Reasons and timing of cows leaving herd in dairy cows using survival analysis methodology

2007 ◽  
Vol 2007 ◽  
pp. 150-150
Author(s):  
A. Heravi Moussavi ◽  
M. Danesh Mesgaran ◽  
E. Dirandeh ◽  
A. Pirzadeh Naeini ◽  
R. Noorbakhsh
Keyword(s):  
Survival Analysis ◽  
Dairy Cows ◽  
Censored Data ◽  
Reproductive Performance ◽  
Dairy Farm ◽  
Stage Of Lactation ◽  
Analysis Methodology ◽  
Farm Profit ◽  
Health Disorders ◽  
Time Dependent Covariates

Cow longevity is highly related to dairy farm profit. Cows are culled for a variety of reasons. The predominant reasons for culling are reproduction (i.e., failure to conceive), health, and low production (Bascom and Young, 1998). Half of the herd removals occur involuntarily and prematurely because of health disorders (Beaudeau et al., 2000). The decision to cull is a complex one. Farmers may consider many individual (such as age, stage of lactation, milk production, health status, and reproductive performance) and economic (such as milk price, the price of culled cows, and the price and availability of replacement heifers) factors when deciding to cull a cow. On the other hand, the risk of culling is not consistent across all stages of lactation. Cows experience the highest risk shortly after calving (Fetrow et al., 2006). Survival analysis allows for a more appropriate management of censored data and time-dependent covariates. Analyses of the reason and timing of culling is needed to predict herd performance. The objective of this study was to study the reasons and timing of cows leaving herd in two large Holstein dairy farms in Iran.

scholarly journals Factors affecting raw milk quality of dairy cows under practical conditions

10.5219/1336 ◽  
2020 ◽  
Vol 14 ◽  
pp. 744-749
Author(s):  
Vladimí­r Tančin ◽  
Šimon Mikláš ◽  
Maroš Čobirka ◽  
Michal Uhrinčať ◽  
Lucia Mačuhová
Keyword(s):  
Dairy Cows ◽  
Milk Yield ◽  
Dairy Farm ◽  
Raw Milk ◽  
Factors Affecting ◽  
Milk Samples ◽  
Stage Of Lactation ◽  
Cell Counts ◽  
Milk Components ◽  
In The Beginning

Under the practical conditions, it is important to evaluate the factors affecting milk performance. Data from test day yield and milk components should be useful for such evaluation. The aim of the experiment was to study the effect of season, udder health (by somatic cell counts SCC), parity, stage of lactation on milk production, milk components, and SCC under the practical conditions. Also, the frequency of incidence of high SCC during the season was observed. The experiment was realized on one dairy farm in dairy practice. The experiment lasted from December 2015 to October 2017. We examined 481 Holstein dairy cows (6910 milk samples). Milk samples were collected once per month – performed by recording test day. Only cows with 9 – 11 test days were evaluated. The effect of season, parity, stage of lactation, and SCC influenced most of the studied traits. The milk yield was highest at 2nd lactation. In the following lactations, the milk yields were decreasing. The SCC significantly increased with advanced parity. The elevated SCC was found in the beginning and in the final part of lactation. SCC as a factor significantly reduced milk yield, lactose content but increased fat and protein content. In conclusion, under practical conditions, the management should use the data from test days and analyze them for a better understanding of the performance efficiency at the farm level and for implementing more sophisticated decision making in farming.

Genetic evaluation of productive life in Iranian Holstein using survival analysis

2005 ◽  
Vol 2005 ◽  
pp. 131-131 ◽  
Author(s):  
M. Dadpasand Taromsari ◽  
S. R. Miraei-Ashtiani ◽  
M. Moradi Shahrebabak ◽  
R. Vaez Torshizi
Keyword(s):  
Survival Analysis ◽  
Dairy Cattle ◽  
Genetic Parameters ◽  
Linear Models ◽  
Failure Time ◽  
Genetic Evaluation ◽  
Time Analysis ◽  
Productive Life ◽  
Analysis Methodology ◽  
Time Dependent Covariates

Improvement of herd life increases profitability due to lower replacement costs of heifers, higher proportion of mature cows that produce at their maximum potential and increased opportunity for voluntary culling. Functional productive life (PL) after adjustment for production is the ability of a cow to remain healthy and delay involuntary culling (Ducrocq et al 1988). Survival or failure time analysis has replaced linear model approaches for routine genetic evaluation of dairy cattle in several countries (Sewalem et. al. 2003). It allows proper treatment of censored data, inclusion of time-dependent covariates and skewed or non normal distribution of data. Approximate estimates of the heritability of longevity traits typically range from 0.05 to 0.10 and 0.15 to 0.20 using linear models and survival analysis, respectively (Vollema et al. 2000 and Caraviello et. al. 2004). The objective of this study was to apply survival analysis methodology for assessing the most important factor influencing PL, estimation of genetic parameters of productive life and genetic evaluation in Iranian Holstein dairy cattle.

scholarly journals Serum thyroid hormone evaluation during transition periods in dairy cows

2015 ◽  
Vol 58 (2) ◽  
pp. 403-406 ◽  
Author(s):  
E. Fiore ◽  
G. Piccione ◽  
M. Gianesella ◽  
V. Praticò ◽  
I. Vazzana ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Reproductive Performance ◽  
Dairy Cow ◽  
Dairy Farm ◽  
Thyroid Stimulating Hormone ◽  
Farm Management ◽  
Multiple Comparison Test ◽  
New Strategy ◽  
Northeastern Italy ◽  
Serum Thyroid Hormone

Abstract. Thirty-five multiparous Holstein dairy cows were selected from a high-producing dairy farm in northeastern Italy: 16 in second lactation (L2), 10 in third lactation (L3) and 9 in fourth lactation (L4). Blood sampling was carried out 7 ± 5 days before calving (Pre/C) and 7 ± 5 days after calving (Post/C). Serum triiodothyronine (T3), thyroxine (T4) and a thyroid-stimulating hormone (TSH) were assessed. Two-way analysis of variance (ANOVA) showed statistically significant effects of class (L2, L3, L4) and of period (Pre/C, Post/C) on the parameters studied (T3, T4, TSH). In particular, Bonferroni's multiple comparison test showed lower values in post-calving than in the pre-calving in L2 and L3 for TSH; lower values in post-calving than in the pre-calving in L2 for T3; and lower values in post-calving than in the pre-calving in L2, L3 and L4 for T4. Our results improve the knowledge of endocrine and metabolic changes occurring in dairy cows during transition periods and may be useful to supply a new strategy for the improvement of dairy cow farm management and reproductive performance.

scholarly journals Effects of Intrauterine Infusion of a Chitosan Solution on Recovery and Subsequent Reproductive Performance of Early Postpartum Dairy Cows with Endometritis: A Pilot Field Trial

Animals ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 197
Author(s):  
Hiroaki Okawa ◽  
Missaka M.P. Wijayagunawardane ◽  
Peter L.A.M. Vos ◽  
Osamu Yamato ◽  
Masayasu Taniguchi ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Reproductive Performance ◽  
Polymorphonuclear Leukocytes ◽  
Prostaglandin F2α ◽  
Chitosan Solution ◽  
Control Group ◽  
Control Groups ◽  
Early Postpartum Period ◽  
Early Postpartum ◽  
And Control

This study investigated the efficacy of intrauterine infusion of a chitosan solution (CHT) on uterine recovery in early postpartum dairy cows with or without endometritis, and their subsequent reproductive performance. In Experiment 1, cows with endometritis at 3 weeks postpartum were administered CHT (n = 5) and prostaglandin F2α (PGF2α) (n = 4). Untreated cows (n = 7) served as the control group. In Experiment 2, 18 cows with a normally recovered uterus at the fresh cow check (mean, 35 days postpartum) were assigned to the CHT (n = 10) and control (n = 8) groups, and intrauterine infusion was conducted in the CHT group. Overall, in Experiment 1, the percentage of polymorphonuclear leukocytes significantly declined in the CHT group (32.3 ± 10.2 to 5.5 ± 2.4, p < 0.05) from week 3 to week 5, but no decline occurred in the PGF2α and control groups. In Experiment 2, the CHT and control groups showed no significant differences in reproductive parameters, suggesting the absence of adverse effects of CHT on fertility. These results suggest that intrauterine infusion of CHT in the early postpartum period effectively accelerates uterine recovery from endometritis and might be a suitable replacement for PGF2α administration.

Effects of feeding peas to high-producing dairy cows

1995 ◽  
Vol 75 (4) ◽  
pp. 625-629 ◽  
Author(s):  
R. R. Corbett ◽  
L. A. Goonewardene ◽  
E. K. Okine
Keyword(s):  
Dairy Cows ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Dairy Herd ◽  
Protein Source ◽  
Canola Meal ◽  
Stage Of Lactation ◽  
Nutrient Analyses ◽  
Protein Milk

The effect of substituting peas for soybean and canola meals as a protein source in a high-producing dairy herd was studied in 66 Holstein cows, divided into two groups based on stage of lactation, parity, level of milk production and days in milk. Two 18.5% crude protein grain concentrate diets were formulated based on the nutrient analyses of the forages available. The control grain mix contained standard protein sources, principally soybean and canola meal (SBM\CM) while the test grain mix was formulated to contain approximately 25% field peas as the major source of protein. Both grain rations were formulated to the same nutrient specifications and balanced for undegradable protein. The duration of the trial was 6 mo during which grain feeding levels were adjusted monthly based on milk yield. For cows in early lactation, 4% fat-corrected milk yield was higher (P < 0.05) for cows fed pea based concentrates (31.3 kg d−1) than for cows fed SBM\CM supplement (29.7 kg d−1). Fat-corrected milk yield was not affected by source of protein in mid- and late-lactation cows. Fat-corrected milk production was not different (P > 0.05) for cows fed SBM\CM compared with cows fed the pea supplement when cows across all stages of lactation were included in the analyses. Milk fat percent was significantly higher (P < 0.05) for early- and mid-lactation cows fed the pea supplement. The results suggest that peas can be substituted for SBM\CM as a protein source for high-producing dairy cows. Key words: Dairy cow, pea, soybean and canola meal supplement, undegradable protein, milk production

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