Abstract
A description is provided for Pseudoperonospora humuli. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. HOST: Humulus lupulus. DISEASE: Downy mildew of hops. The first sign of infection, seen early in the year, is the development of spindly, stunted, shoots with pale, crowded and down-curled, leaves. These are known as 'primary basal spikes' and are shoots with a systemic infection developed from mycelium which has overwintered in the rootstock. The undersurfaces of the leaves of these shoots bear large crops of sporangia which in moist and humid conditions can soon spread the disease in the growing crop. Secondary infections may occur on leaves, growing tips, flowers and cones. On the leaves they are seen either as small discrete spots or larger, more angular, brown areas. The diseased shoots arising from secondary infections and depending upon the position of the infected bud are known as 'terminal' or 'lateral' spikes. They resemble basal spikes in appearance. Infection of the flowers can inhibit cone production. If cones do develop, and become infected, the brown spots and lesions of the fungus can make them unsaleable. GEOGRAPHICAL DISTRIBUTION: CMI Map No. 14, ed. 4, 1976, with the addition of Belorussia, Estonia, India, Kinghizia, Kazakhstan, Latvia, Lithuania, Moldavia, Ukraine and Uzebekistan. TRANSMISSION: Ware (1926) demonstrated the presence of mycelium in diseased rootstocks but its significance in the overwintering of the pathogen was not fully recognized until Coley Smith (1962) showed that the primary basal spikes which develop in spring originate from infected buds on the rootstocks. Oospores, which are often produced in abundance, were at one time thought to be responsible for infection of the shoots in spring but there is no convincing evidence to support this theory.
The hop downy mildew pathogen
Pseudoperonospora humuli
