Trans-order yolk protein can stimulate endocytic activity inDrosophilaoocytes

2011 ◽  
Vol 55 (4) ◽  
pp. 222-229 ◽  
Author(s):  
Patrick T. Brown ◽  
Richard I. Woodruff
1995 ◽  
Vol 41 (4) ◽  
pp. 505-521 ◽  
Author(s):  
Gary J. LaFleur ◽  
B. Marion Byrne ◽  
Jyotshnabala Kanungo ◽  
Laura D. Nelson ◽  
Robert M. Greenberg ◽  
...  

1991 ◽  
Vol 10 (9) ◽  
pp. 2577-2582 ◽  
Author(s):  
K.C. Burtis ◽  
K.T. Coschigano ◽  
B.S. Baker ◽  
P.C. Wensink

1959 ◽  
Vol 197 (2) ◽  
pp. 360-366 ◽  
Author(s):  
Herbert C. Dessauer ◽  
Wade Fox

The first stage of follicle development was due chiefly to hydration; during the second (deutoplasmic) stage 60 mg of solid were taken up with each 100 mg increase in follicle weight. Plasma calcium and protein P rose near end of hydration stage, remained elevated during deutoplasmic stage, reached extreme levels (max. Ca = 90 mm/l.; protein P = 86 mm/l.) near ovulation, and generally fell to anestrous levels while eggs were in early cleavage. Calcium increased in proportion to protein bound P of both plasma and follicles. During deutoplasmic stage a phospho-lipoprotein, of similar gross composition to yolk protein, appeared in plasma. Liver weight increased during hydration stage, remained elevated throughout deutoplasmic stage and decreased near ovulation. Fat body weight increased with onset of estrus, reached maximum during hydration stage and progressively decreased during deutoplasmic stage. Plasma and liver changes characteristic of estrus were reproduced in fasted male snakes with estradiol injections.


2008 ◽  
Vol 35 (1) ◽  
pp. 1 ◽  
Author(s):  
Andrew E. Fidler ◽  
Stephen B. Lawrence ◽  
Kenneth P. McNatty

An important goal in the intensive conservation management of New Zealand’s critically endangered nocturnal parrot, kakapo (Strigops habroptilus), is to increase the frequency of breeding attempts. Kakapo breeding does not occur annually but rather correlates with 3–5-year cycles in ‘mast’ seeding/fruiting of kakapo food plants, most notably podocarps such as rimu (Dacrydium cupressinum). Here we advance a hypothetical mechanism for the linking of kakapo breeding with such ‘mast’ seeding/fruiting. The essence of the hypothesis is that exposure to low levels of dietary phytochemicals may, in combination with hepatic gene ‘memory’, sensitise egg yolk protein genes, expressed in female kakapo livers, to oestrogens derived from developing ovarian follicles. Only in those years when the egg yolk protein genes have been sufficiently ‘pre-sensitised’ by dietary chemicals do kakapo ovarian follicles develop to ovulation and egg-laying occurs. While speculative, this hypothesis is both physiologically and evolutionarily plausible and suggests both future research directions and relatively simple interventions that may afford conservation workers some influence over kakapo breeding frequency.


1993 ◽  
Vol 78 (3) ◽  
pp. 199-205 ◽  
Author(s):  
Dominique Segretain

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