scholarly journals Small-scale fisheries in the blue economy: Review of scholarly papers and multilateral documents

2022 ◽  
Vol 216 ◽  
pp. 105982
Author(s):  
Raymond K. Ayilu ◽  
Michael Fabinyi ◽  
Kate Barclay
2019 ◽  
Vol 6 ◽  
Author(s):  
Philippa J. Cohen ◽  
Edward H. Allison ◽  
Neil L. Andrew ◽  
Joshua Cinner ◽  
Louisa S. Evans ◽  
...  

PLoS ONE ◽  
2021 ◽  
Vol 16 (5) ◽  
pp. e0251467
Author(s):  
Sigrid Engen ◽  
Vera Helene Hausner ◽  
Georgina G. Gurney ◽  
Else Grete Broderstad ◽  
Rose Keller ◽  
...  

Ocean-based economic development arising from an increasing interest in the ‘blue economy’ is placing ecosystems and small-scale fisheries under pressure. The dominant policy response for dealing with multiple uses is the allocation of coastal space through coastal zone planning (CZP). Recent studies have shown that the rush to develop the blue economy and regulate coastal activity can result in social injustices and the exclusion of less powerful and unrecognized groups (e.g., small-scale fishers, women, Indigenous peoples and youth). To achieve a primary goal of the 2030 sustainable development agenda to “leave no one behind”, it is important to understand the implications of coastal planning and development for these groups. Here, we present a social survey protocol for examining perceptions of justice related to small-scale fisheries (SSF) in the context of the blue economy in coastal areas. Specifically, we designed the survey instrument and sampling protocol to assess whether decisions about the use of the coastal zone over the last five years have i) followed principles of good governance, ii) recognized fishers’ knowledge, culture and rights and iii) been attentive to impacts of changed coastal zone use on fisheries. The survey will engage coastal planners (N = app. 120) and fishers (N = app. 4300) in all the coastal municipalities (N = 81) in Northern-Norway. The sampling protocol is designed to ensure representation of different sectors of society, including those defined by gender, age, ethnicity and occupation (e.g., small-scale fishers, large-scale fishers, coastal planners).


2019 ◽  
pp. 217-220
Author(s):  
Eduardo Briceño-Souza ◽  
◽  
Nina Méndez-Domínguez ◽  
Ricardo j Cárdenas-Dajda ◽  
Walter Chin ◽  
...  

Diving as a method of fishing is used worldwide in small-scale fisheries. However, one of the main causes of morbidity and mortality among fishermen is decompression sickness (DCS). We report the case of a 46-year-old male fisherman diver who presented with chronic inguinal pain that radiated to the lower left limb. Living and working in a fishing port in Yucatan, he had a prior history of DCS. A diagnosis of avascular necrosis in the left femoral head secondary to DCS was made via analysis of clinical and radiological findings. The necrosis was surgically resolved by a total hip arthroplasty. Dysbaric osteonecrosis is a more probable diagnosis. In this region fishermen undergo significant decompression stress in their daily fishing efforts. Further studies regarding prevalence of dysbaric osteonecrosis among small-scale fisheries divers are needed. In a community where DCS is endemic and has become an epidemic, as of late, the perception of this health risk remains low. Furthermore, training and decompression technique are lacking among the fishing communities.


2020 ◽  
Vol 12 (5) ◽  
pp. 2026 ◽  
Author(s):  
Stella Sofia I. Kyvelou ◽  
Dimitrios G. Ierapetritis

Small-scale fisheries in the Mediterranean represent a significant part of the fisheries industry and their substantial social, economic and place attachment related role has always been acknowledged in the region. Despite the fact that this usually family-based endeavor has a vast economic impact on coastal and island communities of the sea-basin, data and insights on the Mediterranean artisanal fisheries continue to be inadequately developed and poorly integrated in the local development strategies. Thus, the aim of this research is two-fold. Firstly, it presents some data and facts on the fisheries sector in the region and secondly it explores the options of their survival, prosperity and sustainability, approaching the combination of fisheries and tourism as a small-scale and soft “multi-use” in the marine space. Greece, with a huge potential in both the fisheries and the tourism sector, was used as focus area where a co-development process was designed aiming to identify advantages/potentials and challenges/disadvantages of the co-existence of artisanal fisheries and tourism, as perceived by a series of stakeholders including the co-management schemes (Fisheries Local Action Groups, FLAGs) in the country. Key conclusion is that sustainable livelihood from small-scale fisheries depends on the correlation between fisheries and other marine activities. Despite some limitations, this can boost sustainable local development and be a unique pattern of a “win-win” and soft multi-use marine spatial planning (MSP), with economic, environmental, social, cultural and governance related benefits for the coastal communities.


2021 ◽  
Author(s):  
Paula Satizábal ◽  
Philippe Le Billon ◽  
Dyhia Belhabib ◽  
Lina M. Saavedra‐Díaz ◽  
Isabela Figueroa ◽  
...  

Marine Policy ◽  
2021 ◽  
Vol 126 ◽  
pp. 104422
Author(s):  
Atiqur Rahman Sunny ◽  
Sharif Ahmed Sazzad ◽  
Shamsul Haque Prodhan ◽  
Md. Ashrafuzzaman ◽  
Gopal Chandra Datta ◽  
...  

2021 ◽  
Vol 42 ◽  
pp. 101643
Author(s):  
Nuno Castro ◽  
Filipe Romão ◽  
João J. Castro ◽  
Tadeu José Pereira ◽  
Sílvia Pedro ◽  
...  

2011 ◽  
Vol 11 (2) ◽  
pp. 119-144 ◽  
Author(s):  
Christophe Béné ◽  
Richard M. Friend

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