AAC Big Ben soybean
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AAC Big Ben is a high yielding, soybean cyst nematode resistant food-grade soybean [Glycine max (L.) Merr.] cultivar with yellow hilum and acceptable processing quality for foreign and domestic tofu, soymilk, and miso markets. AAC Big Ben was developed at the Agriculture and Agri-Food Canada (AAFC) Harrow Research and Development Centre (Harrow-RDC), Harrow, ON. AAC Big Ben is adapted to areas of southwestern Ontario with 3300 or more crop heat units and has a relative maturity group of 2.3 (MG 2.3).
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2013 ◽
Vol 93
(6)
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pp. 1277-1279
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2014 ◽
Vol 94
(2)
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pp. 457-459
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2010 ◽
Vol 90
(6)
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pp. 873-875
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2001 ◽
Vol 81
(3)
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pp. 443-444
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