scholarly journals BEAR-FP: A ROBUST FRAMEWORK FOR FLOORPLANNING

1992 ◽  
Vol 03 (01) ◽  
pp. 137-170 ◽  
Author(s):  
MASSOUD PEDRAM ◽  
ERNEST S. KUH

This paper presents a hierarchical floorplanning approach for macrocell layouts which is based on the bottom-up clustering, shape function computation, and top-down floorplan optimization with integrated global routing and pin assignment. This approach provides means for specifying and techniques for satisfying a wide range of constraints (physical, topological, timing) and is, therefore, able to generate floorplans for a number of different layout styles. A systematic and efficient optimization procedure during the selection of suitable floorplan patterns that integrates floorplanning, global routing and pin assignment, a new pin assignment technique based on linear assignment and driven by the global routing solution and floorplan topology, and an effective timing-driven floorplanning scheme are among the other novel features of the floorplanner. These techniques have been incorporated in BEAR-FP, a macrocell layout system developed at the University of California, Berkeley. Results on various placement and floorplanning benchmarks are quite good.

2004 ◽  
Vol 8 (1) ◽  
pp. 117-145 ◽  
Author(s):  
BRIAN SNOWDON

Axel Leijonhufvud made an enormous impact on macroeconomics in the late 1960s with the publication of his bookOn Keynesian Economics and the Economics of Keynes: A Study of Monetary Economics(1968). In this famous book, Leijonhufvud argued that the standard neoclassical synthesis (Hicks–Hansen IS-LM) interpretation of the General Theory totally misunderstood and misinterpreted Keynes. However, during the 1970's, interest in Keynes and Keynesian models waned as new classical equilibrium models became all the rage. Nevertheless, Leijonhufvud, from a position outside the mainstream, continued his research into problems of unemployment, business cycles, and inflation—issues that from his perspective are problems of coordination failure in complex dynamical systems. Axel Leijonhufvud is currently Professor Emeritus at the University of California, Los Angeles, and, since 1995, Professor of Monetary Economics at the University of Trento, Italy. In this interview the author discusses with Leijonhufvud a wide range of issues relating to his own work as well as his views on the development of macroeconomics after Keynes.


2021 ◽  

Following the success of the first two volumes in Stahl's Case Studies series, a brand new collection of clinical stories have been collated in Volume 3, derived from cases seen by medical students, residents and faculty from the University of California at Riverside (UCR) Department of Psychiatry and Neuroscience. The highly popular and unique user-friendly presentation of previous volumes has been maintained, with extensive use of icons, questions/answers, and tips. The cases address multifaceted issues in an understandable way and with direct relevance to the everyday experience of clinicians. Covering a wide-ranging and representative selection of clinical scenarios, each case is followed through the complete clinical encounter, from start to resolution, acknowledging all the complications, issues, decisions, twists and turns along the way. The book is about living through the treatments that work, the treatments that fail, and the mistakes made along the journey. This is psychiatry in real life.


2016 ◽  
Vol 4 (2) ◽  
pp. 59-61
Author(s):  
Evinc Dogan ◽  
Ibrahim Sirkeci

In this special issue of Transnational Marketing Journal, we brought together a selection of articles drawn from presentations at the Taste of City Conference 2016: Food and Place Marketing which was held at the University of Belgrade, Serbia on 1st September 2016. We have supported the event along with Transnational Press London. We thank to Goran Petkovic, the Faculty of Economics at the University of Belgrade, and Goran’s volunteer students team who helped with the conference organisation. Mobilities are often addressed within social sciences varying across a wide range of disciplines including geography, migration studies, cultural studies, tourism, sociology and anthropology. Food mobilities capture eating, tasting, producing and consuming practices as well as traveling and transferring. Food and tastes are carried around the world, along the routes of mobility through out the history. As people take their own culture to the places, they take their food too. Food meets and mingles with other cultures on the way. Fusion food is born when food transcends the borders and mix with different ingredients from different culinary traditions. Although certain places are associated and branded with food, it is a challenging job to understand the role of food and taste in forming and reformulating the identity of places. 


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