scholarly journals Comparison of quantification methods and subsequent characterization of polyhydroxybutyrate film sample utilizing pretreated cane molasses as carbon source

Author(s):  
Y S Khok ◽  
M Suwa ◽  
H Ito ◽  
M Hazwan Hussin ◽  
Y Ishida ◽  
...  
Author(s):  
B. L. Soloff ◽  
T. A. Rado

Mycobacteriophage R1 was originally isolated from a lysogenic culture of M. butyricum. The virus was propagated on a leucine-requiring derivative of M. smegmatis, 607 leu−, isolated by nitrosoguanidine mutagenesis of typestrain ATCC 607. Growth was accomplished in a minimal medium containing glycerol and glucose as carbon source and enriched by the addition of 80 μg/ ml L-leucine. Bacteria in early logarithmic growth phase were infected with virus at a multiplicity of 5, and incubated with aeration for 8 hours. The partially lysed suspension was diluted 1:10 in growth medium and incubated for a further 8 hours. This permitted stationary phase cells to re-enter logarithmic growth and resulted in complete lysis of the culture.


Author(s):  
Y. Murtala ◽  
B. C. Nwanguma ◽  
L. U. S. Ezeanyika

Background: Despite the banned on the use of dichlorodiphenyltrichloroethane (DDT) and other Persistent Organic Pollutants (POPs) by the Stockholm Convention for their toxicity, emerging shreds of evidence have indicated that DDT is, however, still in use in developing countries. This might increase the global burden of DDT contamination and its hazardous effects. Aim: This study focused on the isolation and characterization of p,p’-DDT-degrading bacterium from a tropical agricultural soil. Methodology: Standard isolation procedure was used for the screening and isolation of the strain. The 16S rRNA and phylogenetic analyses were used to identify the isolate and established protocols were followed to characterize the strain. Results: A new strain belonging to the genus Aeromonas was isolated from agricultural soil using minimal salt-p,p’-DDT enrichment medium. The 16S rRNA sequencing was used to identify the strain and the partial sequence was deposited in the NCBI GenBank as Aeromonas sp. Strain MY1. This mesophilic isolate was capable of utilizing up to 50 mgL-1 of p,p’-DDT as the sole carbon source at an optimum pH of 7.5 and optimum temperature of 35 °C within 120 h under aerobic conditions. Fe2+ (0.2 mgL-1) demonstrated a stimulatory effect on the p,p’-DDT degradation capacity by the strain MY1. However, Zn, Cu, Pb, Hg, Ag and Cr ions have demonstrated various patterns of inhibitory effect on the p,p’-DDT degradation capacity of the isolate at 0.2 mgL-1. The strain MY1 could be a promising candidate for the bioremediation of p,p’-DDT contaminant. Conclusion: Aeromonas sp. strain MY1 was capable of utilizing p,p’-DDT as a sole carbon source under aerobic conditions. The utilization capacity of the strain was influenced by some heavy metals. Fe was found to enhance the p,p’-DDT utilization capacity of the isolate at a lower concentration. While Zn, Cu, Pb, Hg, Ag and Cr showed various patterns of inhibitory effect.


2017 ◽  
Vol 9 (3) ◽  
pp. 1662-1665
Author(s):  
Barun Rai ◽  
Sekhar Bandyopadhyay ◽  
Avisak Thapa ◽  
Adeetya Rai ◽  
Deewakar Baral

Isolation of ginger (Zingiber officinale) leaf spot pathogen form the UBKV farm field was done in the laboratory. The isolated pathogen was identified as Phyllosticta zingiberi on the basis of morphological characters as documented in taxonomic keys. The microscopic observation revealed that the pycnidia were globose to subglobose with dark brown colour measuring 124.16 μm × 2.35 μm in average. The pycnidio spores were hyaline, oval to bullet shaped, monoguttulate measuring 4.02 μm × 2.35 μm in average. Among the different media tested for growth highest growth was recorded in Oat meal agar (26.44 cm2) followed by malt extract agar (24.04 cm2) which was statistically at par. The temperature of 25˚C favoured maximum growth (24.20 cm2). However, higher sporulation was observed in 30˚C. Among the different carbon source tested, mannitol supported the highest growth of the pathogen (27.67 cm2).


Author(s):  
Shalini Singh ◽  
Pushkar Singh Rawat

The use of plastics is increasing gradually, and its degradation is becoming a great threat for society. This chapter raises a question in front of us: Ultimately, how can we balance our needs and safety? Therefore, a term biodegradation is frequently used to explain the ability of microorganism to degrade the organic substance. The chapter would deliver the importance of biodegradation of plastic products, which is a rapidly growing field and offers a new dimension solution with novel properties in waste management areas. Microorganisms like bacteria, fungi, and actinomycetes have developed a special strategy in order to use such materials as energy and carbon source. Biodegradation is the most economic, eco-friendly, and acceptable method. But the detailed characterization of efficient plastic-degrading microbes and microbial enzymes still needs to be carried out. The chapter would also provide a better understanding related to the biodegradation of plastic products that enhances the horizon of knowledge.


2018 ◽  
Vol 44 ◽  
pp. S84-S85
Author(s):  
R. Donoso ◽  
F. González-Toro ◽  
M. Guajardo-Parra ◽  
M. Araya-Nail ◽  
C. Farkas ◽  
...  

2009 ◽  
Vol 25 ◽  
pp. S69
Author(s):  
A. Loredo-Treviño ◽  
J.A. Sánchez-Vasquez ◽  
R. Rodríguez-Herrera ◽  
C. Aguilar

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