Relevance of Color spaces and Color channels in performing Image dehazing

Author(s):  
Sriparna Banerjee ◽  
Pritam Kumar Ghosh ◽  
Pranay Kumar Singha ◽  
Swati Chowdhuri ◽  
Sheli Sinha Chaudhuri
Agriculture ◽  
2020 ◽  
Vol 11 (1) ◽  
pp. 6
Author(s):  
Ewa Ropelewska

The aim of this study was to evaluate the usefulness of the texture and geometric parameters of endocarp (pit) for distinguishing different cultivars of sweet cherries using image analysis. The textures from images converted to color channels and the geometric parameters of the endocarp (pits) of sweet cherry ‘Kordia’, ‘Lapins’, and ‘Büttner’s Red’ were calculated. For the set combining the selected textures from all color channels, the accuracy reached 100% when comparing ‘Kordia’ vs. ‘Lapins’ and ‘Kordia’ vs. ‘Büttner’s Red’ for all classifiers. The pits of ‘Kordia’ and ‘Lapins’, as well as ‘Kordia’ and ‘Büttner’s Red’ were also 100% correctly discriminated for discriminative models built separately for RGB, Lab and XYZ color spaces, G, L and Y color channels and for models combining selected textural and geometric features. For discrimination ‘Lapins’ and ‘Büttner’s Red’ pits, slightly lower accuracies were determined—up to 93% for models built based on textures selected from all color channels, 91% for the RGB color space, 92% for the Lab and XYZ color spaces, 84% for the G and L color channels, 83% for the Y channel, 94% for geometric features, and 96% for combined textural and geometric features.


Author(s):  
Ewa Ropelewska ◽  
Krzysztof P. Rutkowski

AbstractThe peaches belonging to different cultivars can be characterized by differentiation in properties. The aim of this study was to evaluate the usefulness of individual parts of fruit (skin, flesh, stone and seed) for cultivar discrimination of peaches based on textures determined using image analysis. Discriminant analysis was performed using the classifiers of Bayes net, logistic, SMO, multi-class classifier and random forest based on a set of combined textures selected from all color channels R, G, B, L, a, b, X, Y, Z and for textures selected separately for RGB, Lab and XYZ color spaces. In the case of sets of textures selected from all color channels (R, G, B, L, a, b, X, Y, Z), the accuracy of 100% was observed for flesh, stones and seeds for selected classifiers. The sets of textures selected from RGB color space produced the correctness equal to 100% in the case of flesh and seeds of peaches. In the case of Lab and XYZ color spaces, slightly lower accuracies than for RGB color space were obtained and the accuracy reaching 100% was noted only for the discrimination of seeds of peaches. The research proved the usefulness of selected texture parameters of fruit flesh, stones and seeds for successful discrimination of peach cultivars with an accuracy of 100%. The distinguishing between cultivars may be important for breeders, consumers and the peach industry for ensuring adequate processing conditions and equipment parameters. The cultivar identification of fruit by human may be characterized by large errors. The molecular or chemical methods may require special equipment or be time-consuming. The image analysis may ensure objective, rapid and relatively inexpensive procedure and high accuracy for peach cultivar discrimination.


Author(s):  
Ewa Ropelewska

AbstractThe aim of this study was to evaluate the effect of potato boiling on the correctness of cultivar discrimination. The research was performed in an objective, inexpensive and fast manner using the image analysis technique. The textures of the outer surface of slice images of raw and boiled potatoes were calculated. The discriminative models based on a set of textures selected from all color channels (R, G, B, L, a, b, X, Y, Z, U, V, S), textures selected for color spaces and textures selected for individual color channels were developed. In the case of discriminant analysis of raw potatoes of cultivars ‘Colomba’, ‘Irga’ and ‘Riviera’, the accuracies reached 94.33% for the model built based on a set of textures selected from all color channels, 94% for Lab and XYZ color spaces, 92% for color channel b and 92.33% for a set of combined textures selected from channels B, b, and Z. The processed potatoes were characterized by the accuracy of up to 98.67% for the model including the textures selected from all color channels, 98% for RGB color space, 95.33% for color channel b, 96.67% for the model combining the textures selected from channels B, b, and Z. In the case of raw and processed potatoes, the cultivar ‘Irga’ differed in 100% from other potato cultivars. The results revealed an increase in cultivar discrimination accuracy after the processing of potatoes. The textural features of the outer surface of slice images have proved useful for cultivar discrimination of raw and processed potatoes.


2019 ◽  
Vol 2019 (1) ◽  
pp. 153-158
Author(s):  
Lindsay MacDonald

We investigated how well a multilayer neural network could implement the mapping between two trichromatic color spaces, specifically from camera R,G,B to tristimulus X,Y,Z. For training the network, a set of 800,000 synthetic reflectance spectra was generated. For testing the network, a set of 8,714 real reflectance spectra was collated from instrumental measurements on textiles, paints and natural materials. Various network architectures were tested, with both linear and sigmoidal activations. Results show that over 85% of all test samples had color errors of less than 1.0 ΔE2000 units, much more accurate than could be achieved by regression.


2020 ◽  
Vol 2020 (1) ◽  
pp. 74-77
Author(s):  
Simone Bianco ◽  
Luigi Celona ◽  
Flavio Piccoli

In this work we propose a method for single image dehazing that exploits a physical model to recover the haze-free image by estimating the atmospheric scattering parameters. Cycle consistency is used to further improve the reconstruction quality of local structures and objects in the scene as well. Experimental results on four real and synthetic hazy image datasets show the effectiveness of the proposed method in terms of two commonly used full-reference image quality metrics.


2020 ◽  
Vol 2020 (17) ◽  
pp. 34-1-34-7
Author(s):  
Matthew G. Finley ◽  
Tyler Bell

This paper presents a novel method for accurately encoding 3D range geometry within the color channels of a 2D RGB image that allows the encoding frequency—and therefore the encoding precision—to be uniquely determined for each coordinate. The proposed method can thus be used to balance between encoding precision and file size by encoding geometry along a normal distribution; encoding more precisely where the density of data is high and less precisely where the density is low. Alternative distributions may be followed to produce encodings optimized for specific applications. In general, the nature of the proposed encoding method is such that the precision of each point can be freely controlled or derived from an arbitrary distribution, ideally enabling this method for use within a wide range of applications.


2017 ◽  
Author(s):  
Prof. S. H. Jawale ◽  
Prof. A. B. Bavaskar
Keyword(s):  

2010 ◽  
Vol 30 (9) ◽  
pp. 2417-2421 ◽  
Author(s):  
Fan GUO ◽  
Zi-xing CAI ◽  
Bin XIE ◽  
Jin TANG
Keyword(s):  

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