Isolation, semi-synthesis, free-radicals scavenging, and advanced glycation end products formation inhibitory constituents from Parmotrema tinctorum

2019 ◽  
Vol 22 (10) ◽  
pp. 976-988
Author(s):  
P. Pavan Kumar ◽  
Bandi Siva ◽  
Ajay Anand ◽  
Ashok K Tiwari ◽  
C. Vekata Rao ◽  
...  
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