Effect of pH and mixing ratio on interpolymer complexation of scallop (Patinopecten yessoensis) male gonad hydrolysates and κ-carrageenan

2021 ◽  
Vol 336 ◽  
pp. 127687
Author(s):  
Jia-Nan Yan ◽  
Yu-Qiao Wang ◽  
Xin-Yu Jiang ◽  
Jia-Run Han ◽  
Yi-Nan Du ◽  
...  
Keyword(s):  
Mixing Ratio ◽  
Male Gonad ◽  
Patinopecten Yessoensis ◽  
Effect Of Ph ◽  
Interpolymer Complexation

Effect of pH on the physicochemical and heat-induced gel properties of scallop Patinopecten yessoensis actomyosin

2014 ◽  
Vol 80 (5) ◽  
pp. 1073-1082 ◽  
Author(s):  
Xiu-Ping Dong ◽  
Lu-Lu Ma ◽  
Jie Zheng ◽  
Ji-Tao Wang ◽  
Qiong Wu ◽  
...  
Keyword(s):  
Gel Properties ◽  
Patinopecten Yessoensis ◽  
Effect Of Ph

Gel properties of protein hydrolysates from trypsin-treated male gonad of scallop (Patinopecten yessoensis)

2019 ◽  
Vol 90 ◽  
pp. 452-461 ◽  
Author(s):  
Jia-Nan Yan ◽  
Meng Zhang ◽  
Jun Zhao ◽  
Yue Tang ◽  
Jia-Run Han ◽  
...  
Keyword(s):  
Protein Hydrolysates ◽  
Male Gonad ◽  
Gel Properties ◽  
Patinopecten Yessoensis ◽  
Treated Male

Synergistic gelation in the hybrid gel of scallop ( Patinopecten yessoensis ) male gonad hydrolysates and xanthan gum

2021 ◽  
Author(s):  
Shan Xue ◽  
Jia‐Nan Yan ◽  
Yi‐Nan Du ◽  
Xin‐Yu Jiang ◽  
Shi‐Qi Xu ◽  
...  
Keyword(s):  
Xanthan Gum ◽  
Male Gonad ◽  
Patinopecten Yessoensis ◽  
Hybrid Gel

Intermolecular interaction in the hybrid gel of scallop ( Patinopecten yessoensis ) male gonad hydrolysates and κ ‐carrageenan

2021 ◽  
Vol 86 (3) ◽  
pp. 792-802
Author(s):  
Jia‐Nan Yan ◽  
Yi‐Nan Du ◽  
Xin‐Yu Jiang ◽  
Jia‐Run Han ◽  
Jin‐Feng Pan ◽  
...  
Keyword(s):  
Intermolecular Interaction ◽  
Male Gonad ◽  
Patinopecten Yessoensis ◽  
Hybrid Gel
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