Effet du chlorure de sodium sur la composition lipidique de la feuille de colza (Brassica napus)
Keyword(s):
The effect of increasing NaCl concentrations up to 170 mM on the lipid composition of leaf membranes was studied on rape (Brassica napus L. var. oleifera Metzg) in hydroponic culture for one month. At NaCl concentrations lower than 102 mM, the polar glycerolipid biosynthesis was stimulated. NaCl concentrations higher than 102 mM reduced the contents in total lipids, monogalactosyldiacylglycerol, digalactosyldiacylglycerol, and phospholipids. In contrast, the neutral lipid contents increased with increasing NaCl concentration. An increase in NaCl induced a decrease in linolenic and hexadecatrienoic acid contents and an increase in linoleic and palmitic acid contents in all lipid groups. Key words: rape, lipids, sodium chloride.
2007 ◽
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pp. 3880-3884
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1968 ◽
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pp. 312-317
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2014 ◽
Vol 43
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pp. 1817-1826
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