Evaluation of the acute toxic response induced by triazophos to the non-target green algae Chlorella pyrenoidosa

Author(s):  
Qi Su ◽  
Juan Zheng ◽  
Jiejun Xi ◽  
Jing Yang ◽  
Lixin Wang ◽  
...  
1984 ◽  
Vol 20 (4) ◽  
pp. 567-573 ◽  
Author(s):  
Thomas W. Seale ◽  
Pamela Johnson ◽  
John M. Carney ◽  
Owen M. Rennert

1982 ◽  
Vol 2 (6) ◽  
pp. 293-299 ◽  
Author(s):  
K MORGAN ◽  
J SWENBERG ◽  
T HAMMJR ◽  
R WOLKOWSKITYL ◽  
M PHELPS

1970 ◽  
Vol 117 (3) ◽  
pp. 593-600 ◽  
Author(s):  
G. R. Whistance ◽  
D. R. Threlfall

1. By means of 14C tracer experiments and isotope competition experiments the roles of d-tyrosine, p-hydroxyphenylpyruvic acid, p-hydroxyphenylacetic acid, phenylacetic acid, homogentisic acid and homoarbutin (2-methylquinol 4-β-d-glucoside) in the biosynthesis of plastoquinones, tocopherols and α-tocopherolquinone by maize shoots was investigated. It was established that d-tyrosine, p-hydroxyphenylpyruvic acid and homogentisic acid can all be utilized for this purpose, whereas p-hydroxyphenylacetic acid, phenylacetic acid and homoarbutin cannot. Studies on the mode of incorporation of d-tyrosine, p-hydroxyphenylpyruvic acid and homogentisic acid showed that their nuclear carbon atoms and the side-chain carbon atom adjacent to the nucleus give rise (as a C6-C1 unit) to the p-benzoquinone rings and nuclear methyl groups (one in each case) of plastoquinone-9 and α-tocopherolquinone and the aromatic nuclei and nuclear methyl groups (one in each case) of γ-tocopherol and α-tocopherol. 2. By using [14C]-homogentisic acid it has been shown that homogentisic acid is also a precursor of plastoquinone, tocopherols and α-tocopherolquinone in the higher plants Lactuca sativa and Rumex sanguineus, the green algae Chlorella pyrenoidosa and Euglena gracilis and the blue–green alga Anacystis nidulans.


2014 ◽  
Vol 54 (1) ◽  
pp. 65-76 ◽  
Author(s):  
Stefan Gumiński ◽  
Krystyna Jurajda ◽  
Ewa Tatkowska

The increase in total dry mass and protein in cultures of <em>Chlorella pyrenoidosa, Scenedesmus quadricauda</em> and <em>Ankistrodesmus acicularis</em> was studied. Under autotrophic conditions, increases in dry mass were, as a rule, larger in the nitrate medium than in the ammonium one, under mixotrophic conditions the situation was reversed and in the case of heterotrophy, the individual species reacted differently. The dependence ot the protein content increase on the nitrate or ammonium form of the medium was not clear. Changes in time of the pH and rH of the mediums were followed and the interdependence of these changes with the production of biomass is discussed.


2017 ◽  
Vol 18 (4) ◽  
pp. 795 ◽  
Author(s):  
Can Peng ◽  
Yuhui Ma ◽  
Yayun Ding ◽  
Xiao He ◽  
Peng Zhang ◽  
...  

2018 ◽  
Vol 234 ◽  
pp. 379-388 ◽  
Author(s):  
Tao Lu ◽  
Youchao Zhu ◽  
Jiahui Xu ◽  
Mingjing Ke ◽  
Meng Zhang ◽  
...  

2017 ◽  
Vol 76 (8) ◽  
pp. 2085-2094 ◽  
Author(s):  
Zhipeng Duan ◽  
Xiao Tan ◽  
Niegui Li

Ultrasound can inhibit cyanobacterial growth through rupturing cells, but this pathway frequently has the risk to release intercellular toxin (e.g., microcystin). Depressing photosynthesis without cell disruption may provide a new strategy to control cyanobacterial blooms using ultrasound, especially Microcystis blooms. In this work, Microcystis aeruginosa (toxic cyanobacteria) and Chlorella pyrenoidosa (typical green algae) were chosen as model microalgae to verify this hypothesis. Results showed that ultrasound has the ability to inhibit cyanobacterial photosynthesis significantly and selectively. Specifically, sonication damaged QA, a tightly bound one-electron acceptor, and blocked electron flow at QB, a two-electron acceptor, in the photosystem II (PSII) of M. aeruginosa when it was exposed for 60 s (35 kHz, 0.043 W/cm3). Moreover, 44.8% of the reaction centers (RCs) in the PSII of M. aeruginosa were transferred into inactive ones (RCsis), and the cell concentration decreased by 32.5% after sonication for 300 s. By contrast, only 7.9% of RCsi occurred in C. pyrenoidosa, and cell concentration and chlorophyll-a content reduced by 18.7% and 9.3%, respectively. Differences in both species (i.e., cell structures) might be responsible for the varying levels to sonication. This research suggests that cyanobacteria, especially Microcystis, could be controlled by ultrasound via damaging their PSIIs.


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