scholarly journals Therapeutic Supplementation of Caprylic Acid in Feed Reduces Campylobacter jejuni Colonization in Broiler Chicks

2008 ◽  
Vol 74 (14) ◽  
pp. 4564-4566 ◽  
Author(s):  
F. Solis de los Santos ◽  
A. M. Donoghue ◽  
K. Venkitanarayanan ◽  
I. Reyes-Herrera ◽  
J. H. Metcalf ◽  
...  

ABSTRACT Poultry colonized with Campylobacter species are a significant source of human food-borne illness. The therapeutic use of the medium chain fatty acid caprylic acid consistently reduced enteric C. jejuni colonization in chicks by 3 to 4 logs in three separate trials. These results support caprylic acid's potential to reduce Campylobacter carriage in poultry.

2010 ◽  
Vol 143 (2-4) ◽  
pp. 314-318 ◽  
Author(s):  
Twan van Gerwe ◽  
Annemarie Bouma ◽  
Don Klinkenberg ◽  
Jaap A. Wagenaar ◽  
Wilma F. Jacobs-Reitsma ◽  
...  

2011 ◽  
Vol 90 (2) ◽  
pp. 494-497 ◽  
Author(s):  
J.H. Metcalf ◽  
A.M. Donoghue ◽  
K. Venkitanarayanan ◽  
I. Reyes-Herrera ◽  
V.F. Aguiar ◽  
...  

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