Synthesis, thermal properties, and crystallization kinetics of novel biodegradable poly(ethylene succinate-co-diethylene glycol succinate) copolyesters

2015 ◽  
Vol 606 ◽  
pp. 45-52 ◽  
Author(s):  
Peng Xue ◽  
Zhaobin Qiu
Keyword(s):  
Thermal Properties ◽  
Crystallization Kinetics ◽  
Diethylene Glycol ◽  
Glycol Succinate ◽  
Biodegradable Poly ◽  
Diethylene Glycol Succinate ◽  
Poly Ethylene ◽  
Kinetics Of

Thermal Properties of Ester-Type Easy Cationic Dyeable Poly(ethylene Terephthalate) (ECDP) Polymers

2010 ◽  
Vol 44-47 ◽  
pp. 2409-2413 ◽  
Author(s):  
Yu Sun ◽  
Guo Zheng ◽  
Hong Xiang Yang ◽  
Yan Jun Liu ◽  
Xiao Ning Li
Keyword(s):  
Thermal Properties ◽  
Diethylene Glycol ◽  
Ethylene Terephthalate ◽  
Glycol Succinate ◽  
Glycol Adipate ◽  
Scanning Calorimetry ◽  
Poly Ethylene Terephthalate ◽  
Monomer Content ◽  
Diethylene Glycol Succinate ◽  
Poly Ethylene

This study investigated the thermal properties of ester-type easy cationic dyeable poly(ethylene terephthalate) (ECDP) polymers using differential scanning calorimetry (DSC), therogravimetric analysis (TGA). The mass ratios of 5-sodium sulfo bis(-hydroxyethyl) isophthalate(SIPE) for ECDP polymers were 2.8%, 5.5%, 6.8%, respectively. The fourth monomers were diethylene glycol adipate (DGA), diethylene glycol succinate (DGS) and diethylene glycol subacate (DES) with different contents. The results suggested that the Tg of ester-type ECDP decreased with the increasing the molecule weight of the fourth monomer at fixed SIPE and fourth monomer contents. The Tch of ECDP polymer to be lower than that of the CDP polymer with the same SIPE content. And it decreased as SIPE and fourth monomer contents increased, it also decreased with the increasing of the molecule weight of the fourth monomer given the same SIPE content. The effect of the ester-type soft segments reduced the Tm of ECDP. The thermal stability of ECDP polymer was less than PET and CDP polymers, and it decreased with increasing SIPE content, but increased with the ester-type fourth monomer content increasing.

Synthesis and Properties of Biodegradable Poly(butylene succinate-co-diethylene glycol succinate) Copolymers

2012 ◽  
Vol 51 (38) ◽  
pp. 12258-12265 ◽  
Author(s):  
Jian-Bing Zeng ◽  
Cai-Li Huang ◽  
Ling Jiao ◽  
Xi Lu ◽  
Yu-Zhong Wang ◽  
...  
Keyword(s):  
Diethylene Glycol ◽  
Glycol Succinate ◽  
Butylene Succinate ◽  
Biodegradable Poly ◽  
Diethylene Glycol Succinate

scholarly journals Studies on Chemical IR Images of Poly(hydroxybutyrate–co–hydroxyhexanoate)/Poly(ethylene glycol) Blends and Two-Dimensional Correlation Spectroscopy

Polymers ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 507 ◽  
Author(s):  
Yeonju Park ◽  
Sila Jin ◽  
Yujeong Park ◽  
Soo Kim ◽  
Isao Noda ◽  
...  
Keyword(s):  
Molecular Weight ◽  
Thermal Properties ◽  
Ethylene Glycol ◽  
Correlation Spectroscopy ◽  
Two Dimensional ◽  
Poly Ethylene Glycol ◽  
Biodegradable Poly ◽  
Poly Ethylene ◽  
Increasing Temperature ◽  
Kinetics Of

Biodegradable poly-[(R)-3-hydroxybutyrate-co-(R)-3-hydroxyhexanoates] (PHBHx) have been widely studied for their applications in potentially replacing petroleum-based thermoplastics. In this study, the effect of the high molecular weight (Mn = 3400) poly(ethylene glycol) (PEG) blended in the films of PHBHx with different ratios of PEG was investigated using chemical FTIR imaging. Chemical IR images and FTIR spectra measured with increasing temperature revealed that PEG plays an important role in changing the kinetics of PHBHx crystallization. In addition, two-dimensional correlation spectra clearly showed that thermal properties of PHBHx/PEG blend film changed when the blending ratio of PHBHx/PEG were 60/40 and 50/50. Consequently, PEG leads to changes in the thermal behavior of PHBHx copolymers.

scholarly journals Isothermal Crystallization Kinetics of Poly(ethylene oxide)/Poly(ethylene glycol)-g-silica Nanocomposites

Polymers ◽  
2021 ◽  
Vol 13 (4) ◽  
pp. 648
Author(s):  
Xiangning Wen ◽  
Yunlan Su ◽  
Shaofan Li ◽  
Weilong Ju ◽  
Dujin Wang
Keyword(s):  
Molecular Weight ◽  
Ethylene Oxide ◽  
Crystallization Kinetics ◽  
Isothermal Crystallization ◽  
Crystallization Rate ◽  
Poly Ethylene Glycol ◽  
Isothermal Crystallization Kinetics ◽  
Poly Ethylene Oxide ◽  
Poly Ethylene ◽  
Kinetics Of

In this work, the crystallization kinetics of poly(ethylene oxide) (PEO) matrix included with poly(ethylene glycol) (PEG) grafted silica (PEG-g-SiO2) nanoparticles and bare SiO2 were systematically investigated by differential scanning calorimetry (DSC) and polarized light optical microscopy (PLOM) method. PEG-g-SiO2 can significantly increase the crystallinity and crystallization temperature of PEO matrix under the non-isothermal crystallization process. Pronounced effects of PEG-g-SiO2 on the crystalline morphology and crystallization rate of PEO were further characterized by employing spherulitic morphological observation and isothermal crystallization kinetics analysis. In contrast to the bare SiO2, PEG-g-SiO2 can be well dispersed in PEO matrix at low P/N (P: Molecular weight of matrix chains, N: Molecular weight of grafted chains), which is a key factor to enhance the primary nucleation rate. In particular, we found that the addition of PEG-g-SiO2 slows the spherulitic growth fronts compared to the neat PEO. It is speculated that the interfacial structure of the grafted PEG plays a key role in the formation of nuclei sites, thus ultimately determines the crystallization behavior of PEO PNCs and enhances the overall crystallization rate of the PEO nanocomposites.

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