Food Security Policy in Developed Countries

2011 ◽  
pp. 320-343
Author(s):  
Parke Wilde
Keyword(s):  
Food Security ◽  
Security Policy ◽  
Developed Countries ◽  
Safety Net ◽  
Primary Response ◽  
Economic Policies ◽  
Food Assistance Programs ◽  
Assistance Programs ◽  
Multiple Question ◽  
The Relationship

This article reviews food security measurement and its connection to policy responses in developed countries. It focuses on survey-based methods, sometimes called “third generation” measures of food security. This article discusses examples drawn from across a range of developed countries whenever possible. It presents the relationship between food insecurity and hunger definitions. It then moves on to a discussion of advantage and disadvantage of the multiple-question approach. Countries address food security through general economic policies and through more specific food assistance programs. This article deals with general economic policies including anti-poverty programs and interventions to support the low-wage labor market and concludes that developed countries associate food security with symptoms of material deprivation and social exclusion for which the primary response is the income-based social safety net more broadly.

scholarly journals Food Security and Weight Status in Children: Interactions With Food Assistance Programs

2017 ◽  
Vol 52 (2) ◽  
pp. S138-S144 ◽  
Author(s):  
Binh T. Nguyen ◽  
Christopher N. Ford ◽  
Amy L. Yaroch ◽  
Kerem Shuval ◽  
Jeffrey Drope
Keyword(s):  
Food Security ◽  
Weight Status ◽  
Food Assistance ◽  
Food Assistance Programs ◽  
Assistance Programs

scholarly journals Society of Behavioral Medicine (SBM) does not support “Public Charge Rule” changes affecting immigrants’ food security

2021 ◽  
Author(s):  
Sabrina Young ◽  
Jenny Guadamuz ◽  
Marian Fitzgibbon ◽  
Joanna Buscemi ◽  
Angela Odoms-Young ◽  
...  
Keyword(s):  
Food Security ◽  
Food Insecurity ◽  
Immigrant Families ◽  
Safety Net ◽  
Supplemental Nutrition ◽  
Assistance Programs ◽  
The Public ◽  
The Usa ◽  
Nutrition Assistance ◽  
Charge Rule

Abstract Federal nutrition assistance programs, especially the Supplemental Nutrition Assistance Program (SNAP), are an important safety net for households in the USA. Although few immigrant households are eligible for SNAP, those who need the program are less likely to participate than nonimmigrant households. Documented barriers to participation include language challenges and anti-immigrant rhetoric. However, previous research indicates that when immigrant households do participate in SNAP, their young children experience less food insecurity and the household as a whole makes fewer tradeoffs between food and other necessities. The Public Charge Rule limits ability to obtain a green card based on participation in public assistance programs. A recent change to this rule added programs to include some noncash programs, including SNAP. Although the vast majority of immigrants who are subject to the Public Charge Rule are not eligible for SNAP, misunderstanding of the rule and fear threaten to reduce SNAP enrollment and consequently increase food insecurity in immigrant families. Spillover effects may occur for families not targeted by changes in the Public Charge Rule as well as decreasing access to other safety net programs that are not impacted by the proposed changes, such as The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and school meals programs. In order to support the food security of immigrant families in the USA, we recommend that the Department of Homeland Security and the Department of State remove all non-cash safety net programs from the Public Charge Rule.

Food Assistance Programs and Food Security

2014 ◽  
Author(s):  
Craig Gundersen
Keyword(s):  
United States ◽  
Food Security ◽  
Food Insecurity ◽  
The United States ◽  
Food Assistance ◽  
Negative Consequences ◽  
Food Assistance Programs ◽  
Assistance Program ◽  
Assistance Programs ◽  
Nutrition Assistance

Food insecurity is a leading public-health challenge in the United States today. This is primarily due to the magnitude of the problem—about 50 million persons are food insecure—and the serious negative health and other outcomes associated with being food insecure. This chapter first defines the measure used to delineate whether a household is food insecure. The measure, the Core Food Security Module (CFSM), is based on 18 questions about a household’s food situation. From the responses, a household is defined as food secure, low food secure, or very low food secure, with the latter two categories defined as “food insecure.” I next discuss the extent of food insecurity in the United States across various dimensions, the key determinants of food insecurity, and the multiple negative consequences associated with food insecurity. Two of the key policy tools used to address food insecurity are the Supplemental Nutrition Assistance Program (formerly known as the Food Stamp Program) and the National School Lunch Program. A brief overview and definition of the eligibility criteria for each program is provided along with a discussion of their respective impacts on food insecurity. This chapter concludes with four major current challenges pertaining to food insecurity and food assistance programs.

scholarly journals Advancing Food Security through Agroecological Technologies: The Implementation of the Biointensive Method in the Dry Corridor of Nicaragua

2020 ◽  
Vol 12 (3) ◽  
pp. 844 ◽  
Author(s):  
Xavier Simon ◽  
Maria Montero ◽  
Óscar Bermudez
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Central America ◽  
Rural Areas ◽  
Food Production ◽  
Green Revolution ◽  
Food Assistance ◽  
Development Cooperation ◽  
Food Assistance Programs ◽  
Assistance Programs

In contrast with international food assistance programs, or with the new green revolution based on the sustainable intensification of agriculture, this work proposes an agroecological technology to overcome food insecurity problems in countries like Nicaragua, most especially in rural areas. In particular, it analyzes the effects of implementing the biointensive method—an agroecological food production initiative that is highly labor-intensive, but requires little land—in various communities of the Dry Corridor in Nicaragua. This project is the result of establishing an international consortium for development cooperation where grassroots communities played a prominent role. The main results are an improvement in local food security and a strengthening of the communities’ capacity to face major challenges arising from poverty and climate change, the effects of which are increasingly noticeable in Central America. The main weakness identified is that the necessary tropicalization of the method has not been sufficiently tested, for a two-year period is too short a time to transform the prevailing rural development dynamics significantly.

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