scholarly journals Helper Component Mutations in Nonconserved Residues Associated with Aphid Transmission Efficiency of a Pepper Isolate of Potato Virus Y

1999 ◽  
Vol 89 (12) ◽  
pp. 1176-1181 ◽  
Author(s):  
César Llave ◽  
Belén Martínez ◽  
J. R. Díaz-Ruíz ◽  
D. López-Abella
Keyword(s):  
Amino Acid ◽  
Potato Virus ◽  
Potato Virus Y ◽  
Aphid Transmission ◽  
Transmission Efficiency ◽  
Binding Assays ◽  
Helper Component ◽  
Rich Domain ◽  
Pepper Isolate

The aphid transmission properties of a pepper isolate of potato virus Y belonging to the pathotype 1–2 (PVY 1–2) have been characterized. PVY 1–2 was not transmitted in plant-to-plant experiments, although purified virus particles were efficiently transmitted when supplemented with heterologous helper component (HC) of the transmissible isolate PVY 0 AT through membrane acquisition assays, indicating that its coat protein was functional in transmission. Additionally, virions of PVY 1–2 were able to bind to different HCs in in vitro binding assays. Analysis of the sequence of the PVY 1–2 HC gene and comparison with that of PVY 0 AT revealed 19 nucleotide differences, but only 2 resulted in amino acid changes, one of which induced a change of charge. Neither of these two amino acid changes occurred within the cysteine-rich domain, nor did they coincide with conserved motifs of the HC protein known to be involved in aphid transmission and which are present in all known potyvi-ruses. However, both changes are located in positions highly conserved among PVY strains. The possible role of both mutations on the activity of the PVY 1–2 HC in aphid transmission is discussed.

scholarly journals Transmission Efficiency of Potato virus Y strains PVYO and PVYN-Wi by Five Aphid Species

Plant Disease ◽  
2011 ◽  
Vol 95 (10) ◽  
pp. 1279-1283 ◽  
Author(s):  
A. F. S. Mello ◽  
R. A. Olarte ◽  
S. M. Gray ◽  
K. L. Perry
Keyword(s):  
Potato Virus ◽  
Potato Virus Y ◽  
Rhopalosiphum Padi ◽  
Potato Production ◽  
Aphid Transmission ◽  
Transmission Efficiency ◽  
Aphid Species ◽  
Age And Growth ◽  
Potato Seed ◽  
True Potato Seed

Potato virus Y (PVY) is a reemerging problem in potato production in North America. Although the “ordinary” strain, PVYO, is still the dominant isolate in U.S. seed potatoes, the recombinant strain of the virus PVYN-Wi (= PVYN:O) has become widespread. An increase in the prevalence of a PVY strain could be due to differences in the efficiency of transmission by aphid vectors. The transmission efficiency by a clone of Myzus persicae was determined for five isolates each of PVYO and PVYN-Wi. An aphid transmission assay was developed based on the use of potato seedlings from true potato seed, allowing for greater control of plant age and growth stage. No apparent differences in transmission by M. persicae were observed. Single isolates of PVYO and PVYN-Wi were tested for their ability to be transmitted from potato to potato by five aphid species: Aphis glycines, A. gossypii, A. nasturtii, M. persicae, and Rhopalosiphum padi. Both PVY isolates showed a similar transmission phenotype in being transmitted efficiently by M. persicae but very poorly or not at all by A. glycines, A. gossypii, and R. padi. The aphid A. nasturtii transmitted both isolates with an intermediate level of efficiency. The data do not support a model for a differential aphid transmissibility being responsible for the increase in the prevalence of PVYN-Wi.

scholarly journals Potato virus Y Transmission Efficiency from Potato Infected with Single or Multiple Virus Strains

2017 ◽  
Vol 107 (4) ◽  
pp. 491-498 ◽  
Author(s):  
Shaonpius Mondal ◽  
Yu-Hsuan Lin ◽  
Juliet E. Carroll ◽  
Erik J. Wenninger ◽  
Nilsa A. Bosque-Pérez ◽  
...  
Keyword(s):  
Potato Virus ◽  
Potato Virus Y ◽  
Green Peach Aphid ◽  
Potato Crop ◽  
Potato Cultivar ◽  
Aphid Transmission ◽  
The United States ◽  
Transmission Efficiency ◽  
Recombinant Strains ◽  
Virus Strains

There has been a recent shift in the prevalence of Potato virus Y (PVY) strains affecting potato with the ordinary strain PVYO declining and the recombinant strains PVYNTN and PVYN:O emerging in the United States. Multiple PVY strains are commonly found in potato fields and even in individual plants. Factors contributing to the emergence of the recombinant strains are not well defined but differential aphid transmission of strains from single and mixed infections may play a role. We found that the transmission efficiencies by Myzus persicae, the green peach aphid, of PVYNTN, PVYN:O, and PVYO varied depending on the potato cultivar serving as the virus source. Overall transmission efficiency was highest from sources infected with three virus strains, whereas transmission from sources infected with one or two virus strains was not significantly different. Two strains were concomitantly transmitted by individual aphids from many of the mixed-source combinations, especially if PVYO was present. Triple-strain infections were not transmitted by any single aphid. PVYO was transmitted most efficiently from mixed-strain infection sources. The data do not support the hypothesis that differential transmission of PVY strains by M. persicae is a major contributing factor in the emergence of recombinant PVY strains in the U.S. potato crop.

scholarly journals Arbuscular Mycorrhiza Changes the Impact of Potato Virus Y on Growth and Stress Tolerance of Solanum tuberosum L. in vitro

2020 ◽  
Vol 10 ◽  
Author(s):  
Edyta Deja-Sikora ◽  
Anita Kowalczyk ◽  
Alina Trejgell ◽  
Adriana Szmidt-Jaworska ◽  
Christel Baum ◽  
...  
Keyword(s):  
Solanum Tuberosum ◽  
Arbuscular Mycorrhiza ◽  
Stress Tolerance ◽  
Potato Virus ◽  
Potato Virus Y ◽  
Solanum Tuberosum L ◽  
The Impact

scholarly journals Mutations in Potato virus Y Genome-Linked Protein Determine Virulence Toward Recessive Resistances in Capsicum annuum and Lycopersicon hirsutum

2004 ◽  
Vol 17 (3) ◽  
pp. 322-329 ◽  
Author(s):  
Benoît Moury ◽  
Caroline Morel ◽  
Elisabeth Johansen ◽  
Laurent Guilbaud ◽  
Sylvie Souche ◽  
...  
Keyword(s):  
Amino Acid ◽  
Capsicum Annuum ◽  
Potato Virus ◽  
Potato Virus Y ◽  
Cdna Clones ◽  
Lycopersicon Hirsutum ◽  
Potato Virus A ◽  
Single Nucleotide Change ◽  
Protein Encoding

The recessive resistance genes pot-1 and pvr2 in Lycopersicon hirsutum and Capsicum annuum, respectively, control Potato virus Y (PVY) accumulation in the inoculated leaves. Infectious cDNA molecules from two PVY isolates differing in their virulence toward these resistances were obtained using two different strategies. Chimeras constructed with these cDNA clones showed that a single nucleotide change corresponding to an amino acid substitution (Arg119His) in the central part of the viral protein genome-linked (VPg) was involved in virulence toward the pot-1 resistance. On the other hand, 15 nucleotide changes corresponding to five putative amino acid differences in the same region of the VPg affected virulence toward the pvr21 and pvr22 resistances. Substitution models identified six and five codons within the central and C terminal parts of the VPg for PVY and for the related potyvirus Potato virus A, respectively, which undergo positive selection. This suggests that the role of the VPg-encoding region is determined by the protein and not by the viral RNA apart from its protein-encoding capacity.

SOME WAYS IN WHICH A PARAFFIN OIL IMPEDES APHID TRANSMISSION OF POTATO VIRUS Y

1963 ◽  
Vol 9 (3) ◽  
pp. 369-380 ◽  
Author(s):  
R. H. E. Bradley
Keyword(s):  
Potato Virus ◽  
Myzus Persicae ◽  
Laboratory Tests ◽  
Potato Virus Y ◽  
Aphid Transmission ◽  
The Third ◽  
Paraffin Oil

In laboratory tests with a light white paraffin oil, transmission of potato virus Y by viruliferous adults of Myzus persicae (Sulz.) was impeded by (a) allowing aphids to probe on a leaf coated with oil, (b) manually touching the end of the labium to an oil-coated leaf, or (c) inserting the bare stylets directly into the oil. The first two of these but not the third also impeded for some minutes the uptake and transmission of virus Y by nonviruliferous aphids. Oil sprayed on plants kept in the laboratory continued to cause these effects for some weeks. If infected plants, used as virus sources for aphids, were coated with oil, transmission from them was impeded. It is still not clear why oil impedes transmission. But the results give good reasons to believe that oil can be used in the field to prevent spread of certain aphid-borne viruses.

scholarly journals Modulation of Aphid Vector Activity by Potato virus Y on In Vitro Potato Plants

Plant Disease ◽  
2012 ◽  
Vol 96 (1) ◽  
pp. 82-86 ◽  
Author(s):  
S. Boquel ◽  
C. Delayen ◽  
A. Couty ◽  
P. Giordanengo ◽  
A. Ameline
Keyword(s):  
Feeding Behavior ◽  
Potato Virus ◽  
Potato Virus Y ◽  
Aphid Species ◽  
Aphis Fabae ◽  
Plant Colonization ◽  
Electrical Penetration Graph ◽  
Vector Activity ◽  
Aphid Feeding

The effects of the infection of potato (Solanum tuberosum) plants by the nonpersistent Potato virus Y (PVY) were studied on the host plant colonization behavior of different colonizing (Myzus persicae) and noncolonizing (Aphis fabae, Brevicoryne brassicae, and Sitobion avenae) aphid species. The underlying questions of this study were to know how aphids respond when faced with PVY-infected plants and whether plant infection can modify the aphid behavior involved in PVY spread. Short-range orientation behavior was observed using a dual-choice set-up and aphid feeding behavior was monitored using the electrical penetration graph technique. None of the aphid species discriminated between healthy and PVY-infected plants. Nevertheless, most individuals of M. persicae landed on and probed only in one plant whereas noncolonizing aphid species exhibited interplant movements. Study of the aphid feeding behavior showed that PVY infection essentially modified phloem and xylem ingestion. M. persicae and S. avenae exhibited an increased duration of phloem phases on PVY-infected plants whereas A. fabae showed a decreased duration of phloem phases that benefited from an increased duration of xylem ingestion phases. None of these parameters were changed in B. brassicae. These data present evidence that aphids can respond to plants infected by nonpersistent viruses. Such behavioral modifications are discussed within the context of PVY spread in potato crops.

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