scholarly journals Short-Term Hypocaloric High-Fiber and High-Protein Diet Improves Hepatic Steatosis Assessed by Controlled Attenuation Parameter

2016 ◽  
Vol 7 (6) ◽  
pp. e176 ◽  
Author(s):  
Anita Arslanow ◽  
Melanie Teutsch ◽  
Hardy Walle ◽  
Frank Grünhage ◽  
Frank Lammert ◽  
...  
Trials ◽  
2020 ◽  
Vol 21 (1) ◽  
Author(s):  
Shaoyong Xu ◽  
Juan Zhang ◽  
Yuxiang Dong ◽  
Ruikun Chen ◽  
Wenlei Xu ◽  
...  

Abstract Background It is very important for clinicians and dieticians to explore reasonable weight management strategies for obese people that address both short-term weight loss and subsequent weight maintenance. We hypothesized that resistance training combined with a high-protein diet would result in similar short-term weight loss but better long-term weight maintenance than either a conventional low-fat diet control or a high-protein diet alone. Methods/design This is an 8-week randomized parallel controlled trial followed by a 24-week observational follow-up study. A 48-week supplementary follow-up study will be carried out if necessary. The study will be conducted between June 2019 and October 2020. The 90 overweight or obese participants will be randomly assigned to the conventional low-fat diet group, the high-protein diet group and the high-protein diet and resistance training combination group. Primary outcomes are body weight change at week 8 and week 24 compared with the baseline level. Discussion High-quality research on the effect of a high-protein diet combined resistance training on weight loss and weight maintenance is limited in the Chinese population. Our study will provide a basis for obesity management in China and will promote the development of exercise- and diet-related studies. Trial registration Chinese Clinical Trial Registry, ChiCTR1900023841. Registered on 14 June 2019.


2016 ◽  
Vol 48 ◽  
pp. 443
Author(s):  
John J. Sepowitz ◽  
Holly L. McClung ◽  
Claire E. Berryman ◽  
Nicholes J. Armstrong ◽  
Arny A. Ferrando ◽  
...  

Author(s):  
Sonia C. Garcia-Caraballo ◽  
Tine M. Comhair ◽  
Fons Verheyen ◽  
Ingrid Gaemers ◽  
Frank G. Schaap ◽  
...  

2019 ◽  
Author(s):  
Xu Shaoyong ◽  
Juan Zhang ◽  
Yuxiang Dong ◽  
Ruikun Chen ◽  
Wenlei Xu ◽  
...  

Abstract Background It is very important for clinicians and dieticians to explore reasonable weight management strategies for obese people that address both short-term weight loss and subsequent weight maintenance. We hypothesized that resistance training combined with a high-protein diet would result in similar short-term weight loss but better long-term weight maintenance than either conventional low-fat diet control or high-protein diet alone.Methods/design This is an 8-week randomized parallel controlled trial followed by a 24-week observational follow-up study. A 48-week supplementary follow-up study will be carried out if necessary. The study will be conducted between June 2019 and October 2020. The 90 overweight or obese participants will be randomly assigned to the conventional low-fat diet group, the high-protein diet group and the high-protein diet and resistance training combination group. Primary outcomes are body weight changes at week 8 and week 24 compared with the baseline level.Discussion High-quality research on the effect of a high-protein diet combined resistance training on weight loss and weight maintenance is limited in Chinese population. Our study will provide a basis for obesity management in China, and promote the development of exercise and diet-related studies.Trials registration ChiCTR1900023841, 14 June 2019


2015 ◽  
Vol 148 (4) ◽  
pp. S-336
Author(s):  
John Vu ◽  
Suwan Oh ◽  
Leon Luong ◽  
William F. Parsons ◽  
Patrizia M. Germano ◽  
...  

Obesity ◽  
2015 ◽  
Vol 24 (1) ◽  
pp. 123-131 ◽  
Author(s):  
Jennifer L. Wojcik ◽  
Jessay G. Devassy ◽  
Yinghong Wu ◽  
Peter Zahradka ◽  
Carla G. Taylor ◽  
...  

1982 ◽  
Vol 48 (3) ◽  
pp. 565-570 ◽  
Author(s):  
L. R. Njaa ◽  
A. Aksnes

1. The nitrogen-sparing effect of methionine, methionine sulphoxide, homocystme, cystine and choline was studied in rats by determining daily N excretions during 5 d after changing from a high-protein diet to a protein-free diet, L-glutamic acid was used as a negative control.2. L-, D- and DL-methionine were equally active in sparing N. L-methionine sulphoxide, DL-homocystine and L-cystine were as active as L-methionine. D-methionine sulphoxide was slightly less active than L-methionine sulphoxide, Choline hydrogen tartrate was not different from the negative control.3. It is concluded that in short-term experiments cystine is the key substance in the N-sparing effect.


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