Polymer Domains Control Diffusion in Protein–Polymer Conjugate Biosensors

2020 ◽  
Vol 2 (11) ◽  
pp. 4481-4492
Author(s):  
Justin M. Paloni ◽  
Bradley D. Olsen
Biomaterials ◽  
2015 ◽  
Vol 47 ◽  
pp. 13-19 ◽  
Author(s):  
Jin Hu ◽  
Wenguo Zhao ◽  
Yan Gao ◽  
Mengmeng Sun ◽  
Yen Wei ◽  
...  

2017 ◽  
Vol 28 (2) ◽  
pp. 636-641 ◽  
Author(s):  
Guangda Han ◽  
Jin-Tao Wang ◽  
Xiaotian Ji ◽  
Li Liu ◽  
Hanying Zhao

2019 ◽  
Vol 10 (1) ◽  
Author(s):  
Stefanie L. Baker ◽  
Aravinda Munasinghe ◽  
Bibifatima Kaupbayeva ◽  
Nin Rebecca Kang ◽  
Marie Certiat ◽  
...  

Abstract Almost all commercial proteins are purified using ammonium sulfate precipitation. Protein-polymer conjugates are synthesized from pure starting materials, and the struggle to separate conjugates from polymer, native protein, and from isomers has vexed scientists for decades. We have discovered that covalent polymer attachment has a transformational effect on protein solubility in salt solutions. Here, protein-polymer conjugates with a variety of polymers, grafting densities, and polymer lengths are generated using atom transfer radical polymerization. Charged polymers increase conjugate solubility in ammonium sulfate and completely prevent precipitation even at 100% saturation. Atomistic molecular dynamic simulations show the impact is driven by an anti-polyelectrolyte effect from zwitterionic polymers. Uncharged polymers exhibit polymer length-dependent decreased solubility. The differences in salting-out are then used to simply purify mixtures of conjugates and native proteins into single species. Increasing protein solubility in salt solutions through polymer conjugation could lead to many new applications of protein-polymer conjugates.


2019 ◽  
Vol 20 (5) ◽  
pp. 1944-1955 ◽  
Author(s):  
Daniela Russo ◽  
Andrea de Angelis ◽  
Christopher. J. Garvey ◽  
Frederick R. Wurm ◽  
Marie-Sousai Appavou ◽  
...  

2019 ◽  
Vol 7 (20) ◽  
pp. 3260-3267
Author(s):  
Ya Sun ◽  
Zhenhua Li ◽  
Jingxian Wu ◽  
Zhiqiang Wang ◽  
Yishi Dong ◽  
...  

The enzymatic activity of the dual-responsive gold nanoparticle–protein–polymer conjugate can be modulated almost in a full range under different pH and temperature conditions.


2020 ◽  
Vol 20 (6) ◽  
pp. 1900410 ◽  
Author(s):  
Daniela Russo ◽  
Chiara Pelosi ◽  
Frederik R. Wurm ◽  
Bernhard Frick ◽  
Jacques Ollivier ◽  
...  

2014 ◽  
Vol 5 (17) ◽  
pp. 4884-4895 ◽  
Author(s):  
Dongsook Chang ◽  
Christopher N. Lam ◽  
Shengchang Tang ◽  
Bradley D. Olsen

Changing polymer chemistry in protein–polymer conjugate block copolymers results in the formation of previously unobserved cubic phases and changes in protein–polymer interactions that create large shifts in phase transitions, providing a powerful tool for nanostructure control.


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