Effective trapping methods for assessing invertebrates in vineyards
There is increasing interest in developing environmental management systems to ensure that agricultural industries are sustainable; invertebrate indicators provide one potential tool for monitoring sustainable production. As a first step in developing invertebrate indicators for viticulture, we compare the efficiency of 3 common trapping methods in assessing populations of relevant orders of invertebrates. Yellow sticky traps were more effective in trapping Hymenoptera, Thysanoptera, Hemiptera, Diptera, Araneae and Coleoptera; transparent sticky traps were best for Lepidoptera and Neuroptera; and pitfall traps for Collembola and the family Formicidae. Numbers collected differed among months and December was the best month, overall, for trapping. Preliminary guidelines are developed for assessing key orders. While several methods are required for assessing invertebrate biodiversity, most orders can be sampled with a single method, particularly the yellow sticky trap. Our results indicate that changes in numbers of beneficial orders, due to changes in management practices, can be detected. Power analyses suggest a relatively small number of yellow sticky traps would be sufficient to detect changes of around 30%, or greater.