Effect of a commercial plant growth regulator on the elemental content of tea plants

1991 ◽  
Vol 22 (15-16) ◽  
pp. 1581-1590 ◽  
Author(s):  
R. Raj Kumar ◽  
N. Palani
2004 ◽  
Vol 31 (2) ◽  
pp. 70-73 ◽  
Author(s):  
J. P. Beasley ◽  
W. J. Grichar ◽  
D. L. Jordan ◽  
R. G. Lemon ◽  
B. A. Besler ◽  
...  

Abstract Experiments were conducted from 1996 through 2001 in Georgia, North Carolina, and Texas to determine peanut response to the commercial plant growth regulator Early Harvest® (a commercial mixture of cytokinin, gibberellic acid, and indole butyric acid). Early Harvest (applied in the seed furrow) or Early Harvest TST (applied as a dry seed treatment) followed by four foliar applications (four-leaf peanut, initial pegging, 14 d after initial pegging, and pod fill), was compared to non-treated peanut in five, 13, and three experiments in these respective states. Early Harvest did not affect pod yield or gross economic value of peanut regardless of location, cultivar, or edaphic and environmental conditions. These data suggest that a spray program consisting of Early Harvest most likely will not improve pod yield or gross economic value of peanut.


HortScience ◽  
2000 ◽  
Vol 35 (3) ◽  
pp. 416C-416
Author(s):  
Jianjun Chen ◽  
Russell D. Caldwell ◽  
Cynthia A. Robinson

Gynura aurantiaca is a colorful foliage plant with creeping stems and velvety purple hairs that cover the green leaves. It grows rapidly, but is cultivated primarily for those attractive purple leaves. Annually during the spring, this plant produces prominent flowers both in appearance and smell, gaudy and malodorous. Flowering coupled with acquiring an over-grown leggy appearance have been key limitations in its production and use in interiorscaping. This study was undertaken to determine if an available commercial plant growth regulator could inhibit flowering. A-Rest (ancymidol), B-Nine (daminozide), Bonzi (paclobutrazol), cycocel (chlormequat chloride) and florel (ethephon) each diluted to three different concentrations were sprayed in two applications in early spring at 2-week intervals. Flowering and bud numbers and plant growth (number of lateral shoots, vine lengths and internode lengths) were recorded. Results indicated that applications of A-Rest, B-Nine, Bonzi and Cycocel, regardless of treatment concentrations, were ineffective in suppressing the flowering of this plant; whereas, florel completely suppressed flowering at the three concentrations used. The florel-treated plants also grew more lateral shoots, which produced a compact and dense bush-look, indicating that appropriate concentrations of florel application not only will stop flowering of purple passion but can also improve and prolong its aesthetic value as a potted or hanging-basket interior plant.


2017 ◽  
Vol 17 (2) ◽  
pp. 153
Author(s):  
Dragana Drobnjak

The effect of plant growth regulator in early stages of fruit development is to slow or stop the growth of lateral fruits and to cause their early drop. Two commercial plant growth regulator formulations naphthalene-acetamide (NAD) and naphthaleneaceticacid (NAA) were used. The applied doses of plant growth regulator were in accordance with the manufacturer's recommendations, for Amidthin 100-130 g/hl and Nokad 20-25 ml/hl. The first treatment was applied after full bloom, and the second when central fruit was 9-12 mm in size. The biggest effect on fruit weight and size was recorded on treated Golden Delicious fruits grafted on M 9 rootstock. It was found that minimum number of fruits per branch was on M 9 rootstock. Also, the most pronounced effect of fruit thinning regarding fruit weight and size was on trees grafted on M 9. Results showed that fruits had decreased firmness and increased dry matter content. However, it did not show significant differences in values of iodine - starch test and acid content.


2007 ◽  
Vol 35 (2) ◽  
pp. 993-996 ◽  
Author(s):  
Sulejman Redžepović ◽  
Sanja Sikora ◽  
Josip Čolo ◽  
Mihaela Blažinkov ◽  
Marija Pecina

2004 ◽  
Vol 44 (3) ◽  
pp. 343 ◽  
Author(s):  
A. C. Rath ◽  
A. J. Prentice

The effects ReTain Plant Growth Regulator (830 g in 1000 L water/ha) applied to a commercial block of 'Arctic Snow' nectarines 7 days before the first harvest was assessed in relation to harvest delay, fruit size, fruit quality (flesh firmness and brix), as well as the quality of the fruit following export to Taiwan. The untreated block (0.87 ha) and the ReTain-treated block (1.0 ha) were harvested according to the orchard's standard maturation criteria of background colour, size and percent blush colour. Based on picking schedules, the maturation of the ReTain block was delayed by 2.75 days (P<0.05). The fruit continued to grow during this delay and resulted in a 12.3% increase in yield and an increase of 393 packed cartons/ha. There were more (P<0.001) cartons of ReTain-treated fruit packed in grade sizes 69–78 mm diameter and less of smaller size classes (51–66 mm) compared with untreated fruit. The increase in both the number of cartons of class 1 fruit and fruit size on the ReTain block resulted in a Return on Investment (ROI) of 14.7 : 1 with an additional net return of AU$17 655/ha over the untreated block. There was a correlation between fruit size and flesh firmness with larger fruit being firmer than smaller fruit (P<0.001), however, packed ReTain-treated fruit was 3.2 N firmer on average (P<0.001) than packed untreated fruit for all size grades and from all harvests and packs. Brix levels increased (P<0.001) with fruit size but there was no difference (P = 0.568) between ReTain-treated fruit and untreated fruit. Two containers of fruit (early and late picks) were exported to Taiwan. The containers held a temperature of 0.5–2.0°C for the 14–15 day transit time from Australia to Taiwan. ReTain-treated fruit in both containers was 1.7 N firmer (P = 0.022) than untreated fruit upon arrival in Taiwan. After ambient storage (23°C) of fruit from container 1 for 45 h, fruit firmness declined (P<0.001) from an average of 65.7 to 43.2 N and there was no difference (P = 0.826) between treated or untreated fruit. It is concluded that ReTain application to 'Arctic Snow' nectarines can increase financial returns to growers through increased fruit size and quality benefits as well as maintain a higher flesh firmness following export.


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