scholarly journals Encapsulation of Melodorum fruticosum Lour. anthocyanin-rich extract and its incorporation into model food

LWT ◽  
2022 ◽  
Vol 153 ◽  
pp. 112546
Author(s):  
Karunrat Sakulnarmrat ◽  
Izabela Konczak
Keyword(s):  
Model Food

Functionality of Modified Plant Proteins in Model Food Systems

1984 ◽  
Vol 17 (4) ◽  
pp. 202-208 ◽  
Author(s):  
A.T. Paulson ◽  
M.A. Tung ◽  
M.R. Garland ◽  
S. Nakai
Keyword(s):  
Food Systems ◽  
Plant Proteins ◽  
Model Food

Antioxidant potential and antimicrobial efficacy of seaweed (Himanthalia elongata) extract in model food systems

2013 ◽  
Vol 26 (4) ◽  
pp. 1823-1831 ◽  
Author(s):  
Sabrina Cox ◽  
Grace Hamilton Turley ◽  
Gaurav Rajauria ◽  
Nissreen Abu-Ghannam ◽  
Amit Kumar Jaiswal
Keyword(s):  
Food Systems ◽  
Antioxidant Potential ◽  
Antimicrobial Efficacy ◽  
Himanthalia Elongata ◽  
Model Food

Influence of baking time and matrix effects on the detection of milk allergens in cookie model food system by ELISA

2011 ◽  
Vol 127 (2) ◽  
pp. 669-675 ◽  
Author(s):  
Linda Monaci ◽  
Marcel Brohée ◽  
Virginie Tregoat ◽  
Arjon van Hengel
Keyword(s):  
Food System ◽  
Matrix Effects ◽  
Model Food

scholarly journals Development of a Germ-Free Murine Model for Prediction of Food Allergen Potency: Preliminary Studies Using Peanut Ara h1 and Ara h2 As Model Food Allergens

2016 ◽  
Vol 137 (2) ◽  
pp. AB406
Author(s):  
Nathan L. Marsteller ◽  
Kwame Andoh-Kumi ◽  
Stef J. Koppelman ◽  
Richard E. Goodman ◽  
Joe L. Baumert
Keyword(s):  
Murine Model ◽  
Food Allergen ◽  
Food Allergens ◽  
Germ Free ◽  
Ara H1 ◽  
Model Food

The Incredible Edible Model: Food for Thought

1981 ◽  
Vol 43 (6) ◽  
pp. 327-328
Author(s):  
Michael F. Fleming
Keyword(s):  
Model Food

Analysis of the non-volatile Maillard reaction products formed in an extrusion-cooked model food system

1998 ◽  
Vol 61 (4) ◽  
pp. 521-524 ◽  
Author(s):  
Jennifer M Ames ◽  
Aklile B Defaye ◽  
Richard G Bailey ◽  
Lisa Bates
Keyword(s):  
Maillard Reaction ◽  
Food System ◽  
Maillard Reaction Products ◽  
Reaction Products ◽  
Model Food

scholarly journals Cleaning of a model food soil from horizontal plates by a moving vertical water jet

2015 ◽  
Vol 123 ◽  
pp. 450-459 ◽  
Author(s):  
D.I. Wilson ◽  
H. Köhler ◽  
L. Cai ◽  
J.-P. Majschak ◽  
J.F. Davidson
Keyword(s):  
Water Jet ◽  
Model Food

Mayonnaise as a model food for improving the bioaccessibility of carotenoids from Bactris gasipaes fruits

LWT ◽  
2020 ◽  
Vol 122 ◽  
pp. 109022 ◽  
Author(s):  
Leonardo M. de Souza Mesquita ◽  
Bruna Vitória Neves ◽  
Luciana Pellegrini Pisani ◽  
Veridiana Vera de Rosso
Keyword(s):  
Bactris Gasipaes ◽  
Model Food
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