Potato: A Comparative Study of the Effect of Cultivars and Cultivation Conditions and Genetic Modification on the Physico-Chemical Properties of Potato Tubers in Conjunction with Multivariate Analysis Towards Authenticity

2008 ◽  
Vol 48 (9) ◽  
pp. 799-823 ◽  
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Olga Vaitsi ◽  
Athanassios Mavromatis
Keyword(s):  
Multivariate Analysis ◽  
Comparative Study ◽  
Genetic Modification ◽  
Chemical Properties ◽  
Potato Tubers ◽  
Cultivation Conditions ◽  
Physico Chemical

scholarly journals Comparative study on emulsifying and physico-chemical properties of bovine and camel acid and sweet wheys

2020 ◽  
Vol 268 ◽  
pp. 109741 ◽  
Author(s):  
Roua Lajnaf ◽  
Ines Trigui ◽  
Olfa Samet-Bali ◽  
Hamadi Attia ◽  
M.A. Ayadi
Keyword(s):  
Comparative Study ◽  
Chemical Properties ◽  
Physico Chemical

A comparative study on the physico–chemical properties of sol–gel electrospun cobalt oxide nanofibres from two different polymeric binders

RSC Advances ◽  
2015 ◽  
Vol 5 (99) ◽  
pp. 81429-81437 ◽  
Author(s):  
Gibin George ◽  
S. Anandhan
Keyword(s):  
Comparative Study ◽  
Cobalt Oxide ◽  
Sol Gel ◽  
Chemical Properties ◽  
Chemical Characteristics ◽  
Polymeric Binder ◽  
Physico Chemical ◽  
Polymeric Binders

Physico–chemical characteristics of cobalt oxide nanofibres were tailored by varying the sacrificial polymeric binder in sol–gel electrospinning.

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