COMPARISON OF FOUR EXTENDERS FOR LONG-TERM STORAGE OF FRESH BOAR SEMEN

1995 ◽  
Vol 31 (1) ◽  
pp. 275-276 ◽  
Author(s):  
J.P. Laforest ◽  
D. Allard
2020 ◽  
Vol 65 (No. 4) ◽  
pp. 115-123
Author(s):  
Marija Jovičić ◽  
Eva Chmelíková ◽  
Markéta Sedmíková

Sperm cryopreservation is the best technology for long-term storage of the semen. However, the damage of boar spermatozoa by cryopreservation is more severe than in other animal species and a standardized freezing protocol for efficient cryopreservation has not been established yet. Semen quality and freezability vary greatly between breeds as well as between individual boars and even the season. Boar spermatozoa are sensitive to low temperatures; they sustain damage and a high rate of mortality and freezing/thawing the boar semen may strongly impair the sperm function and decrease the semen quality. The freezability of boar semen can be influenced by a cryopreservation procedure, and also by using various additives to freezing and thawing extenders such as antioxidants. In order to obtain acceptable results after thawing the boar semen, it is necessary to combine an optimal amount of additives (glycerol, egg yolk, sugars, antioxidants), cooling and warming velocities.


2013 ◽  
Vol 80 (4) ◽  
pp. 285-294 ◽  
Author(s):  
David Martin-Hidalgo ◽  
Ana Hurtado de Llera ◽  
Marc Yeste ◽  
M. Cruz Gil ◽  
M. Julia Bragado ◽  
...  

2013 ◽  
Vol 139 (1-4) ◽  
pp. 109-114 ◽  
Author(s):  
D. Martín-Hidalgo ◽  
F.J. Barón ◽  
A. Robina ◽  
M.J. Bragado ◽  
A. Hurtado de Llera ◽  
...  

2012 ◽  
Vol 81A (7) ◽  
pp. 576-587 ◽  
Author(s):  
Heiko Henning ◽  
Anna M. Petrunkina ◽  
Robin A. P. Harrison ◽  
Dagmar Waberski

2011 ◽  
Vol 75 (8) ◽  
pp. 1550-1560 ◽  
Author(s):  
D. Martín-Hidalgo ◽  
F.J. Barón ◽  
M.J. Bragado ◽  
P. Carmona ◽  
A. Robina ◽  
...  

2001 ◽  
Vol 6 (2) ◽  
pp. 3-14 ◽  
Author(s):  
R. Baronas ◽  
F. Ivanauskas ◽  
I. Juodeikienė ◽  
A. Kajalavičius

A model of moisture movement in wood is presented in this paper in a two-dimensional-in-space formulation. The finite-difference technique has been used in order to obtain the solution of the problem. The model was applied to predict the moisture content in sawn boards from pine during long term storage under outdoor climatic conditions. The satisfactory agreement between the numerical solution and experimental data was obtained.


Diabetes ◽  
1997 ◽  
Vol 46 (3) ◽  
pp. 519-523 ◽  
Author(s):  
G. M. Beattie ◽  
J. H. Crowe ◽  
A. D. Lopez ◽  
V. Cirulli ◽  
C. Ricordi ◽  
...  

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