Chemical Composition of the Essential Oil of Baccharoides lilacina from India
2013 ◽
Vol 8
(3)
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pp. 1934578X1300800
Keyword(s):
The essential oil composition from the aerial parts of Baccharoides lilacina (Dalzell & A. Gibson) M. R. Almeida was analyzed by gas chromatography (GC) and gas chromatography/mass spectrometry (GC/MS). A total of 41 compounds have been identified, representing 97.4% of the total oil. The main constituents were identified as β-caryophyllene (27.7%), epi-α-cadinol (25.1%), caryophyllene oxide (9.9%), α-muurolol (7.6%), α-cadinene (6.1%) and α-cadinol 4.5%). The oil was found to be rich in oxygenated sesquiterpenes (47.1%) and sesquiterpene hydrocarbons (46.2%).
2014 ◽
Vol 9
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pp. 1934578X1400900
2011 ◽
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pp. 523-528
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pp. 1934578X1100600
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pp. 25-29
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pp. 1934578X1300801
2014 ◽
Vol 9
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pp. 1934578X1400900
2012 ◽
Vol 7
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pp. 1934578X1200701
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2013 ◽
Vol 8
(8)
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pp. 1934578X1300800