Effects of Dressing and Cooking on DDT Concentrations in Certain Fish from Lake Michigan

1972 ◽  
Vol 29 (5) ◽  
pp. 525-529 ◽  
Author(s):  
Robert E. Reinert ◽  
Donald Stewart ◽  
Harry L. Seagran
Keyword(s):  
Yellow Perch ◽  
Oil Content ◽  
Lake Michigan ◽  
Lake Trout ◽  
Coho Salmon ◽  
Corn Oil ◽  
Perca Flavescens ◽  
Salvelinus Namaycush ◽  
The Body ◽  
Coregonus Hoyi

Concentrations of DDT residues were highest in parts of the body with the highest oil content in four species of fish from Lake Michigan: yellow perch (Perca flavescens), bloater (Coregonus hoyi), lake trout (Salvelinus namaycush), and coho salmon (Oncorhynchus kisutch). Dressing reduced the DDT residues and oil content by more than 90% in yellow perch but had little effect in the other three species. The concentration of DDT residues in bloaters was changed little by smoking but was reduced 64–72% by other methods of cooking: from 8.0 ppm (raw) to 2.2 ppm after frying in corn oil; from 10.7 to 3.9 ppm after frying in lard; and from 9.1 to 3.2 ppm after broiling. The concentration of DDT residues in fillets of yellow perch changed only from 0.3 ppm (raw) to 0.4 or 0.5 ppm after baking, frying, or broiling.

An examination of the PCB: lipid relationship among individual fish

1997 ◽  
Vol 54 (5) ◽  
pp. 1031-1038
Author(s):  
C A Stow ◽  
L J Jackson ◽  
J F Amrhein
Keyword(s):  
Salmo Trutta ◽  
Lake Michigan ◽  
Oncorhynchus Tshawytscha ◽  
Lake Trout ◽  
Coho Salmon ◽  
Salvelinus Namaycush ◽  
Rainbow Trout Oncorhynchus Mykiss ◽  
Strong Linear Correlation ◽  
Brown Trout Salmo Trutta ◽  
The Relationship

We examined data from 1984 to 1994 for five species of Lake Michigan salmonids to explore the relationship between total PCB concentration and percent lipid. When we compared mean species lipid and PCB values, we found a strong linear correlation. When we compared values among individuals, we found modest positive PCB:lipid associations in brown trout (Salmo trutta), chinook salmon (Oncorhynchus tshawytscha), coho salmon (Oncorhynchus kisutch), and rainbow trout (Oncorhynchus mykiss) collected during spawning, but positive associations were not apparent among nonspawning individuals. Lake trout (Salvelinus namaycush) exhibited no discernible PCB:lipid relationship. Our results are not incompatible with previous observations that contaminants are differentially partitioned into lipids within a fish, but these results do suggest that lipids are not a major factor influencing contaminant uptake.

Endohelminths of salmonids from two localities in eastern Lake Michigan, with emphasis on Echinorhynchus salmonis

1989 ◽  
Vol 67 (6) ◽  
pp. 1604-1607 ◽  
Author(s):  
Patrick M. Muzzall
Keyword(s):  
Chinook Salmon ◽  
Salmo Trutta ◽  
Lake Michigan ◽  
Oncorhynchus Tshawytscha ◽  
Lake Trout ◽  
Coho Salmon ◽  
Oncorhynchus Kisutch ◽  
Salvelinus Namaycush ◽  
Salmo Gairdneri ◽  
Brown Trout Salmo Trutta

Adult salmonids (101 chinook salmon, Oncorhynchus tshawytscha; 7 coho salmon, Oncorhynchus kisutch; 56 lake trout, Salvelinus namaycush; 6 steelhead, Salmo gairdneri; and 2 brown trout, Salmo trutta) were collected from eastern Lake Michigan (Ludington and Manistee, Michigan) in July–September 1986, and examined for helminths. Eight species (three Cestoda, three Nematoda, two Acanthocephala) were found in the digestive tract and other viscera. Echinorhynchus salmonis and Eubothrium salvelini were the most common helminths found. The intensity of E. salmonis significantly increased as chinook salmon became older and longer.

Survival, Growth, and Reproduction of Lake Trout (Salvelinus namaycush) and Yellow Perch (Perca flavescens) after Neutralization of an Acidic Lake Near Sudbury Ontario

1990 ◽  
Vol 47 (2) ◽  
pp. 446-453 ◽  
Author(s):  
J. M. Gunn ◽  
J. G. Hamilton ◽  
G. M. Booth ◽  
C. D. Wren ◽  
G. L. Beggs ◽  
...  
Keyword(s):  
Adverse Effects ◽  
Body Condition ◽  
Yellow Perch ◽  
Lake Trout ◽  
Perca Flavescens ◽  
Salvelinus Namaycush ◽  
Toxicity Tests ◽  
Acidic Lake ◽  
Acid Episodes ◽  
Growth And Reproduction

Bowland Lake, an acidified lake (pH 4.8–5.2), was treated with calcite (CaCO3) in 1983. Neutralization allowed for successful reproduction by reintroduced lake trout (Salvelinus namaycush). Mortality of lake trout embryos and juveniles in field toxicity tests decreased from 52–99% preneutralization to 0–30% postneutralization. The resident yellow perch (Perca flavescens) appeared unaffected by the chemical treatment. Both inter- and intra-specific competition were evident in the growth and body condition of perch and stocked lake trout in the years after neutralization. Springtime acid episodes continued to occur in the nearshore areas after the lake was neutralized, but no adverse effects on fish species were detected.

Residues of DDT in Lake Trout (Salvelinus namaycush) and Coho Salmon (Oncorhynchus kisutch) from the Great Lakes

1974 ◽  
Vol 31 (2) ◽  
pp. 191-199 ◽  
Author(s):  
Robert E. Reinert ◽  
Harold L. Bergman
Keyword(s):  
Lake Erie ◽  
Lake Michigan ◽  
Lake Trout ◽  
Coho Salmon ◽  
Marked Decrease ◽  
Life Stage ◽  
Oncorhynchus Kisutch ◽  
Salvelinus Namaycush ◽  
Spawning Season ◽  
Spawning Run

Concentrations of DDT residues were higher in lake trout (Salvelinus namaycush) from southern Lake Michigan in 1966–70 (average 18.1 ppm in fish 558–684 mm long) than in lake trout of the same size-class from Lake Superior in 1968–69 (4.4 ppm), and higher in adult coho salmon (Oncorhynchus kisutch) from Lake Michigan in 1968–71 (averages for different year-classes, 9.9–14.0 ppm) than in those from Lake Erie in 1969 (2.2 ppm). Residues were significantly higher in lake trout from southern Lake Michigan than in those from the northern part of the lake. In lakes Michigan and Superior, the levels increased with length of fish and percentage oil. In Lake Michigan coho salmon, the residues remained nearly stable (2–4 ppm) from September of the 1st yr of lake residence through May or early June of the 2nd yr, but increased three to four times in the next 3 mo. Residues in Lake Erie coho salmon did not increase during this period, which preceded the spawning season. Although the concentrations of total residues in whole, maturing Lake Michigan coho salmon remained unchanged from August 1968 until near the end of the spawning season in January 1969, the residues were redistributed in the tissues of the spawning-run fish; concentrations in the loin and brain were markedly higher in January than in August. This relocation of DDT residues accompanied a marked decrease in the percentage of oil in the fish, from 13.2 in August to 2.8 in January. Concentrations of residues were relatively high in eggs of both lake trout (4.6 ppm) and coho salmon (7.4–10.2 ppm) from Lake Michigan. The percentage composition of the residues (p,p′DDE, o,p′/DDT, p,p′DDT, and p,p′DDT) did not differ significantly with life stage, size, age, or locality, or date of collection of lake trout or coho salmon.

scholarly journals Growth rate and abundance of common fishes is negatively related to dissolved organic carbon concentration in lakes

2016 ◽  
Vol 73 (8) ◽  
pp. 1230-1236 ◽  
Author(s):  
Pierre-Olivier Benoît ◽  
Beatrix E. Beisner ◽  
Christopher T. Solomon
Keyword(s):  
Growth Rate ◽  
Organic Carbon ◽  
Dissolved Organic Carbon ◽  
Yellow Perch ◽  
Lake Trout ◽  
Perca Flavescens ◽  
Resource Limitation ◽  
Salvelinus Namaycush ◽  
Early Growth ◽  
Organic Carbon Concentration

Dissolved organic carbon (DOC) can limit food web productivity in lakes, potentially imposing resource limitation on fishes. We asked whether the abundance or early growth rate of three fish species was negatively related to DOC in 59 lakes in southern Quebec, Canada, where DOC concentrations ranged from 4 to 16 mg·L−1 for lakes containing walleye (Sander vitreum) and yellow perch (Perca flavescens) and from 2.6 to 9 mg·L−1 for lakes containing lake trout (Salvelinus namaycush). Estimates of abundance and growth rate were more precise for walleye and lake trout than for yellow perch because of differences in sample size. Abundance was negatively related to DOC for walleye and perhaps also for lake trout and yellow perch. Early growth rate was negatively related to DOC for walleye and lake trout, but not for yellow perch. These results support a growing body of literature suggesting that the productivity of fish populations may be negatively related to DOC concentrations in lakes.

An Energetics Model for Lake Trout, Salvelinus namaycush: Application to the Lake Michigan Population

1983 ◽  
Vol 40 (6) ◽  
pp. 681-698 ◽  
Author(s):  
Donald J. Stewart ◽  
David Weininger ◽  
Donald V. Rottiers ◽  
Thomas A. Edsall
Keyword(s):  
Lake Michigan ◽  
Lake Trout ◽  
Salvelinus Namaycush ◽  
High Energy ◽  
Alosa Pseudoharengus ◽  
Fishing Mortality ◽  
Age Classes ◽  
Short Term ◽  
Conversion Efficiencies

An energetics model is implemented for lake trout, Salvelinus namaycush, and applied to the Lake Michigan population. It includes an egestion function allowing any proportional mix of fish and invertebrates in the diet, a growth model accounting for both ontogenetic and seasonal changes in energy-density of predator and prey, a model for typical in situ swimming speed, and reproductive energy losses due to gametes shed. Gross conversion efficiency of energy by lake trout over their life (21.8%) is about twice the efficiency of converting biomass to growth because they store large amounts of high-energy fats. Highest conversion efficiencies are obtained by relatively fast-growing individuals, and over half the annual energy assimilated by older age-classes may be shed as gametes. Sensitivity analysis indicates a general robustness of the model, especially for estimating consumption by fitting a known growth curve. Largest sensitivities were for the intercept and weight dependence coefficients of metabolism. Population biomass and associated predatory impact of a given cohort increase steadily for about 3.5 yr then decline steadily after fishing mortality becomes important in the fourth year in the lake. This slow response time precludes manipulation of lake trout stocking densities as a means to control short-term prey fluctuations. Predation by lake trout on alewife, Alosa pseudoharengus, has been increasing steadily since 1965 to about 8 400 t∙yr−1, and is projected to rise to almost 12 000 t∙yr−1 by 1990.

The relationship between the size of some salmonid fishes and the intensity of their acanthocephalan infections

1985 ◽  
Vol 63 (4) ◽  
pp. 924-927 ◽  
Author(s):  
Omar M. Amin
Keyword(s):  
Lake Michigan ◽  
Oncorhynchus Tshawytscha ◽  
Lake Trout ◽  
Coho Salmon ◽  
Linear Regression Analysis ◽  
Partial Replacement ◽  
Steady Increase ◽  
Host Feeding ◽  
Host Age ◽  
Maximal Increase

Of the complex factors affecting the abundance of acanthocephalan infections in their definitive fish hosts, those related to fish age are considered. In Lake Michigan, the abundance of some 8000 worms, mostly Echinorhynchus salmonis (Müller, 1784), was independent of the age (weight) of coho salmon, Oncorhynchus kisutch (Walbaum), chinook salmon, Oncorhynchus tshawytscha (Walbaum), and lake trout, Salvelinus namaycush (Walbaum), using linear regression analysis. Other E. salmonis infection patterns include steady increase in abundance with host age and a maximal increase in midage. A decrease in abundance with host age was demonstrated in other acanthocephalan species. The above patterns were primarily related to host feeding behavior as well as spatial and seasonal distribution of invertebrate and vertebrate larval hosts. A progressive increase in the abundance of Echinorhynchus through midage or through life is associated with a stable intake of an invertebrate diet, including the infected intermediate host, in larger volumes by older fish. Loss of the latter two patterns is affected by destabilizing the above trend through total or partial replacement of the invertebrate diet with a piscivorous one.

scholarly journals Maternal effects as a recruitment mechanism in Lake Michigan yellow perch (Perca flavescens)

2001 ◽  
Vol 58 (7) ◽  
pp. 1477-1487 ◽  
Author(s):  
Christopher J Heyer ◽  
Thomas J Miller ◽  
Fred P Binkowski ◽  
Elaine M Caldarone ◽  
James A Rice
Keyword(s):  
Maternal Effects ◽  
Null Hypothesis ◽  
Yellow Perch ◽  
Lake Michigan ◽  
Gonadosomatic Index ◽  
Perca Flavescens ◽  
Dry Weight ◽  
Phenotypic Traits ◽  
High Fecundity ◽  
Larval Traits

Changes that occurred in the distribution of adult Lake Michigan yellow perch (Perca flavescens) phenotypic traits suggest that maternal effects on larval traits may be substantially influencing the recruitment of this heavily exploited species. We investigated maternal effects on yellow perch larvae at hatching in 10 maternal lines to test the null hypothesis of no effect of maternal phenotype on offspring phenotype and condition. Analyses lead to a rejection of the null hypothesis and indicated that the observed maternal effects likely resulted from differences among females in size, age, gonadosomatic index, and egg production. The observed maternal effects were expressed in the offspring by differences in larval total length, yolk volume, dry weight, and DNA quantity. Older, larger females were found to have high fecundity, yet low gonadosomatic index. Furthermore, older, larger females produced offspring that were, on average, short with large yolk sacs and high quantities of body reserves, as measured by dry weight and total DNA content. We conclude that the distribution of Lake Michigan yellow perch larval traits at hatching is linked to maternal influences and that this linkage may provide a mechanism through which managers can help rebuild the population.

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