Attraction of Female Papaya Fruit Fly (Diptera: Tephritidae) to Male Pheromone and Host Fruit

1992 ◽  
Vol 21 (5) ◽  
pp. 1154-1159 ◽  
Author(s):  
Peter J. Landolt ◽  
Hal C. Reed ◽  
Robert R. Heath
Keyword(s):  
2022 ◽  
pp. 5-5
Author(s):  
Richard A. I. Drew ◽  
Meredith C. Romig

Abstract Large numbers of dacine specimens were collected throughout Papua New Guinea by trapping and host fruit sampling. Steinertype fruit fly traps, baited with cue lure, methyl eugenol or vanillylacetone (zingerone), were set in many localities over a wide range of ecosystems. In most cases, the traps were serviced on 2-week cycles for at least 1 year. Samples of rainforest and cultivated fruits were collected in some provinces. All specimens collected were preserved in a dry state and sent to R.A.I. Drew at Griffith University, Brisbane, Australia, for microscopic identification and curation. Data and photographs of Bactrocera longicornis were received from the Museum Nationale d'Histoire Naturelle, Paris, France. The subgeneric classification used herein follows Drew and Hancock (2016) and Hancock and Drew (2006, 2015, 2016, 2017a,b,c,d,e, 2018a,b,c, 2019).


2020 ◽  
Vol 110 (6) ◽  
pp. 732-742
Author(s):  
Issaka Zida ◽  
Souleymane Nacro ◽  
Rémy Dabiré ◽  
Laura Moquet ◽  
Hélène Delatte ◽  
...  

AbstractIn Western Burkina Faso, the host range of fruit flies was evaluated in three plant formations between May 2017 and April 2019. Samples of 61 potential hosts were collected and incubated for fruit fly emergence. Twenty-seven hosts including cultivated and wild fruit were identified. Among cultivated fruit species, mango, and guava were the most infested while high infestation incidences were observed in the fruit of the indigenous plants Vitellaria paradoxa, Annona senegalensis, Sarcocephalus latifolius, and Saba senegalensis. Low infestation rates were observed in Anacardium occidentale, Citrus species, Opilia celtidifolia, and Cissus populnea. The highest infestation index (1648.57 flies kg−1) was observed from V. paradoxa. Eleven new host fruit infested with many fruit fly species are reported in Burkina Faso. A total of 18 fruit fly species were reared; Bactrocera dorsalis (42.94%), Ceratitis cosyra (29.93%), and Ceratitis silvestrii (22.33%) dominated those that emerged. Four fruit fly species have been detected for the first time in Burkina Faso. The main suitable fruit hosts are abundant and available from May through August during the rainy season and become rare and have low infestation from November to April during the dry season. This is the first study of its kind in the region. This study shows that the three plant formations had an impact on population dynamics of the three tephritid species of economic importance in Western Burkina Faso. This information should be integrated into the development of a fruit fly pests management strategy.


2019 ◽  
Vol 109 (05) ◽  
pp. 649-658
Author(s):  
A. Monsia ◽  
G.S.B. Mègnigbèto ◽  
D. Gnanvossou ◽  
M.F. Karlsson

AbstractParasitoids, released in augmentative biological control programmes, which display a rapid host-location capacity, have a higher likelihood of successfully controlling target pest species. By learning to associate sensory cues to a suitable oviposition site, might parasitoids used as biological control agents, locate hosts more rapidly, and perhaps increase the efficacity of e.g. Tephritidae fruit fly management. We studied associative learning of Fopius arisanus (Hymenoptera: Braconidae) and tested its range of learning in natural and conditional hosts and host fruits, i.e. Bactrocera dorsalis, Zeugodacus cucurbitae, Ceratitis capitata and Ceratitis cosyra (Diptera: Tephritidae) and on fruits (papaya, tomato, banana). Naïve female F. arisanus were compared with experienced wasps, which had been offered infested and non-infested fruit, and been allowed to oviposit. Preferences for olfactory cues from infested fruits were thereafter assessed in a two-choice olfactometer. Naïve and trained parasitoids preference differed in general and non-responders to infested fruits were higher among naïve parasitoids. The trained wasps preferred the fruit infested in the training more than the control fruit, for all combination, except when C. cosyra infested the fruits, hence avoidance behavioural response was observed towards the odour of the infested fruit. Fopius arisanus was capable of behaviourally respond to the learned information, e.g. associative odour learning was achieved, yet limited depending on interaction level, fruit fly and fruit combination. To create F. arisanus preference of an associated odour, it might hence be needed to ensure oviposition in perceived suitable host and host fruit, for the parasitoid learning to become favourable in a biological control setup.


2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Rajib Majumder ◽  
Brodie Sutcliffe ◽  
Phillip W. Taylor ◽  
Toni A. Chapman

Abstract Insects typically host substantial microbial communities (the ‘microbiome’) that can serve as a vital source of nutrients and also acts as a modulator of immune function. While recent studies have shown that diet is an important influence on the gut microbiome, very little is known about the dynamics underpinning microbial acquisition from natural food sources. Here, we addressed this gap by comparing the microbiome of larvae of the polyphagous fruit fly Bactrocera tryoni (‘Queensland fruit fly’) that were collected from five different fruit types (sapodilla [from two different localities], hog plum, pomegranate, green apple, and quince) from North-east to South-east Australia. Using Next-Generation Sequencing on the Illumina MiSeq platform, we addressed two questions: (1) what bacterial communities are available to B. tryoni larvae from different host fruit; and (2) how does the microbiome vary between B. tryoni larvae and its host fruit? The abundant bacterial taxa were similar for B. tryoni larvae from different fruit despite significant differences in the overall microbial community compositions. Our study suggests that the bacterial community structure of B. tryoni larvae is related less to the host fruit (diet) microbiome and more to vertical transfer of the microbiome during egg laying. Our findings also suggest that geographic location may play a quite limited role in structuring of larval microbiomes. This is the first study to use Next-Generation Sequencing to analyze the microbiome of B. tryoni larvae together with the host fruit, an approach that has enabled greatly increased resolution of relationships between the insect’s microbiome and that of the surrounding host tissues.


2000 ◽  
Vol 93 (1) ◽  
pp. 93-100 ◽  
Author(s):  
Mary L. Cornelius ◽  
Jian J. Duan ◽  
Russell H. Messing

2020 ◽  
Vol 113 (3) ◽  
pp. 1158-1175
Author(s):  
Orlando S Dolores ◽  
Javier M Layme ◽  
Carlos C Huaynate

Abstract The host status of sweet granadilla (Passifflora ligularis Juss.) to Ceratitis capitata (Wiedemann) and Anastrepha fraterculus (Wiedemann) in Peru was determined. Experiments were conducted in Pasco (Peru) in four different orchards, over 2 yr (2016 and 2017), two orchards per year. Choice (granadilla plus natural host) and no-choice foraging behavior trials were conducted using sleeves under field conditions, and forced infestation was examined in laboratory cages, with five females per fruit. The development time of C. capitata was determined, and the oviposition behavior of C. capitata and A. fraterculus was examined. Three fruit maturity stages of intact (n = 1,320) and punctured (n = 1,320) granadilla fruits were examined. Adult C. capitata (n = 4,418) and A. fraterculus (n = 2,484) were trapped in the orchards, and commercial granadilla fruits (n = 1,940) sampled and dissected. Fruit fly infestation was not found in any intact granadilla fruits. Larvae and pupae were found inside punctured granadilla only in fruits broken after 20 d, and adults only emerged when those pupae were removed from the fruit. Ceratitis capitata development time was longer in punctured granadilla than that in host fruit. In the oviposition test, A. fraterculus and C. capitata did not lay eggs in intact granadilla, and C. capitata laid eggs in punctured fruits but larvae were not found. Because of the resistance mechanisms of the pericarp, commercial fruits of Passiflora ligularis are not a natural host of C. capitata and A. fraterculus in Peru.


2007 ◽  
Vol 97 (6) ◽  
pp. 637-642 ◽  
Author(s):  
T. Brévault ◽  
S. Quilici

AbstractFruit flies have evolved mechanisms using olfactory and visual signals to find and recognize suitable host plants. The objective of the present study was to determine how habitat patterns may assist fruit flies in locating host plants and fruit. The tomato fruit fly, Neoceratitis cyanescens (Bezzi), was chosen as an example of a specialized fruit fly, attacking plants of the Solanaceae family. A series of experiments was conducted in an outdoor field cage wherein flies were released and captured on sticky orange and yellow spheres displayed in pairs within or above potted host or non-host plants. Bright orange spheres mimicking host fruit were significantly more attractive than yellow spheres only when placed within the canopy of host plants and not when either within non-host plants or above both types of plants. Additional experiments combining sets of host and non-host plants in the same cage, or spraying leaf extract of host plant (bug weed) on non-host plants showed that volatile cues emitted by the foliage of host plants may influence the visual response of flies in attracting mature females engaged in a searching behaviour for a laying site and in assisting them to find the host fruit. Moreover, the response was specific to mature females with a high oviposition drive because starved mature females, immature females and males showed no significant preference for orange spheres. Olfactory signals emitted by the host foliage could be an indicator of an appropriate habitat, leading flies to engage in searching for a visual image.


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