Supercritical carbon dioxide extraction of β-carotene and α-tocopherol from pumpkin: a Box–Behnken design for extraction variables
Keyword(s):
In this study, supercritical fluid extraction with carbon dioxide was applied to achieve a successful extraction of both β-carotene and α-tocopherol from pumpkin.
2017 ◽
Vol 2017
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pp. 1-6
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2000 ◽
Vol 39
(12)
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pp. 4991-5002
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2013 ◽
Vol 34
(3)
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pp. 403-414
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2013 ◽
Vol 52
(1)
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pp. 92-104
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2010 ◽