scholarly journals The response of morphological characteristics of some Soybean Varieties (Glycine max (L.) Merill) a vegetative phase in waterlogging condition

2021 ◽  
Vol 782 (4) ◽  
pp. 042067
Author(s):  
M S Simbolon ◽  
Q N Varin ◽  
R I Damanik ◽  
N Rahmawati
Jurnal BIOMA ◽  
2014 ◽  
Vol 10 (2) ◽  
pp. 41 ◽  
Author(s):  
Priskilla Purnaning Putri ◽  
Adisyahputra Adisyahputra ◽  
Asadi Asadi

Abstract Soybean (Glycine max L.) is annual crop that have high morphologies and yield components diversity. The research was conducted at the first season of 2011, the objective of the research were to find morphological, yield, and yield component of Soybean germplasm (Glicine max L.). The research was carried out at experimental station BB-BIOGEN Citayam, Depok, and laboratory of Gene Bank BB-BIOGEN. The experiment used randomized block design with 100 different accessions and three replications for each accession. Based on the observation, the morphological characters have many visual forms. They are as follows: growth percentage in which 19.33 – 99%; growth types were determinate and indeterminate, the leave form was triangle to sharp; purple and white flowers; yellow and black seeds color. The range of values for each characteristic component are as follows: plant height 29,23 – 104,25 cm; number of pods per plant was 23,6 – 99,82; flowering time 33 – 47 days after planting; 100 seed weight 5,98 – 20,77 gram; maturing time 75 – 96,67 days after planting; root nodule’s weight 0,004 – 0,109 gram; seed’s weight 3,15 – 11,45 gram/plant. Among the accessions, the highest yield was shown by B 4323 (643,27 gram/3,6 m2). Significant correlation was shown between soybean’s yield components and yield which were plant’s height, growth percentage, numbers of main stem’s node, numbers of pods, seeds weight for each plant and root nodule’s weight. 100 seeds weight showed significant negative correlation with soybean components.   Key words: germplasm, morphological characteristics, soybean, yield components


2020 ◽  
Vol 4 (2) ◽  
pp. 73-82
Author(s):  
Ahmad Haitami ◽  
Elfi Indrawanis ◽  
Chairil Ezward ◽  
Wahyudi Wahyudi

This research was aims to determine the growth and production performance of several soybean varieties (Glycine max L.) in the palm oil palm oil compartment. The specific objectives of this study are 1) to determine the growth and production performance of several soybean varieties grown in the oil palm gates of TBM. 2) Determine the morphological characteristics of the appearance of some soybean varieties. This research has been carried out in the Experimental Garden of the Faculty of Agriculture, Kuantan Singingi Islamic University for 4 months. This study used a Completely Randomized Block Design (RCBD) consisting of 5 treatment levels and 3 groups, so that 15 unit experimental units were obtained. The treatment level consists of A = Variety Demas 1, B = Dena Varieties 1, C = Argo Mulyo Varieties, D = Devon Varieties 1, E = Devon Varieties 2. The results of the study were statistically tested using SAS version 9.0. give real influence. Based on the results of further tests with Duncan Multiple Range Test (DMRT) at a level of 5%, the plant height parameter of Devon 1 variety was significantly different from other varieties, the total number of pod parameters of Demas 1 variety was significantly different from other varieties, the grain weight parameters and the weight of 100 grains of Devon 2 variety are significantly different from the varieties of Argo Mulyo, Devon 1, Dena 1, and Demas 1.


2011 ◽  
Vol 56 (4) ◽  
pp. 385-393
Author(s):  
Jae-Eun Lee ◽  
Hong-Sig Kim ◽  
Young-Up Kwon ◽  
Gun-Ho Jung ◽  
Sun-Lim Kim

Author(s):  
R. W. Yaklich ◽  
E. L. Vigil ◽  
W. P. Wergin

The legume seed coat is the site of sucrose unloading and the metabolism of imported ureides and synthesis of amino acids for the developing embryo. The cell types directly responsible for these functions in the seed coat are not known. We recently described a convex layer of tissue on the inside surface of the soybean (Glycine max L. Merr.) seed coat that was termed “antipit” because it was in direct opposition to the concave pit on the abaxial surface of the cotyledon. Cone cells of the antipit contained numerous hypertrophied Golgi apparatus and laminated rough endoplasmic reticulum common to actively secreting cells. The initial report by Dzikowski (1936) described the morphology of the pit and antipit in G. max and found these structures in only 68 of the 169 seed accessions examined.


2017 ◽  
Vol 2 (02) ◽  
pp. 204-218
Author(s):  
Hendra Saputra ◽  
Intan Sari ◽  
Muhammad Arfah
Keyword(s):  

Penelitian tentang pengaruh pemberian Pupuk organik cair (POC) asal limbah tumbuhan terhadap serapan hara N dan P serta produksi tanaman kedelai (Glycine max (L) Merrill) di lahan gambut telah dilaksanakan di kampus II Unisi Fakultas Pertanian Jl. Lintas Propinsi Parit 01, Desa Pulau Palas, Kecamatan Tembilahan Hulu, Kabupaten Indragiri Hilir Propinsi Riau. Dimulai dari bulan Agustus sampai bulan Oktober 2013. Tujuan dari penelitian ini untuk mendapatkan POC asal limbah tumbuhan yang terbaik untuk serapan hara N dan P serta produksi tanaman kedelai di lahan gambut. Penelitian ini menggunakan rancangan acak kelompok (RAK) faktor tunggal dengan 7 perlakuan dan 4 ulangan, 2 tanaman dijadikan sampel. Perlakuan dosis POC limbah tanaman pisang dan POC limbah sayur kol yang diberikan yaitu 0 L/Ha, 200 L/Ha, 400 L/Ha dan 600 L/Ha. Parameter pengamatan yaitu : serapan hara N dan P pada fase awal generatif, tinggi tanaman, jumlah bintil akar, polong hampa, produksi perplot, berat 100 biji dan brangkasan kering. Data pengamatan dianalisis dengan sidik ragam (ANOVA) dan dilanjutkan dengan Uji Lanjut Tukey HSD pada taraf 5%. Berdasarkan penelitian yang telah dilaksanakan dapat disimpulkan bahwa pemberian POC asal limbah tumbuhan tidak berpengaruh nyata terhadap serapan hara N dan P, tinggi tanaman, jumlah bintil akar, polong hampa, brangkasan kering tetapi berpengaruh nyata terhadap produksi perplot dan berat 100 biji.


2018 ◽  
Vol 1 (2) ◽  
pp. 96
Author(s):  
Siti Wahyuni ◽  
Umi Trisnaningsih ◽  
Meilina Prasetyo
Keyword(s):  

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