scholarly journals Influence Factors and Correction coefficient for Energy Consumption of Electric Vehicles

2021 ◽  
Vol 252 ◽  
pp. 02059
Author(s):  
Xiao Li ◽  
Runze Gao ◽  
Haitao Yu

With the application of electric vehicles, the problem of energy consumption has been widely concerned. Fixed operating conditions energy consumption in the laboratory environment was used for vehicle identification, which made big difference from the actual situation. The paper was based on the actual operation data of the vehicles. The influence factors of energy consumption have been put forward through theoretical analysis. The correction factor was calculated by big data analysis and statistical fitting. The actual energy consumption of electric vehicles can be more accurately estimated through the research results.

Author(s):  
Adnane Cabani ◽  
Peiwen Zhang ◽  
Redouane Khemmar ◽  
Jin Xu

<p>Three main classes are considered of significant influence factors when predicting the energy consumption rate of electric vehicles (EV): environment, driver behaviour, and vehicle. These classes take into account constant or variable parameters which influences the energy consumption of the EV. In this paper, we develop a new model taking into account the three classes as well as the interaction between them in order to improve the quality of EV energy consumption. The model depends on a new approach based on machine learning and especially k-NN algorithm in order to estimate the EV energy consumption. Following a lazy learning paradigm, this approach allows better estimation performance. The advantage of our proposal, in regards to mathematical approach, is taking into account the real situation of the ecosystem on the basis of historical data. In fact, the behavior of the driver (driving style, heating usage, air conditioner usage, battery state, etc.) impacts directly the EV energy consumption. The obtained results show that we can reach up to 96.5% of accuracy about the estimated of energy-consumption. The proposed method is used in order to find the optimal path between two points (departure-destination) in terms of energy consumption.</p>


2021 ◽  
Vol 3 (56) ◽  
pp. 5-12
Author(s):  
Sergey N. PODDUBKO ◽  
◽  
Nikolay N. ISHIN ◽  
Arkadiy M. GOMAN ◽  
Andrey S. SKOROKHODOV ◽  
...  

With all advantages, electric vehicles have a significant disadvantage — a relatively small driving range on a single charge of the traction battery compared to cars using hydrocarbon fuel. The solution to the issue is to choose a rational structural scheme of an electromechanical power unit to obtain its high energy efficiency regardless of the operating conditions. A significant number of electric vehicles produced today either do not contain gearboxes or contain single-speed reducers. The use of a multi-speed gearbox solves the problem of adapting the working processes of a traction electric motor to the loading conditions, bringing its efficiency as close as possible to the range of highly efficient values. Calculated estimation of energy consumption of the MAZ-4381EE electric delivery truck is carried out in the paper for various versions of the mechanical part of power unit: without a reducer, with the use of a reducer and two types of two-speed gearboxes (shaft and shaft-planetary). The evaluation is made based on consideration of the European test driving cycle NEDC, taking into account the use of efficiency maps of the traction induction electric motor. The calculation results showed that the use of two-speed gearboxes can reduce the total energy consumption by more than 1.8 times compared to a power unit with a high-torque motor and without a gearbox.


2020 ◽  
Vol 5 (1) ◽  
pp. 563-572
Author(s):  
Iman Golpour ◽  
Mohammad Kaveh ◽  
Reza Amiri Chayjan ◽  
Raquel P. F. Guiné

AbstractThis research work focused on the evaluation of energy and exergy in the convective drying of potato slices. Experiments were conducted at four air temperatures (40, 50, 60 and 70°C) and three air velocities (0.5, 1.0 and 1.5 m/s) in a convective dryer, with circulating heated air. Freshly harvested potatoes with initial moisture content (MC) of 79.9% wet basis were used in this research. The influence of temperature and air velocity was investigated in terms of energy and exergy (energy utilization [EU], energy utilization ratio [EUR], exergy losses and exergy efficiency). The calculations for energy and exergy were based on the first and second laws of thermodynamics. Results indicated that EU, EUR and exergy losses decreased along drying time, while exergy efficiency increased. The specific energy consumption (SEC) varied from 1.94 × 105 to 3.14 × 105 kJ/kg. The exergy loss varied in the range of 0.006 to 0.036 kJ/s and the maximum exergy efficiency obtained was 85.85% at 70°C and 0.5 m/s, while minimum exergy efficiency was 57.07% at 40°C and 1.5 m/s. Moreover, the values of exergetic improvement potential (IP) rate changed between 0.0016 and 0.0046 kJ/s and the highest value occurred for drying at 70°C and 1.5 m/s, whereas the lowest value was for 70°C and 0.5 m/s. As a result, this knowledge will allow the optimization of convective dryers, when operating for the drying of this food product or others, as well as choosing the most appropriate operating conditions that cause the reduction of energy consumption, irreversibilities and losses in the industrial convective drying processes.


Energies ◽  
2021 ◽  
Vol 14 (13) ◽  
pp. 3966
Author(s):  
Jarosław Mamala ◽  
Michał Śmieja ◽  
Krzysztof Prażnowski

The market demand for vehicles with reduced energy consumption, as well as increasingly stringent standards limiting CO2 emissions, are the focus of a large number of research works undertaken in the analysis of the energy consumption of cars in real operating conditions. Taking into account the growing share of hybrid drive units on the automotive market, the aim of the article is to analyse the total unit energy consumption of a car operating in real road conditions, equipped with an advanced hybrid drive system of the PHEV (plug-in hybrid electric vehicles) type. In this paper, special attention has been paid to the total unit energy consumption of a car resulting from the cooperation of the two independent power units, internal combustion and electric. The results obtained for the individual drive units were presented in the form of a new unit index of the car, which allows us to compare the consumption of energy obtained from fuel with the use of electricity supported from the car’s batteries, during journeys in real road conditions. The presented research results indicate a several-fold increase in the total unit energy consumption of a car powered by an internal combustion engine compared to an electric car. The values of the total unit energy consumption of the car in real road conditions for the internal combustion drive are within the range 1.25–2.95 (J/(kg · m)) in relation to the electric drive 0.27–1.1 (J/(kg · m)) in terms of instantaneous values. In terms of average values, the appropriate values for only the combustion engine are 1.54 (J/(kg · m)) and for the electric drive only are 0.45 (J/(kg · m)) which results in the internal combustion engine values being 3.4 times higher than the electric values. It is the combustion of fuel that causes the greatest increase in energy supplied from the drive unit to the car’s propulsion system in the TTW (tank to wheels) system. At the same time this component is responsible for energy losses and CO2 emissions to the environment. The results were analysed to identify the differences between the actual life cycle energy consumption of the hybrid powertrain and the WLTP (Worldwide Harmonized Light-Duty Test Procedure) homologation cycle.


Procedia CIRP ◽  
2016 ◽  
Vol 48 ◽  
pp. 352-357 ◽  
Author(s):  
Wen Li ◽  
Patrick Stanula ◽  
Patricia Egede ◽  
Sami Kara ◽  
Christoph Herrmann

Sign in / Sign up

Export Citation Format

Share Document