Economic Issues in Cigarette and Alcohol Advertising

1998 ◽  
Vol 28 (3) ◽  
pp. 781-793 ◽  
Author(s):  
Henry Saffer

The effects of advertising on cigarette and alcohol consumption are controversial, and research on the subject has produced mixed results. An economic theory underlying the general relationship between advertising and consumption can help explain what type of data is needed to study this question. Studies that use national data on annual advertising expenditures measure advertising at a high level with little yearly change and are likely to find no effect on consumption. In contrast, studies that use local-level data measured over the course of a year find wide variation in the level of advertising and are likely to conclude that advertising increases consumption. To mitigate consumption increases, some countries and localities have tested advertising bans or counteradvertising campaigns. Studies of advertising bans show a decrease in consumption to some degree when intervening factors are controlled. Counteradvertising likewise is found to reduce consumption. Policymakers can choose from various combinations of advertising bans, counteradvertising, and advertising taxation to curb consumption.

2018 ◽  
Vol 2 (5) ◽  
pp. 789
Author(s):  
Maria Yulianti

The background of this study was the low student learning outcomes of PPKn, from 28 students who achievedthe completeness criteria at least only 11 students (39.29%). The low student learning outcomes are caused bythe high level of individuality between students so that the achievement of competence among studentsexperiences a very distant difference. Based on this, the researchers made improvements to student learningoutcomes through the application of STAD cooperative learning models. This research is a classroom actionresearch, with the subject of class VII of SMP Negeri 3 Teluk Kuantan. The data used in this study is PPKnlearning outcomes data. The results stated that after applying the STAD type cooperative learning model studentlearning outcomes had increased in the initial data the number of students who completed were 11 students, incycle I had an increase with the number of 18 students, and in cycle II the number of students who completedcontinued to increase by the number 22 student.


2019 ◽  
Vol 1 (34) ◽  
pp. 391-422
Author(s):  
اشواق حسن حميد صالح

Climate change and its impact on water resources is the problem of the times. Therefore, this study is concerned with the subject of climate change and its impact on the water ration of the grape harvest in Diyala Governorate. The study was based on the data of the Khanaqin climate station for the period 1973-2017, (1986-2017) due to lack of data at governorate level. The general trend of the elements of the climate and its effect on the water formula was extracted. The equation of change was extracted for the duration of the study. The statistical analysis was also used between the elements of the climate (actual brightness, normal temperature, micro and maximum degrees Celsius, wind speed m / s, relative humidity% The results of the statistical analysis confirm that the water ration for the study area is based mainly on the X7 evaporation / netting variable, which is affected by a set of independent variables X1 Solar Brightness X4 X5 Extreme Temperature Wind Speed ​​3X Minimal Temperature and Very High Level .


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