Customer satisfaction in post-socialist Spas: a case study of Budapest, City of Spas

Author(s):  
Melanie Kay Smith ◽  
András Jancsik ◽  
László Puczkó
2015 ◽  
Vol 6 (1and2) ◽  
Author(s):  
Kingstone Mutsonziwa

This paper is a follow-up article based on the first article titled Customers speak for themselves: A case of Customer Satisfaction in the four Main South African Banks. Customer satisfaction within the banking industry is very important in the South African context. Although banks are trying their best to give their customers the best service, it is important to continuously measure customer satisfaction and identify service attributes that contribute to overall customer satisfaction for the banks. The data used in the analysis is based on a quantitative survey of 500 randomly selected customers in Pretoria, Johannesburg, Durban and Cape Town were interviewed using a face to face methodology. The key drivers of overall customer satisfaction based on regression analysis for the different banks were helpfulness and innovativeness (ABSA), helpfulness, innovativeness of the bank, resolution of problems and investment advice (FNB), language usage and friendliness of service consultants (Nedbank), innovativeness of the bank, investment advice and use of language (Standard bank). These attributes were important to the overall customer satisfaction and need to be closely monitored by the management of these banks.


Author(s):  
Dick Verbeek

This case study has been developed to facilitate discussion about current supply chain management issues and potential solutions. The scenario presented in this case is very representative of the pressures experienced by supply chain managers. Namely, the need to reduce costs while maintaining quality and customer service. This case presents some unusual challenges and constraints that are unique to the cruise line industry. These constraints can provide an opportunity to explore new supply chain paradigms.


2011 ◽  
Vol 38 (9) ◽  
pp. 1977-1993 ◽  
Author(s):  
Amjad D. Al-Nasser ◽  
Mohammad Y. Al-Rawwash ◽  
Anas S. Alakhras

2021 ◽  
Vol 3 (4) ◽  
pp. 3466-3477
Author(s):  
Amanda Stefany Francisco Silva ◽  
João Victor Vaz Fontes ◽  
Maria Eduarda Moraes Dos Santos

No atual ambiente competitivo é imperativo que as empresas busquem a contínua satisfação dos consumidores, a fim de atingir a fidelização. Diante da importância da satisfação para as empresas, este estudo analisa o grau de satisfação e propõe melhorias contínuas para um restaurante no interior de São Paulo. Para isso, aplicou-se o Método de Análise e Solução de Problemas – MASP, juntamente com um questionário para identificação do nível de satisfação dos consumidores. Os resultados indicaram que o atendimento foi o fator de insatisfação dos consumidores. Diante disso, foi elaborado um plano de ação que resultou na programação de um aplicativo e treinamentos aos funcionários, com o objetivo de melhorar o atendimento e obter melhores resultados.


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