scholarly journals Interference and management of herbicide-resistant crop volunteers

Weed Science ◽  
2021 ◽  
pp. 1-69
Author(s):  
Amit J. Jhala ◽  
Hugh J. Beckie ◽  
Thomas J. Peters ◽  
A. Stanley Culpepper ◽  
Jason K. Norsworthy

Abstract Since the commercialization of herbicide-resistant (HR) crops, primarily glyphosate-resistant (GR) crops, their adoption increased rapidly. Multiple HR traits in crops such as canola (Brassica napus L.), corn (Zea mays L.), cotton (Gossypium hirsutum L.), and soybean [Glycine max (L.) Merr.] are available in recent years, and management of their volunteers need attention to prevent interference and yield loss in rotational crops. The objectives of this review were to summarize HR crop traits in barley (Hordeum vulgare L.), canola, corn, cotton, rice (Oryza sativa L.), soybean, sugarbeet (Beta vulgaris L.), and wheat (Triticum aestivum L.); assess their potential for volunteerism; and review existing literature on the interference of HR crop volunteers, yield loss, and their management in rotational crops. Herbicide-resistant crop volunteers are problem weeds in agronomic cropping systems, and the impact of volunteerism depends on several factors such as crop grown in rotation, the density of volunteers, management practices, and micro-climate. Interference of imidazolinone-resistant (IR) barley or wheat volunteers can be a problem in rotational crops, particularly when IR crops such as canola or wheat are grown. Herbicide-resistant canola volunteers are abundant in the Northern Great Plains due to high fecundity, seed loss before or during harvest, secondary seed dormancy, and can interfere in crops grown in rotation such as flax (Linum usitatissimum L.), field peas (Pisum sativum L.), and soybean. Herbicide-resistant corn volunteers are competitive in crops grown in rotation such as corn, cotton, soybean, and sugarbeet, with yield loss depending on the density of HR corn volunteers. Volunteers of HR cotton, rice, soybean, and sugarbeet are not major concerns and can be controlled with existing herbicides. Herbicide options would be limited if the crop volunteers are multiple HR; therefore, a record-keeping of cultivar planted the previous year and selecting herbicide is important. The increasing use of 2,4-D, dicamba, glufosinate, and glyphosate in North American cropping systems requires research on herbicide interactions and alternative herbicides or methods for controlling multiple HR crop volunteers.

1999 ◽  
Vol 13 (3) ◽  
pp. 612-625 ◽  
Author(s):  
Hugh J. Beckie ◽  
A. Gordon Thomas ◽  
Anne Légère ◽  
David J. Kelner ◽  
Rene C. van Acker ◽  
...  

Surveys were conducted across the northern Great Plains of Canada in 1996 and 1997 to determine the nature and occurrence of herbicide-resistant (HR) biotypes of wild oat (Avena fatua). The surveys indicated that resistance to acetyl-CoA carboxylase (ACCase) inhibitors (Group 1) occurred most frequently relative to other herbicide groups. Group 1-HR wild oat occurred in over one-half of fields surveyed in each of the three prairie provinces. Of particular concern was the relatively high incidence of multiple-group resistance in wild oat in Saskatchewan and Manitoba. In Saskatchewan, 18% of Group 1-HR populations were also resistant to acetolactate synthase inhibitors (imidazolinones), even though these herbicides were not frequently used. In Manitoba, 27% of fields surveyed had wild oat resistant to herbicides from more than one group. Four populations were resistant to all herbicides registered for use in wheat (Triticum aestivum). Depending on the nature of resistance in wild oat, alternative herbicides available for their control may substantially increase costs to the grower. The cost to growers of managing HR wild oat in Saskatchewan and Manitoba using alternative herbicides is estimated at over $4 million annually. For some HR biotypes, alternative herbicides either are not available or all have the same site of action, which restricts crop or herbicide rotation options and threatens the future sustainability of small-grain annual cropping systems where these infestations occur.


Weed Science ◽  
2019 ◽  
pp. 1-13
Author(s):  
Jonathan D. Rosset ◽  
Robert H. Gulden

Abstract Soybean [Glycine max (L.) Merr.] has recently become a popular rotational crop in the Canadian Northern Great Plains where herbicide-resistant (HR) soybean cultivars have been widely adopted. Intense reliance on herbicides has contributed to the development of HR weeds in soybean and other crops. Cultural weed management practices reduce the need for herbicides and lower the selection pressure for HR weed biotypes by improving the competitiveness of the crop. The effects of two row spacings, three target densities, and three cultivars on the critical weed-free period (CWFP) in soybean were evaluated as three separate experiments in southern Manitoba. In the row-spacing experiment, soybean grown in narrow rows shortened the CWFP by up to three soybean developmental stages at site-years with increased weed pressure. In the target density experiment, low-density soybean stands lengthened the CWFP by one soybean developmental stage compared with higher-density soybean stands. The effect of soybean cultivar varied among locations, yet tended to be consistent within location over the 2-yr study, suggesting that competitive ability in these soybean cultivars was linked to edaphic and/or environmental factors. Generally, the cultivar with the shortest days to maturity, which also had the shortest stature, consistently had a longer CWFP. Each of these cultural practices were effective at reducing the need for in-crop herbicide applications.


2007 ◽  
Vol 99 (4) ◽  
pp. 904-911 ◽  
Author(s):  
D. L. Tanaka ◽  
J. M. Krupinsky ◽  
S. D. Merrill ◽  
M. A. Liebig ◽  
J. D. Hanson

2020 ◽  
Vol 2 ◽  
Author(s):  
Nathalie Colbach ◽  
Sandrine Petit ◽  
Bruno Chauvel ◽  
Violaine Deytieux ◽  
Martin Lechenet ◽  
...  

The growing recognition of the environmental and health issues associated to pesticide use requires to investigate how to manage weeds with less or no herbicides in arable farming while maintaining crop productivity. The questions of weed harmfulness, herbicide efficacy, the effects of herbicide use on crop yields, and the effect of reducing herbicides on crop production have been addressed over the years but results and interpretations often appear contradictory. In this paper, we critically analyze studies that have focused on the herbicide use, weeds and crop yield nexus. We identified many inconsistencies in the published results and demonstrate that these often stem from differences in the methodologies used and in the choice of the conceptual model that links the three items. Our main findings are: (1) although our review confirms that herbicide reduction increases weed infestation if not compensated by other cultural techniques, there are many shortcomings in the different methods used to assess the impact of weeds on crop production; (2) Reducing herbicide use rarely results in increased crop yield loss due to weeds if farmers compensate low herbicide use by other efficient cultural practices; (3) There is a need for comprehensive studies describing the effect of cropping systems on crop production that explicitly include weeds and disentangle the impact of herbicides from the effect of other practices on weeds and on crop production. We propose a framework that presents all the links and feed-backs that must be considered when analyzing the herbicide-weed-crop yield nexus. We then provide a number of methodological recommendations for future studies. We conclude that, since weeds are causing yield loss, reduced herbicide use and maintained crop productivity necessarily requires a redesign of cropping systems. These new systems should include both agronomic and biodiversity-based levers acting in concert to deliver sustainable weed management.


2005 ◽  
Vol 137 (4) ◽  
pp. 497-500 ◽  
Author(s):  
Tuilo B. Macedo ◽  
Paula A. Macedo ◽  
Robert K.D. Peterson ◽  
David K. Weaver ◽  
Wendell L. Morrill

The wheat stem sawfly, Cephus cinctus Norton (Hymenoptera: Cephidae), is an insect pest in dryland wheat cropping systems in the southern Canadian Prairies and the northern Great Plains of the United States (Morrill 1997). Yield losses caused by C. cinctus are due to reduced head weight (Holmes 1977; Morrill et al. 1992) and lodging, which decreases harvest efficiency. Estimates of yield losses in Montana alone are about US$25 million per year.


2006 ◽  
Vol 21 (1) ◽  
pp. 68-73 ◽  
Author(s):  
Eric A. DeVuyst ◽  
Thomas Foissey ◽  
George O. Kegode

AbstractCurrent production practices in the Red River Valley of North Dakota and Minnesota involve use of extensive tillage and/or herbicides to control weeds. Given the erosion potential, environmental concerns associated with herbicides, and herbicide-resistant weeds, alternative cropping systems that mitigate these problems need to be assessed economically. Furthermore, the role that government commodity programs play in the adoption of more ecologically friendly cropping systems needs to be determined. We evaluated 8 years of yield data (1994–2001) from field plots near Fargo, North Dakota, to compare the economics of two alternative cropping systems, reduced-input (RI) and no-till (NT), to a conventional tillage (CT) cropping system. The RI system relies on a more diverse rotation of soybean (SB), spring wheat (SW), sweet clover (SC) and rye, and uses fewer herbicide and fertilizer inputs than CT or NT. Both NT and CT systems rotate SB and SW. We found that CT returns averaged over $47 ha−1more than NT during the study period. Because SC yield data were not available, the economic competitiveness of RI was calculated using break-even yields and returns for SC. Historical SC yields in Cass County, North Dakota were not statistically different from the break-even yields. However, when government program payments were considered, break-even returns for SC increased by about $15 and $18 ha−1and break-even yields by 0.44 and 0.52 MT ha−1for RI to compare with NT and CT, respectively. These results indicate that CT management offers greater economic return than either RI or NT and that government program payments impede adoption of more environmentally friendly cropping systems in the northern Great Plains.


Horticulturae ◽  
2020 ◽  
Vol 6 (1) ◽  
pp. 18 ◽  
Author(s):  
Andrew Aipperspach ◽  
James Hammond ◽  
Harlene Hatterman-Valenti

Experiments were conducted to evaluate the effects of three pruning levels (20, 30 and 40 nodes per vine) and three fruit-zone leaf removal levels (0%, 50%, and 100%) on the yield and fruit quality of Frontenac gris and Marquette wine grapes in a northern production region. The study was conducted at three North Dakota vineyards located near Buffalo, Clifford, and Wahpeton, North Dakota, in 2011 and 2012. Increasing the number of buds retained increased yields and reduced pruning weights in both cultivars. Frontenac gris and Marquette yields were greatest when vines had 50% of the fruit-zone leaves removed due to heavier clusters, suggesting that the 100% fruit-zone leaf removal level was too severe. Individual berries in clusters were also heavier when vines were pruned to retain 40 buds. Frontenac gris fruit quality was similar both years and was not influenced by pruning or leaf removal levels. Marquette fruit total soluble solids content was greater in 2012 due to the warmer and longer growing season. Marquette fruit titratable acidity was lower when 100% of the fruit-zone leaves were removed. These results suggest that for the two cold-hardy hybrid wine grapes used in this study, greater bud retention levels should be investigated. Results also warrant further research into cultivar adaptiveness to northern Great Plains conditions. With further research, it is anticipated that wine grape cultivars and management practices will be identified to produce acceptable yields and fruit quality for commercial wine grape production.


Weed Science ◽  
2018 ◽  
Vol 66 (6) ◽  
pp. 729-737 ◽  
Author(s):  
Thomas R. Butts ◽  
Bruno C. Vieira ◽  
Débora O. Latorre ◽  
Rodrigo Werle ◽  
Greg R. Kruger

AbstractWaterhemp [Amaranthus tuberculatus(Moq.) J. D. Sauer] is a troublesome weed occurring in cropping systems throughout the U.S. Midwest with an ability to rapidly evolve herbicide resistance that could be associated with competitive disadvantages. Little research has investigated the competitiveness of differentA. tuberculatuspopulations under similar environmental conditions. The objectives of this study were to evaluate: (1) the interspecific competitiveness of three herbicide-resistantA. tuberculatuspopulations (2,4-D and atrazine resistant [2A-R], glyphosate and protoporphyrinogen oxidase [PPO]-inhibitor resistant [GP-R], and 2,4-D, atrazine, glyphosate, and PPO-inhibitor susceptible [2AGP-S]) with soybean [Glycine max(L.) Merr.]; and (2) the density-dependent response of eachA. tuberculatuspopulation within a constant soybean population in a greenhouse environment.Amaranthus tuberculatuscompetitiveness with soybean was evaluated across five target weed densities of 0, 2, 4, 8, and 16 plants pot−1(equivalent to 0, 20, 40, 80, and 160 plants m−2) with 3 soybean plants pot−1(equivalent to 300,000 plants ha−1). At the R1 soybean harvest time, no difference in soybean biomass was observed acrossA. tuberculatuspopulations. AtA. tuberculatusdensities <8 plants pot−1, the 2AGP-S population had the greatest biomass and stem diameter per plant. At the R7 harvest time, the 2AGP-S population caused the greatest loss in soybean biomass and number of pods compared with the other populations at densities of <16 plants pot−1. The 2AGP-S population had greater early-season biomass accumulation and stem diameter compared with the otherA. tuberculatuspopulations, which resulted in greater late-season reduction in soybean biomass and number of pods. This research indicates there may be evidence of interspecific competitive fitness cost associated with the evolution of 2,4-D, atrazine, glyphosate, and PPO-inhibitor resistance inA. tuberculatus. Focus should be placed on effectively using cultural weed management practices to enhance crop competitiveness, especially early in the season, to increase suppression of herbicide-resistantA. tuberculatus.


2007 ◽  
Vol 99 (4) ◽  
pp. 904-911 ◽  
Author(s):  
D. L. Tanaka ◽  
J. M. Krupinsky ◽  
S. D. Merrill ◽  
M. A. Liebig ◽  
J. D. Hanson

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