near Infrared ◽

Infrared Spectrometry ◽

Fibre Optic ◽

Fibre Optic Probe ◽

On Line ◽

Near Infrared Spectrometry ◽

Pork Loin ◽

Optic Probe ◽

Non Destructive

Detection of Factors Affecting the Acquisition of Visible-Near Infrared Fibre-Optic Probe Spectra of Commercial Meat Products

Journal of Near Infrared Spectroscopy ◽

10.1255/jnirs.770 ◽

2008 ◽

Vol 16 (2) ◽

pp. 111-119 ◽

Cited By ~ 3

Author(s):

Antonio J. Gaitán-Jurado ◽

Francisco Rincón ◽

Victor Ortiz-Somovilla ◽

Fidelina España-España

Keyword(s):

Near Infrared ◽

Meat Products ◽

Fibre Optic ◽

Factors Affecting ◽

Fibre Optic Probe ◽